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Katia Chadaideh
Katia Chadaideh
Harvard University
Geverifieerd e-mailadres voor fas.harvard.edu
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Cooking shapes the structure and function of the gut microbiome
RN Carmody, JE Bisanz, BP Bowen, CF Maurice, S Lyalina, KB Louie, ...
Nature Microbiology 4 (12), 2052-2063, 2019
1582019
Effects of domestication on the gut microbiota parallel those of human industrialization
AT Reese, KS Chadaideh, CE Diggins, LD Schell, M Beckel, P Callahan, ...
Elife 10, e60197, 2021
642021
Host-microbial interactions in the metabolism of different dietary fats
KS Chadaideh, RN Carmody
Cell Metabolism 33 (5), 857-872, 2021
452021
Gut microbiota predicts healthy late-life aging in male mice
S Ke, SJ Mitchell, MR MacArthur, AE Kane, DA Sinclair, EM Venable, ...
Nutrients 13, 3290, 2021
202021
Multiomics assessment of dietary protein titration reveals altered hepatic glucose utilization
MR MacArthur, SJ Mitchell, KS Chadaideh, JH Treviño-Villarreal, J Jung, ...
Cell reports 40 (7), 2022
112022
The evolution of duplicated genes of the Cpi-17/Phi-1 (ppp1r14) family of protein phosphatase 1 inhibitors in teleosts
I Lang, G Virk, DC Zheng, J Young, MJ Nguyen, R Amiri, M Fong, A Arata, ...
International Journal of Molecular Sciences 21 (16), 5709, 2020
102020
Parallel signatures of mammalian domestication and human industrialization in the gut microbiota
AT Reese, KS Chadaideh, CE Diggins, M Beckel, P Callahan, R Ryan, ...
bioRxiv, 611483, 2019
62019
Dietary preservatives alter the gut microbiota in vitro and in vivo with sex-specific consequences for host metabolic development
LD Schell, KS Chadaideh, CR Allen-Blevins, EM Venable, RN Carmody
bioRxiv, 2024.05. 14.593600, 2024
12024
Common proanthocyanidin-rich foods modulate gastrointestinal blooms of Akkermansia muciniphila in a diet-dependent manner
KS Chadaideh, KE Eappen, BE Moore, RN Carmody
bioRxiv, 466338, 2021
12021
OR13-02-23 Probing Interactions Between Host Genetic Predisposition, Dietary Intake, and the Gut Microbiome
K Chadaideh, Y Liu, Z Mei, R Mehta, WW Andrew Chan, E Rimm, ...
Current Developments in Nutrition 7, 2023
2023
The gut microbiome mediates energy gain from different dietary fats
KS Chadaideh
Harvard University, 2022
2022
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Artikelen 1–11