Meat Quality in Rabbit (Oryctolagus cuniculus) and Hare (Lepus europaeus Pallas)—A Nutritional and Technological Perspective G Frunză, OC Murariu, MM Ciobanu, RM Radu-Rusu, D Simeanu, ... Agriculture 13 (1), 126, 2023 | 25 | 2023 |
Fiziologia animalelor domestice, Ed I Mărgărint, PC Boişteanu, A Chelaru Ion Ionescu de la Brad, Iaşi, 2002 | 22 | 2002 |
Indici de calitate pentru ouăle de prepeliţă destinate incubaţiei artificiale MG Usturoi, PC Boişteanu, I Vacaru–Opriş Simpozion Ştiinţific de Zootehnie cu participare internaţională, Iaşi, 9-10, 1999 | 22 | 1999 |
Fatty Acid Indices and the Nutritional Properties of Karakul Sheep Meat OC Murariu, F Murariu, G Frunză, MM Ciobanu, PC Boișteanu Nutrients 15 (4), 1061, 2023 | 21 | 2023 |
Red deer meat (Cervus elaphus L.): between hunting and necessity AN Postolache, PC Boişteanu, R Lazăr Lucrări Ştiinţifice. Seria Zootehnie 56, 265-269, 2011 | 15 | 2011 |
The influence of sensory characteristics of game meat on consumer Neuroperception: a narrative review MM Ciobanu, DR Manoliu, MC Ciobotaru, BG Anchidin, M Matei, ... Foods 12 (6), 1341, 2023 | 14 | 2023 |
Researches on the characterization of physical and chemical parameters of refrigerated meat from wild boar sampled From the NE part of Romania AN Postolache, R Lazăr, CP Boişteanu Lucrări Ştiinţifice 54, 193-197, 2011 | 14 | 2011 |
Industrializarea peştelui MG Usturoi, B Păsărin, PC Boişteanu, L Fotescu Editura" Ion Ionescu de la Brad", 2009 | 14 | 2009 |
Meat fatty acid composition of wild boars hunted in Romania in relationship to gender and age-class MM Ciobanu, AN Postolache, FD Lipşa, M Munteanu, RN Rațu, ... Animals 12 (7), 810, 2022 | 13 | 2022 |
The first report of massive infestation with Lipoptena Cervi ( Diptera: Hippoboscidae ) in Roe Deer ( Capreolus Capreolus ) in Iasi county, N-E of Romania M Lazăr, OC Iacob, C Solcan, SA Pașca, R Lazăr, PC Boișteanu Arquivo Brasileiro de Medicina Veterinária e Zootecnia 69 (2), 293-298, 2017 | 12 | 2017 |
Bazele morfofiziologice ale producţiei de carne PC Boişteanu, R Lazăr, I Mărgărint Editura" Ion Ionescu de la Brad, 2015 | 12 | 2015 |
Study of fatty acids profile and oxidative stability of egg yolk from hens fed a diet containing white lupine seeds meal FL Criste, D Mierlita, D Simeanu, P Boisteanu, IM Pop, B Georgescu, ... Rev. Chim 69 (9), 2454-2460, 2018 | 11 | 2018 |
Characterization of the relations between morphology and physiological status of the pineal gland in connection with the somatic development level in turkeys reared in Romania R Lazăr, C Solcan, C Creţu, M Lazăr, C Muntean, PC Boişteanu Arquivo Brasileiro de Medicina Veterinária e Zootecnia 67 (3), 763-770, 2015 | 11 | 2015 |
Toxic heavy metals content in wild boar and venison meat: a brief review MM Ciobanu, M Munteanu, AN Postolache, PC Boișteanu Scientific Papers. Series D. Animal Science 63 (1), 2020 | 10 | 2020 |
Alternative technologies used in laying hens husbandry MG Usturoi, PC Boisteanu, RM Radu-Rusu, IM Pop, MG Dolis, A Usturoi Journal of Life Sciences 5 (9), 201, 2011 | 10 | 2011 |
Research regarding the biological value of meat protein from sheep. OC Crăciun, R Lazăr, PC Boișteanu | 9 | 2012 |
THE EFFECT OF RED LENTIL FLOUR ON THE QUALITY CHARACTERISTICS OF BEEF BURGERS OBTAINED FROM TWO DIFFERENT ANATOMICAL REGIONS. PC BOIȘTEANU, DR MANOLIU, MM CIOBANU Scientific Papers. Series D. Animal Science 66 (1), 2023 | 8 | 2023 |
DEVELOPMENT OF A FUNCTIONAL MEAT PRODUCT WITH SEA BUCKTHORN OIL AND ANALYSIS OF ITS SENSORY AND PHYSICOCHEMICAL QUALITY. BG ANCHIDIN, DR MANOLIU, MC CIOBOTARU, MM CIOBANU, ... Scientific Papers. Series D. Animal Science 66 (1), 2023 | 8 | 2023 |
Study on the profile of fatty acids of broiler chicken raised and slaughtered in industrial system MM Ciobanu, PC Boisteanu, D Simeanu, AN Postolache, R Lazar, ... Rev. Chim 70 (11), 2019 | 8 | 2019 |
Selected biometric characteristics of wild boar (Sus scrofa Ferus) in North-East Romania AN Postolache, MM Ciobanu, PC Boișteanu Food Science and Technology 72 (1), 137-138, 2015 | 8 | 2015 |