Pierre Chandon

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Yann CornilUniversity of British ColumbiaVerifisert e-postadresse på sauder.ubc.ca
Nailya OrdabayevaKelli Questrom Associate Professor in Marketing, Questrom School of Business, Boston UniversityVerifisert e-postadresse på bu.edu
John Wesley HutchinsonProfessor of Marketing, Wharton School, University of PennsylvaniaVerifisert e-postadresse på wharton.upenn.edu
Vicki MorwitzColumbia Business School, Columbia UniversityVerifisert e-postadresse på columbia.edu
Eric BradlowThe Wharton School of the University of PennsylvaniaVerifisert e-postadresse på wharton.upenn.edu
Romain CadarioErasmus University, Rotterdam School of ManagementVerifisert e-postadresse på rsm.nl
Werner J. ReinartzProfessor of Marketing, Vice Rector at the Univ. of CologneVerifisert e-postadresse på uni-koeln.de
Kelly HawsAnne Marie and Thomas B. Walker, Jr. Professor of Marketing, Vanderbilt UniversityVerifisert e-postadresse på vanderbilt.edu
Quentin AndréLeeds School of Business, CU BoulderVerifisert e-postadresse på colorado.edu
Allais OlivierINRA AlissVerifisert e-postadresse på ivry.inra.fr
Saadi LahlouChair in Social Psychology, London School of Economics. Director, Paris Institute for Advanced StudyVerifisert e-postadresse på lse.ac.uk
Paulo AlbuquerqueProfessor of Marketing, INSEADVerifisert e-postadresse på insead.edu
Natalie RigalUniversité Paris Nanterre, département de psychologieVerifisert e-postadresse på parisnanterre.fr
Pierre DuboisToulouse School of Economics, Université de Toulouse CapitoleVerifisert e-postadresse på tse-fr.eu
Celine BonnetToulouse School of EconomicsVerifisert e-postadresse på tse-fr.eu
Peggy LiuBen L. Fryrear Professor of Marketing, University of PittsburghVerifisert e-postadresse på pitt.edu
Nicklaus SophieCentre des Sciences du Goût et de l'Alimentation, INRAVerifisert e-postadresse på dijon.inra.fr
Ronn J. SmithProfessor of Marketing, University of Wyoming College of BusinessVerifisert e-postadresse på uwyo.edu
Gilles LAURENTESSEC Business SchoolVerifisert e-postadresse på essec.edu
Alexander ChernevProfessor of Marketing, Northwestern UniversityVerifisert e-postadresse på northwestern.edu

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Pierre Chandon

L'Oréal Chaired Professor of Marketing, INSEAD

Verifisert e-postadresse på insead.edu - Startside

marketing consumer behavior nudging food packaging


Tittel Sorter etter sitater Sorter etter år Sorter etter tittel	Sitert av Sitert av	År
A benefit congruency framework of sales promotion effectiveness P Chandon, B Wansink, G Laurent The Journal of marketing, 65-81, 2000	2874	2000
Does In-Store Marketing Work? Effects of the Number and Position of Shelf Facings on Brand Attention and Evaluation at the Point of Purchase P Chandon, JW Hutchinson, ET Bradlow, S Young Journal of Marketing 73 (6), 1-17, 2009	1164	2009
The Biasing Health Halos of Fast‐Food Restaurant Health Claims: Lower Calorie Estimates and Higher Side‐Dish Consumption Intentions P Chandon, B Wansink Journal of Consumer Research 34 (3), 301-314, 2007	1101	2007
Can “low-fat” nutrition labels lead to obesity? B Wansink, P Chandon Journal of Marketing Research 43 (4), 605-617, 2006	1041	2006
Do intentions really predict behavior? Self-generated validity effects in survey research P Chandon, VG Morwitz, WJ Reinartz Journal of Marketing, 1-14, 2005	1001	2005
Does Food Marketing Need to Make us Fat? A Review and Solutions P Chandon, B Wansink Nutrition Reviews 70 (10), 571-593, 2012	639	2012
Which Healthy Eating Nudges Work Best? A Meta-Analysis of Field Experiments R Cadario, P Chandon Marketing Science, 2019	582	2019
Getting Ahead of the Joneses: When Equality Increases Conspicuous Consumption among Bottom-Tier Consumers N Ordabayeva, P Chandon Journal of Consumer Research 38 (1), 27-41, 2011	444	2011
How Package Design and Packaged-based Marketing Claims Lead to Overeating P Chandon Applied Economic Perspectives and Policy, 2012	372	2012
When are stockpiled products consumed faster? A convenience-salience framework of postpurchase consumption incidence and quantity P Chandon, B Wansink Journal of Marketing Research, 321-335, 2002	368	2002
Is obesity caused by calorie underestimation? A psychophysical model of meal size estimation P Chandon, B Wansink Journal of Marketing Research 44 (1), 84-99, 2007	356	2007
Pleasure as a substitute for size: How multisensory imagery can make people happier with smaller food portions Y Cornil, P Chandon Journal of Marketing Research, 2016	279	2016
Measuring the value of point-of-purchase marketing with commercial eye-tracking data P Chandon, WJ Hutchinson, SH Young, INSEAD. INSEAD, 2001	245*	2001
Effects of front-of-pack labels on the nutritional quality of supermarket food purchases: evidence from a large-scale randomized controlled trial P Dubois, P Albuquerque, O Allais, C Bonnet, P Bertail, P Combris, ... JAMS, 2020	242	2020
Supersize in one dimension, downsize in three dimensions: Effects of spatial dimensionality on size perceptions and preferences P Chandon, N Ordabayeva Journal of Marketing Research 46 (6), 739-753, 2009	241	2009
Pleasure as an ally of healthy eating? Contrasting visceral and Epicurean eating pleasure and their association with portion size preferences and wellbeing Y Cornil, P Chandon Appetite 104, 52-59, 2016	213	2016
Is Food Marketing Making us Fat? A Multi-Disciplinary Review P Chandon, B Wansink Foundations and Trends® in Marketing 5 (3), 113-196, 2011	208	2011
Slim by design: Redirecting the accidental drivers of mindless overeating B Wansink, P Chandon Journal of Consumer Psychology, 2014	205	2014
The short-and long-term effects of measuring intent to repurchase P Chandon, VG Morwitz, WJ Reinartz Journal of Consumer Research 31 (3), 566-572, 2004	168	2004
From Fan to Fat? Vicarious Losing Increases Unhealthy Eating, but Self-Affirmation Is an Effective Remedy Y Cornil, P Chandon Psychological Science, 2013	162	2013

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