| Fruit and Vegetable Peels: Utilization of High Value Horticultural Waste in Novel Industrial Applications H Kumar, K Bhardwaj, R Sharma, E Nepovimova, K Kuca, DS Dhanjal, ... Molecules 25 (12), 1-21, 2020 | 247 | 2020 |
| Antioxidant Functionalized Nanoparticles: A Combat against Oxidative Stress H Kumar, K Bhardwaj, E Nepovimova, K Kuca, DS Dhanjal, S Bhardwaj, ... Nanomaterials 10 (7), 1-31, 2020 | 203 | 2020 |
| Arbuscular Mycorrhizal Fungi as Potential Agents in Ameliorating Heavy Metal Stress in Plants R Dhalaria, D Kumar, H Kumar, E Nepovimova, K Kuca, MT Islam, ... Agronomy 10, 1-23, 2020 | 202 | 2020 |
| Flower-Based Green Synthesis of Metallic Nanoparticles: Applications beyond Fragrance H Kumar, K Bhardwaj, K Kuca, A Kalia, E Nepovimova, R Verma, ... Nanomaterials 10 (4), 1-16, 2020 | 166 | 2020 |
| Applications of Nanotechnology in Sensor-Based Detection of Foodborne Pathogens H Kumar, K Kuˇca, SK Bhatia, K Saini, A Kaushal, R Verma, Bhalla, ... Sensors 20 (7), 1-19, 2020 | 134 | 2020 |
| Plant prebiotics and their role in the amelioration of diseases AP Kaur, S Bhardwaj, DS Dhanjal, E Nepovimova, N Cruz-Martins, ... Biomolecules 11 (2021), 1-25, 2021 | 110 | 2021 |
| Fruit Extract Mediated Green Synthesis of Metallic Nanoparticles: A New Avenue in Pomology Applications H Kumar, K Bhardwaj, DS Singh, E Nepovimova, F Sen, H Regassa, ... International Journal of Molecular Sciences 21 (22), 1-18, 2020 | 109 | 2020 |
| Pseudomonas fluorescens: a potential food spoiler and challenges and advances in its detection H Kumar, L Franzetti, A Kaushal, D Kumar Annals of Microbiology 69 (9), 873-883, 2019 | 84 | 2019 |
| Potential Usage of Edible Mushrooms and their Residues to Retrieve Valuable Supplies for Industrial Applications H Kumar, K Bhardwaj, R Sharma, N Eugenie, N Cruz-Martins, DS Dhanjal, ... Journal of Fungi 7 (6), 1-18, 2021 | 67 | 2021 |
| Ethnomedicinal plants traditionally used for the treatment of jaundice (icterus) in Himachal Pradesh in Western Himalaya—a review D Raghuvanshi, R Dhalaria, A Sharma, D Kumar, H Kumar, M Valis, ... Plants 10 (2), 232, 2021 | 51 | 2021 |
| Understanding of Colistin Usage in Food Animals and Available Detection Techniques: A Review H Kumar, BH Chen, K Kuca, E Nepovimova, A Kaushal, R Nagraik, ... Animals 10 (10), 1-19, 2020 | 47 | 2020 |
| Applications of Fruit Polyphenols and Their Functionalized Nanoparticles Against Foodborne Bacteria: A Mini Review H Kumar, K Bhardwaj, N Cruz-Martins, E Nipovimova, P Oleksak, ... Molecules 26 (11), 1-19, 2021 | 41 | 2021 |
| Anti-oxidant potential of plants and probiotic spp. in alleviating oxidative stress induced by H2O2 H Kumar, R Dhalaria, S Guleria, R Cimler, R Sharma, SA Siddiqui, ... Biomedicine & Pharmacotherapy 165 (2023), 13, 2023 | 36 | 2023 |
| Detection of bacterial pathogens and antibiotic residues in chicken meat: a review H Kumar, K Bhardwaj, T Kaur, E Nepovimova, K Kuča, V Kumar, ... Foods 9 (10), 1504, 2020 | 36 | 2020 |
| Study of consumption, behavior and awareness of fast food among university hostlers. HK Harsh Kumar, RP Rajdeep Palaha, AK Amandeep Kaur | 29 | 2013 |
| SCREENING, ISOLATION AND CHARACTERISATION OF PROTEASE PRODUCING MODERATELY HALOPHILIC MICROORGANISMS Annapurna, S A, G S, K A, K H Asian Jr. of Microbiol. Biotech. Env. Sc 14 (4), 603-612, 2012 | 29* | 2012 |
| Edible mushrooms’ enrichment in food and feed: A mini review H Kumar, K Bhardwaj, K Kuca, J Sharifi-Rad, R Verma, M Machado, ... International Journal of Food Science and Technology, 1-13, 2022 | 28 | 2022 |
| Antioxidative potential of Lactobacillus sp. in ameliorating D‑galactose‑induced aging H Kumar, K Bhardwaj, M Valko, SY Alomar, SH Alwasel, N Cruz-Martins, ... Applied Microbiology and Biotechnology 106 (13-16), 4831-4843, 2022 | 27 | 2022 |
| Recent advances in the concept of paraprobiotics: Nutraceutical/functional properties for promoting children health H Kumar, F Schutz, K Bhardwaj, R Sharma, E Nepovimova, DS Dhanjal, ... Critical Reviews in Food Science and Nutrition, 1-16, 2021 | 27 | 2021 |
| Determination of colistin b in chicken muscle and egg using ultra-high-performance liquid chromatography–tandem mass spectrometry H Kumar, D Kumar, E Nepovimova, D Oulkar, A Kumar, RMR Azad, ... International journal of environmental research and public health 18 (5), 2651, 2021 | 24 | 2021 |
Kamil KucaUniversity of Hradec KraloveZweryfikowany adres z uhk.cz
