| Cork as a building material: a review S Knapic, V Oliveira, JS Machado, H Pereira European Journal of Wood and Wood Products 74, 775-791, 2016 | 146 | 2016 |
| Variability of the compression properties of cork V Oliveira, ME Rosa, H Pereira Wood science and technology 48 (5), 937-948, 2014 | 53 | 2014 |
| Sensitivity of cork growth to drought events: insights from a 24-year chronology V Oliveira, A Lauw, H Pereira Climatic change 137 (1-2), 261-274, 2016 | 43 | 2016 |
| Cork oak and climate change: Disentangling drought effects on cork chemical composition C Leite, V Oliveira, I Miranda, H Pereira Scientific reports 10 (1), 7800, 2020 | 41 | 2020 |
| Kinetics of oxygen ingress into wine bottles closed with natural cork stoppers of different qualities V Oliveira, P Lopes, M Cabral, H Pereira American journal of enology and viticulture 64 (3), 395-399, 2013 | 36 | 2013 |
| Chemical characterization of cork, phloem and wood from different Quercus suber provenances and trees R Costa, A Lourenço, V Oliveira, H Pereira Heliyon 5 (12), 2019 | 33 | 2019 |
| Natural variability of surface porosity of wine cork stoppers of different commercial classes V Oliveira, S Knapic, H Pereira OENO One 46 (4), 331-340, 2012 | 30 | 2012 |
| A framework for data quality for Mediterranean sustainable ecosystem management RP Ribeiro, JG Borges, V Oliveira Annals of Forest Science 61 (6), 557-568, 2004 | 28 | 2004 |
| Influence of cork defects in the oxygen ingress through wine stoppers: insights with X-ray tomography V Oliveira, P Lopes, M Cabral, H Pereira Journal of Food Engineering, 2015 | 25 | 2015 |
| Classification modeling based on surface porosity for the grading of natural cork stoppers for quality wines V Oliveira, S Knapic, H Pereira Food and Bioproducts Processing 93, 69-76, 2015 | 24 | 2015 |
| Cork rings suggest how to manage Quercus suber to mitigate the effects of climate changes C Leite, V Oliveira, A Lauw, H Pereira Agricultural and Forest Meteorology 266, 12-19, 2019 | 20 | 2019 |
| Cork and cork stoppers: quality and performance V Oliveira, H Pereira Chemistry and Biochemistry of Winemaking, Wine Stabilization and Aging, 2020 | 19 | 2020 |
| Variation of cork quality for wine stoppers across the production regions in Portugal A Lauw, V Oliveira, F Lopes, H Pereira European Journal of Wood and Wood Products 76, 123-132, 2018 | 17 | 2018 |
| Cork structural discontinuities studied with X-ray microtomography V Oliveira, J Van den Bulcke, J Van Acker, T De Schryver, H Pereira Holzforschung 70 (1), 87-94, 2016 | 17 | 2016 |
| Variation in the phenolic composition of cork stoppers from different geographical origins SF Reis, T Teixeira, J Pinto, V Oliveira, P Lopes, M Cabral, N Mateus, ... Journal of Agricultural and Food Chemistry 68 (50), 14970-14977, 2020 | 11 | 2020 |
| Circumferential variation of heartwood and stem quality in maritime pine stems S Knapic, V Oliveira, M Makkonen, I Pinto-Seppä, H Pereira European journal of forest research 133, 1007-1014, 2014 | 8 | 2014 |
| Effect of a drought on cork growth along the production cycle C Leite, V Oliveira, A Lauw, H Pereira Theory and Practice of Climate Adaptation, 127-136, 2018 | 7 | 2018 |
| Livro Verde dos Montados A Lauw, A Gonçalves-Ferreira, A Gomes, AC Moreira, A Fonseca, A Azul, ... ICAAM, 2013 | 7 | 2013 |
| Cork structural characteristics and their influence on the oxygen ingress through wine stoppers VCPT de Oliveira PQDT-Global, 2016 | 3 | 2016 |
| Mediterranean forestry: data modeling research needs RP Ribeiro, VJ OLIVEIRA, G BORGES, A FALCÃO, M MARQUES Actas da Conferência IUFRO Collecting and Analysing Information for …, 2001 | 2 | 2001 |
Helena PereiraCentro de Estudos Florestais, Instituto Superior de Agronomia, Universidade de LisboaGeverifieerd e-mailadres voor isa.ulisboa.pt