| Harnessing wicked problems in multi-stakeholder partnerships D Dentoni, V Bitzer, G Schouten Journal of Business Ethics, 1-24, 2018 | 365 | 2018 |
| The complexity of wicked problems in large scale change S Waddock, GM Meszoely, S Waddell, D Dentoni Journal of Organizational Change Management 28 (6), 993-1012, 2015 | 309 | 2015 |
| Cross-sector partnerships and the co-creation of dynamic capabilities for stakeholder orientation D Dentoni, V Bitzer, S Pascucci Journal of Business Ethics 135 (1), 35-53, 2016 | 294 | 2016 |
| Individual competencies for managers engaged in corporate sustainable management practices R Wesselink, V Blok, S van Leur, T Lans, D Dentoni Journal of cleaner production 106, 497-506, 2015 | 260 | 2015 |
| The role (s) of universities in dealing with global wicked problems through multi-stakeholder initiatives D Dentoni, V Bitzer Journal of Cleaner Production 106, 68-78, 2015 | 199 | 2015 |
| Linking sustainable business models to socio-ecological resilience through cross-sector partnerships: A Complex Adaptive Systems view D Dentoni, J Pinkse, R Lubberink Business & Society 60 (5), 1216–1252, 2021 | 186 | 2021 |
| Adoption of climate‐smart agriculture among smallholder farmers: Does farmer entrepreneurship matter? D Kangogo, D Dentoni, J Bijman Land Use Policy 109, 105666, 2021 | 164 | 2021 |
| Managing wicked problems in agribusiness: the role of multi-stakeholder engagements in value creation D Dentoni, O Hospes, RB Ross International Food and Agribusiness Management Review 15, 1-12, 2012 | 145 | 2012 |
| Large systems change: an emerging field of transformation and transitions S Waddell, S Waddock, S Cornell, D Dentoni, M McLachlan, G Meszoely Journal of Corporate Citizenship 58 (6), 5-30, 2015 | 134* | 2015 |
| The direct and indirect effects of ‘locally grown’on consumers’ attitudes towards agri-food products D Dentoni, GT Tonsor, RJ Calantone, HC Peterson Agricultural and Resource Economics Review 38 (3), 384-396, 2009 | 133 | 2009 |
| Group heterogeneity and cooperation on the geographical indication regulation: The case of the “Prosciutto di Parma” Consortium D Dentoni, D Menozzi, MG Capelli Food Policy 37 (3), 207-216, 2012 | 120 | 2012 |
| Multi-stakeholder sustainability alliances in agri-food chains: A framework for multi-disciplinary research D Dentoni, HC Peterson International Food and Agribusiness Management Review 14 (5), 83-108, 2011 | 106 | 2011 |
| Determinants of farm resilience to climate change: The role of farmer entrepreneurship and value chain collaborations D Kangogo, D Dentoni, J Bijman Sustainability 12 (3), 868, 2020 | 94 | 2020 |
| Pathways of transformation in global food and agricultural systems: implications from a large systems change theory perspective D Dentoni, S Waddell, S Waddock Current opinion in environmental sustainability 29, 8-13, 2017 | 90 | 2017 |
| Understanding the organization of sharing economy in agri-food systems: evidence from alternative food networks in Valencia I Miralles, D Dentoni, S Pascucci Agriculture and Human Values, 1-22, 2017 | 86 | 2017 |
| Learning “who we are” by doing: Processes of co-constructing prosocial identities in community-based enterprises D Dentoni, S Pascucci, K Poldner, WB Gartner Journal of Business Venturing 33 (5), 603-622, 2018 | 79 | 2018 |
| Developing human capital for agri-food firms’ multi-stakeholder interactions D Dentoni, V Blok, T Lans, R Wesselink International Food and Agribusiness Management Review 15, 61-68, 2012 | 76 | 2012 |
| Sharing values or sharing costs? Understanding consumer participation in alternative food networks S Pascucci, D Dentoni, A Lombardi, L Cembalo NJAS-Wageningen Journal of Life Sciences 78, 47-60, 2016 | 75 | 2016 |
| “Rationally local”: consumer participation in alternative food chains L Cembalo, A Lombardi, S Pascucci, D Dentoni, G Migliore, F Verneau, ... Agribusiness 31 (3), 330-352, 2015 | 73 | 2015 |
| Value chain partnerships and farmer entrepreneurship as balancing ecosystem services: Implications for agri-food systems resilience T Manyise, D Dentoni Ecosystem Services 49, 101279, 2021 | 72 | 2021 |
Stefano PascucciProfessor in Sustainability and Circular Economy, University of Exeter Business School / ProfessorGeverifieerd e-mailadres voor exeter.ac.uk