| Antibacterial and antifungal activity of phytosterols and methyl dehydroabietate of Norway spruce bark extracts Z Burčová, F Kreps, M Greifová, M Jablonský, A Ház, Š Schmidt, I Šurina Journal of biotechnology 282, 18-24, 2018 | 93 | 2018 |
| Analysis of antimicrobial and immunomodulatory substances produced by heterofermentative Lactobacillus reuteri G Greifová, H Májeková, G Greif, P Body, M Greifová, M Dubničková Folia microbiologica 62, 515-524, 2017 | 84 | 2017 |
| Influence of aerobic and anaerobic conditions on the growth and metabolism of selected strains of Lactobacillus plantarum J Smetanková, Z Hladíková, F Valach, M Zimanová, Z Kohajdová, G Greif, ... Acta Chimica Slovaca 5 (2), 204, 2012 | 70 | 2012 |
| Lactic acid fermentation of some vegetable juices Z Greifová, Z Kohajdová, M Karovičová J Food Nutr Res 45 (3), 115-119, 2006 | 56 | 2006 |
| Effects of NaCl concentration and initial pH value on biogenic amine formation dynamics by Enterobacter spp. bacteria in model conditions. G Greif, M Greifová, J Karovičová | 50 | 2006 |
| Application of lactic acid bacteria for production of fermented beverages based on rice flour. M Magala, Z Kohajdova, J Karovičová, M Greifova, J Hojerova | 43 | 2015 |
| Antimicrobial activity of selected lactic acid cocci and production of organic acids Z Hladíková, J Smetanková, G Greif, M Greifová Acta Chimica Slovaca 5 (1), 80, 2012 | 38 | 2012 |
| Utilisation of quinoa for development of fermented beverages. J Karovičová, Z Kohajdová, L Minarovičová, M Lauková, M Greifová, ... Slovak Journal of Food Sciences 14, 2020 | 32 | 2020 |
| A comparison of the traditional method of counting viable cells and a quick microplate method for monitoring the growth characteristics of Listeria monocytogenes K Horáková, M Greifová, Z Seemannová, B Gondová, GM Wyatt Letters in applied microbiology 38 (3), 181-184, 2004 | 25 | 2004 |
| Development of an ELISA specific for Listeria monocytogenes using a polyclonal antibody raised against a cell extract containing internalin B L Karamonová, M Blažková, L Fukal, P Rauch, M Greifová, K Horáková, ... Food and agricultural immunology 15 (3-4), 167-182, 2003 | 18 | 2003 |
| Analytical and organoleptic profiles of lactic acid fermented cucumber juice with addition of onion juice ZKJKM Greifova J Food Nutr Res 46 (3), 105-111, 2007 | 17 | 2007 |
| Stanovenie biogénnych amínov v potravinách živočíšneho pôvodu metódou HPLC G Greif, M Greifová, M Drdák Potrav. Vědy 15, 119-129, 1997 | 15 | 1997 |
| Characterisation of lactobacilli from ewe's and goat's milk for their further processing re-utilisation. M Kološta, A Slottová, M Drončovský, L Klapáčová, V Kmet', D Bujňáková, ... | 14 | 2014 |
| Štúidium rastu a produkcie biogénnych amínov niektorými mikroorganizmami za modelových podmienok G Greif, M Greifová, J Dvoran, J Karovicova, V Buchtová Czech journal of food sciences 17 (1), 15, 1999 | 12* | 1999 |
| Study of the growth and production of biogenic amines by some microorganisms in model conditions G Greif, M Greifova, J Dvoran, J Karovicova, J Buchtova Czech Journal of Food Sciences-UZPI (Czech Republic) 17 (1), 1999 | 12 | 1999 |
| Determination of biogenic amines in foods of animal origin by HPLC G Greif, M Greifova, M Drdak Potravinarske Vedy-UZPI (Czech Republic) 15 (2), 1997 | 11 | 1997 |
| Antimicrobially active lactobacilli from goats’ milk that do not produce biogenic amines M Dudriková J. Food Nutr. Res 54, 270-274, 2015 | 10 | 2015 |
| Lactobacilli isolated from lump sheep’s cheeses and their antimicrobial properties J Smetanková, Z Hladíková, M Zimanová, G Greif, M Greifová Czech Journal of Food Sciences 32 (2), 152, 2014 | 10 | 2014 |
| Development of a rapid, simple paddle-style dipstick dye immunoassay specific for Listeria monocytogenes M Blažková, L Karamonová, M Greifová, L Fukal, I Hoza, P Rauch, ... European Food Research and Technology 223, 821-827, 2006 | 10 | 2006 |
| Development of enzyme flow calorimeter system for monitoring of microbial glycerol conversion V Štefuca, I Voštiar, J Šefčovičová, J Katrlík, V Mastihuba, M Greifová, ... Applied microbiology and biotechnology 72, 1170-1175, 2006 | 10 | 2006 |
