| The classification and evolution of bacterial cross-feeding NW Smith, PR Shorten, E Altermann, NC Roy, WC McNabb Frontiers in Ecology and Evolution 7, 153, 2019 | 168 | 2019 |
| Hydrogen cross-feeders of the human gastrointestinal tract NW Smith, PR Shorten, EH Altermann, NC Roy, WC McNabb Gut microbes 10 (3), 270-288, 2019 | 156 | 2019 |
| The role of meat in the human diet: evolutionary aspects and nutritional value F Leroy, NW Smith, AT Adesogan, T Beal, L Iannotti, PJ Moughan, ... Animal Frontiers 13 (2), 11-18, 2023 | 88 | 2023 |
| Modeling the contribution of milk to global nutrition NW Smith, AJ Fletcher, JP Hill, WC McNabb Frontiers in Nutrition 8, 716100, 2022 | 68 | 2022 |
| Nutritional assessment of plant-based beverages in comparison to bovine milk NW Smith, A Dave, JP Hill, WC McNabb Frontiers in Nutrition, 1785, 0 | 53 | |
| Modeling the contribution of meat to global nutrient availability NW Smith, AJ Fletcher, JP Hill, WC McNabb Frontiers in Nutrition 9, 766796, 2022 | 46 | 2022 |
| Use of the DELTA Model to Understand the Food System and Global Nutrition NW Smith, AJ Fletcher, LA Dave, JP Hill, WC McNabb The Journal of Nutrition 151 (10), 3253-3261, 2021 | 43 | 2021 |
| The role of holistic nutritional properties of diets in the assessment of food system and dietary sustainability LA Dave, SM Hodgkinson, NC Roy, NW Smith, WC McNabb Critical Reviews in Food Science and Nutrition 63 (21), 5117-5137, 2023 | 27 | 2023 |
| A mathematical model for the hydrogenotrophic metabolism of sulphate-reducing bacteria NW Smith, PR Shorten, E Altermann, NC Roy, WC McNabb Frontiers in microbiology 10, 1652, 2019 | 26 | 2019 |
| Lifetime Climate Impacts of Diet Transitions: A Novel Climate Change Accounting Perspective JE Barnsley, C Chandrakumar, C Gonzalez-Fischer, PE Eme, ... Sustainability 13 (10), 5568, 2021 | 20 | 2021 |
| Animal and Plant Sourced Nutrition: Complementary not Competitive N Smith, A Fletcher, J Hill, W McNabb Animal Production Science, 0 | 14* | |
| Examination of hydrogen cross-feeders using a colonic microbiota model NW Smith, PR Shorten, E Altermann, NC Roy, WC McNabb BMC bioinformatics 22 (1), 1-29, 2021 | 13 | 2021 |
| Mathematical modelling supports the existence of a threshold hydrogen concentration and media-dependent yields in the growth of a reductive acetogen NW Smith, PR Shorten, E Altermann, NC Roy, WC McNabb Bioprocess and biosystems engineering 43 (5), 885-894, 2020 | 11 | 2020 |
| Evolution of global food trade network and its effects on population nutritional status MM Silvestrini, NW Smith, FM Sarti Current Research in Food Science 6, 100517, 2023 | 8 | 2023 |
| Competition for hydrogen prevents coexistence of human gastrointestinal hydrogenotrophs in continuous culture NW Smith, PR Shorten, E Altermann, NC Roy, WC McNabb Frontiers in Microbiology 11, 1073, 2020 | 7 | 2020 |
| Estimating Cropland Requirements for Global Food System Scenario Modelling NW Smith, A Fletcher, P Millard, JP Hill, WC McNabb Frontiers in Sustainable Food Systems 6, 643, 0 | 7 | |
| Evaluation of Protein Adequacy From Plant-Based Dietary Scenarios in Simulation Studies: A Narrative Review BXP Soh, NW Smith, PR von Hurst, WC McNabb The Journal of Nutrition 154 (2), 300-313, 2024 | 5 | 2024 |
| Sustainable nutrition initiative-feed our future N Smith, A Fletcher, O Finer, W McNabb Food New Zealand 20 (5), 36-37, 2020 | 3 | 2020 |
| Global nutrient content embedded in food losses and waste: Identifying the sources and magnitude along the food supply chain M Beuving, WC McNabb, NW Smith Sustainable Production and Consumption 51, 519-531, 2024 | 2 | 2024 |
| Complex network analysis and health implications of nutrient trade MM Silvestrini, NW Smith, AJ Fletcher, WC McNabb, FM Sarti Global Food Security 40, 100743, 2024 | 2 | 2024 |