Gregory J. Scott

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Mark W. RosegrantInternational Food Policy Research Institute (IFPRI)Email confirmado em cgiar.org
Claudia RinglerInternational Food Policy Research Institute (IFPRI)Email confirmado em cgiar.org
Henry JuarezCIP, UNALMEmail confirmado em cgiar.org
Howarth BouisInternational Food Policy Research Institute (IFPRI)Email confirmado em cgiar.org
Keith FuglieU.S. Department of AgriculureEmail confirmado em usda.gov
David Wong CamProfesor de la Universidad del Pacífico (orcid:0000-0002-1518-829)Email confirmado em up.edu.pe
John ParnellUniversity of North AlabamaEmail confirmado em una.edu
Alex CoadWaseda Business School, Waseda University, Tokyo, JapanEmail confirmado em waseda.jp
Ricardo LabartaPrincipal Scientist CGIAR Standing Panel on Impact Assessment (SPIA)Email confirmado em cgiar.org
Graham ThieleDirector of CGIAR Research Program on Roots, Tubers and BananasEmail confirmado em cgiar.org
Tatsuya ShimizuSenior Researcher, Institute of Developing Economies, Japan External Trade Organization (IDE-JETRO)Email confirmado em ide.go.jp
George AngelopuloVice Chancellor, Open Window University, Lusaka, ZambiaEmail confirmado em owu.edu.zm
Jason DonovanInternational Development Research Centre (IDRC)Email confirmado em idrc.ca
Angie HiguchiUniversidad del PacificoEmail confirmado em up.edu.pe
Rosario GómezUniversidad del PacíficoEmail confirmado em up.edu.pe

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Gregory J. Scott

Professor CENTRUM-PUCP Graduate Business School, Pontificia Universidad Catolica del Peru

Email confirmado em pucp.pe

Entrepreneurship Innovation Value Chains Food Systems CSR


Título Ordenar por citações Ordenar por ano Ordenar por título	Citado por Citado por	Ano
Roots and tubers for the 21st century: Trends, projections, and policy options GJ Scott, MW Rosegrant, C Ringler Intl Food Policy Res Inst, 2000	301	2000
Entrepreneurship and open innovation in an emerging economy I Chaston, GJ Scott Management Decision 50 (7), 1161-1177, 2012	282	2012
Global projections for root and tuber crops to the year 2020 GJ Scott, MW Rosegrant, C Ringler Food policy 25 (5), 561-597, 2000	229	2000
Prices, products, and people: analyzing agricultural markets in developing countries GJ Scott Lynne Rienner Publishers, 1995	205	1995
A review of root, tuber and banana crops in developing countries: Past, present and future GJ Scott International Journal of Food Science and Technology, 2020	154	2020
Roots and tubers in the global food system: a vision statement to the year 2020 GJ Scott Iita, 2000	150	2000
The rise of Asia as the centre of global potato production and some implications for industry. GJ Scott, V Suarez Potato Journal, 2012	102	2012
Growth rates for potato in India and their implications for industry. GJ Scott, V Suarez	98	2011
Sweet potatoes as animal feed in developing countries: present patterns and future prospects GJ Scott Animal Production and Health Paper, 183-199, 1992	95	1992
Agregando valores a las cadenas de valor GJ Scott Revista de Administração de Empresas 54 (1), 67-79, 2014	75	2014
Starch content and properties of 106 sweetpotato clones from the world germplasm collection held at CIP, Peru C Brabet, D Reynoso, D Dufour, C Mestres, J Arredondo, G Scott Korea 2 (1), 1, 2013	72*	2013
Markets, Myths, and Middlemen: A Study of Potato Marketing in Central Peru GJ Scott International Potato Center, 1985	71	1985
Transforming traditional food crops: Product development for roots and tubers GJ Scott, V Suarez Product development for roots and tuber crops 1, 3-20, 1992	64	1992
Climate change, food security, and future scenarios for potato production in India to 2030 H Scott, Gregory J., Petsakos, Athanasois, Juarez Food Security 11 (1), 43-56, 2019	51	2019
Open innovation in an emerging economy G Scott, I Chaston Management Research Review 36 (10), 1024-1036, 2013	42	2013
Plants, people, and the conservation of biodiversity of potatoes in Peru G Scott Natureza & Conservação 9 (1), 21-38, 2011	42	2011
Maps, models, and muddles: world trends and patterns in potatoes revisited GJ Scott Potato Research 45 (1), 45-77, 2002	38	2002
Economics of potato storage in northern India KO Fuglie, VS Khatana, SG Ilangantileke, GJ Scott, J Singh, D Kumar Quarterly Journal of International Agriculture 39 (2), 131-148, 2000	38	2000
Sweetpotato for the new millennium: Trends in production and utilization in developing countries GJ Scott, L Maldonado CIP program report, 1999	37	1999
Sweetpotato in African food systems GJ Scott, P Ewell Workshop on Processing, Marketing, and Utilization of Root and Tuber Crops …, 1992	36	1992

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