Obserwuj
Lilia Arely Prado Barragán
Lilia Arely Prado Barragán
Inne imiona/nazwiskaArely Prado-Barragán, L. Arely Prado, A. Prado
Universidad Autónoma Metropolitana
Brak zweryfikowanego adresu e-mail - Strona główna
Tytuł
Cytowane przez
Cytowane przez
Rok
Microbial tannases: advances and perspectives
CN Aguilar, R Rodríguez, G Gutiérrez-Sánchez, C Augur, E Favela-Torres, ...
Applied microbiology and biotechnology 76, 47-59, 2007
4212007
Microencapsulation by spray drying of multiple emulsions containing carotenoids
ME Rodríduez‐Huezo, R Pedroza‐Islas, LA Prado‐Barragán, CI Beristain, ...
Journal of Food Science 69 (7), 351-359, 2004
2362004
Microbial production of ellagic acid and biodegradation of ellagitannins
A Aguilera-Carbo, C Augur, LA Prado-Barragan, E Favela-Torres, ...
Applied microbiology and biotechnology 78, 189-199, 2008
1722008
Review. Ellagitannins: biosynthesis, biodegradation and biological properties
RRHCNA Juan A. Ascacio-Valdés, José J. Buenrostro-Figueroa, Antonio Aguilera ...
Journal of Medical Plants Research 5 (19), 4696-4703, 2011
1282011
Pre-selection of protective colloids for enhanced viability of Bifidobacterium bifidum following spray-drying and storage, and evaluation of aguamiel as thermoprotective prebiotic
ME Rodríguez-Huezo, R Durán-Lugo, LA Prado-Barragán, F Cruz-Sosa, ...
Food Research International 40 (10), 1299-1306, 2007
1142007
Bio-funcional components in mushrooms, a health opportunity: Ergothionine and huitlacohe as recent trends
GA Martinez-Medina, ML Chávez-González, DK Verma, ...
Journal of Functional Foods 77, 104326, 2021
1082021
Purification and characterization of a thermodynamic stable serine protease from Aspergillus fumigatus
R Hernández-Martínez, G Gutiérrez-Sánchez, CW Bergmann, ...
Process Biochemistry 46 (10), 2001-2006, 2011
1022011
The complete biodegradation pathway of ellagitannins by Aspergillus niger in solid-state fermentation
JA Ascacio-Valdés, AF Aguilera-Carbó, JJ Buenrostro, A Prado-Barragán, ...
Journal of Basic Microbiology 56 (4), 326-336, 2016
972016
Production and characterization of esterase and lipase from Haloarcula marismortui
RM Camacho, JC Mateos, O González-Reynoso, LA Prado, J Córdova
Journal of Industrial Microbiology and Biotechnology 36 (7), 901-909, 2009
942009
Extraction and analysis of ellagic acid from novel complex sources
A Aguilera-Carbo, C Augur, L Prado-Barragan, C Aguilar, E Favela-Torres
Chemical Papers 62 (4), 440-444, 2008
942008
Solid state fermentation of fig (Ficus carica L.) by-products using fungi to obtain phenolic compounds with antioxidant activity and qualitative evaluation of phenolics obtained
JJ Buenrostro-Figueroa, M Velázquez, O Flores-Ortega, ...
Process Biochemistry 62, 16-23, 2017
882017
Ellagic Acid Production from Biodegradation of Creosote Bush Ellagitannins by Aspergillus niger in Solid State Culture
A Aguilera-Carbo, JS Hernández, C Augur, LA Prado-Barragan, ...
Food and Bioprocess Technology 2, 208-212, 2009
682009
Advantages of a proteolytic extract by Aspergillus oryzae from fish flour over a commercial proteolytic preparation
MJ García-Gómez, S Huerta-Ochoa, O Loera-Corral, LA Prado-Barragán
Food chemistry 112 (3), 604-608, 2009
562009
Optimization of Nisin Production by Lactococcus lactis UQ2 Using Supplemented Whey as Alternative Culture Medium
SY Gonzalez‐Toledo, J Domínguez‐Domínguez, BE Garcia‐Almendarez, ...
Journal of food science 75 (6), M347-M353, 2010
542010
Optimization of tannase production by Aspergillus niger in solid-state packed-bed bioreactor
LV Rodríguez-Durán, JC Contreras-Esquivel, R Rodríguez, ...
Journal of microbiology and biotechnology 21 (9), 960-967, 2011
482011
Fermentative Production Methods
LA Prado Barragán, JJB Figueroa, LV Rodríguez Durán, ...
Biotransformation of Agricultural Waste and By-Products: The Food, Feed …, 2016
44*2016
Impacto y oportunidades de biorrefinería de los desechos agrícolas del cultivo de piña (Ananas comosus) en Costa Rica
RA Hernández-Chaverri, LAP Barragán
Cuadernos de investigación UNED 10 (2), 455-468, 2018
392018
Valorization of Grapefruit By-Products as Solid Support for Solid-State Fermentation to Produce Antioxidant Bioactive Extracts
R  Larios‑Cruz, J Buenrostro‑Figueroa, A Prado‑Barragán, ...
Waste and Biomass Valorization 10, 763-769, 2019
362019
Effect of ultrasound pre-treatment on the physicochemical composition of Agave durangensis leaves and potential enzyme production
MG Contreras-Hernández, LA Ochoa-Martínez, JG Rutiaga-Quiñones, ...
Bioresource Technology 249, 439-446, 2018
352018
Functional and physico-chemical properties of six desert-sources of dietary fiber
M Cruz Requena, CN Aguilar González, LA Prado Barragán, T Correia, ...
Food Bioscience 1, 26 - 31, 2016
35*2016
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