| Comparison of multiple chemical sanitizers for reducing Salmonella and Escherichia coli O157: H7 on spinach (Spinacia oleracea) leaves JA Neal, M Marquez-Gonzalez, E Cabrera-Diaz, LM Lucia, CA O'Bryan, ... Food Research International 45 (2), 1123-1128, 2012 | 114 | 2012 |
| Isolation of Arcobacter spp. from retail meats and cytotoxic effects of isolates against vero cells A Villarruel-Lopez, M Marquez-Gonzalez, LE Garay-Martinez, H Zepeda, ... Journal of food protection 66 (8), 1374-1378, 2003 | 80 | 2003 |
| Reduction of Escherichia coli O157: H7 and Salmonella on baby spinach, using electron beam radiation JA Neal, E Cabrera-Diaz, M Márquez-González, JE Maxim, A Castillo Journal of Food Protection 71 (12), 2415-2420, 2008 | 52 | 2008 |
| Survival and germination of Clostridium perfringens spores during heating and cooling of ground pork M Márquez-González, E Cabrera-Díaz, MD Hardin, KB Harris, LM Lucia, ... Journal of food protection 75 (4), 682-689, 2012 | 14 | 2012 |
| Alternative cooling procedures for large, intact meat products to achieve stabilization microbiological performance standards AN Haneklaus, KB Harris, M Márquez-González, LM Lucia, A Castillo, ... Journal of food protection 74 (1), 101-105, 2011 | 6 | 2011 |
| Natural food antimicrobials of animal origin EV Arias-Rios, E Cabrera-Díaz, M Márquez-González, A Castillo Microbial control and food preservation: Theory and practice, 55-83, 2017 | 5 | 2017 |
| Interventions for hazard control in foods during harvesting M Márquez‐González, KB Harris, A Castillo Pathogens and toxins in foods: Challenges and interventions, 379-395, 2009 | 5 | 2009 |
| Thermal Inactivation of Salmonella enterica and Listeria monocytogenes in Quesillo Manufactured from Raw Milk M Márquez-González, LF Osorio, CG Velásquez-Moreno, AG García-Lira International Journal of Food Science 2022 (1), 2507867, 2022 | 3 | 2022 |
| Contaminación microbiólogica en fórmulas infantiles en polvo en dos hospitales de Honduras M Márquez, A Hernández, JW Echevarría, OA Tejada Revista chilena de nutrición 46 (5), 571-578, 2019 | 3 | 2019 |
| Microbiological Evaluation of Water Treated with Solvatten M Marquez-Gonzalez, A Hernandez-Santana, Y Bustillo, D Fajardo Advance in Biological Research 5 (2), 2024 | | 2024 |
| Solar technology as an innovative alternative for quality water consumption: the honduran experience in rural communities AH Santana, M Márquez-González, JO Murillo, W Guardado, D Sierra Interciencia 48 (2), 83-87, 2023 | | 2023 |
| Heat resistance and outgrowth of clostridium perfringens spores as affected by the type of heating medium, and heating and cooling rates in ground pork M Marquez Gonzalez | | 2009 |
| TOTAL VIEWS: 1791 M Marquez-Gonzalez, A Hernandez-Santana, Y Bustillo, D Fajardo | | |
