Experimental investigations on unglazed photovoltaic-thermal (PVT) system using water and nanofluid cooling medium GS Menon, S Murali, J Elias, DSA Delfiya, PV Alfiya, MP Samuel Renewable Energy 188, 986-996, 2022 | 142 | 2022 |
Drying kinetics of food materials in infrared radiation drying: A review DSA Delfiya, K Prashob, S Murali, PV Alfiya, MP Samuel, R Pandiselvam Journal of Food Process Engineering 45 (6), e13810, 2022 | 131 | 2022 |
Estimation of aquifer parameters from pumping test data by genetic algorithm optimization technique MP Samuel, MK Jha Journal of irrigation and drainage engineering 129 (5), 348-359, 2003 | 110 | 2003 |
Design and performance evaluation of solar-LPG hybrid dryer for drying of shrimps S Murali, PR Amulya, PV Alfiya, DSA Delfiya, MP Samuel Renewable Energy 147, 2417-2428, 2020 | 109 | 2020 |
Mathematical modeling of drying kinetics and quality characteristics of shrimps dried under a solar–LPG hybrid dryer S Murali, DSA Delfiya, KS Kumar, LRG Kumar, SE Nilavan, PR Amulya, ... Journal of Aquatic Food Product Technology 30 (5), 561-578, 2021 | 43 | 2021 |
An analysis on agricultural sustainability in India K Kareemulla, R Venkattakumar, MP Samuel Current Science, 258-266, 2017 | 39 | 2017 |
Drying Kinetics and Quality Characteristics of Indian Mackerel (Rastrelliger kanagurta) in Solar–Electrical Hybrid Dryer S Murali, K Sathish Kumar, PV Alfiya, DSA Delfiya, MP Samuel Journal of Aquatic Food Product Technology 28 (5), 541-554, 2019 | 34 | 2019 |
Performance evaluation of PV powered solar tunnel dryer integrated with a mobile alert system for shrimp drying S Murali, PV Alfiya, DSA Delfiya, S Harikrishnan, S Kunjulakshmi, ... Solar Energy 240, 246-257, 2022 | 31 | 2022 |
Energy and water consumption pattern in seafood processing industries and its optimization methodologies S Murali, VS Krishnan, PR Amulya, PV Alfiya, DSA Delfiya, MP Samuel Cleaner Engineering and Technology 4, 100242, 2021 | 31 | 2021 |
Micro-irrigation development in India A Suresh, MP Samuel Current science 118 (8), 1163-1168, 2020 | 30 | 2020 |
Rejuvenation of water bodies by adopting rainwater harvesting and groundwater recharging practices in catchment area-a case study MP Samuel, AC Mathew Proceedings of Taal2007: the 12th world lake conference 766, 776, 2008 | 30 | 2008 |
Concerted rainwater harvesting technologies suitable for hilly agro-ecosystems of Northeast India MP Samuel, KK Satapathy Current Science, 1130-1132, 2008 | 26 | 2008 |
Quality evaluation of solar and microwave dried shrimps–A comparative study on renewable and dielectric heating methods PV Alfiya, GK Rajesh, S Murali, DSA Delfiya, MP Samuel, MV Prince Solar Energy 246, 234-244, 2022 | 25 | 2022 |
Development of portable, non-destructive freshness indicative sensor for Indian Mackerel (Rastrelliger kanagurta) stored under ice S Kunjulakshmi, S Harikrishnan, S Murali, JM D'Silva, PK Binsi, ... Journal of Food Engineering 287, 110132, 2020 | 20 | 2020 |
Determining hydraulic characteristics of production wells using genetic algorithm MK Jha, G Nanda, MP Samuel Water Resources Management 18, 353-377, 2004 | 20 | 2004 |
Hot air‐assisted continuous infrared dryer for anchovy fish drying DS Aniesrani Delfiya, R Sneha, K Prashob, S Murali, PV Alfiya, ... Journal of Food Process Engineering 45 (6), e13824, 2022 | 19 | 2022 |
Development of sensible heat storage based solar hybrid dryer with evacuated tube collector and biomass gasifier for shrimp drying S Murali, DSA Delfiya, PV Alfiya, MP Samuel, G Ninan Solar Energy 262, 111836, 2023 | 16 | 2023 |
Performance evaluation and modelling studies of gravel–coir fibre–sand multimedia stormwater filter MP Samuel, S Senthilvel, D Tamilmani, AC Mathew Environmental technology 33 (17), 2057-2069, 2012 | 14 | 2012 |
Status and prospects of IP regime in India: Implications for agricultural education MP Samuel, RK Sastry, R Venkattakumar NISCAIR-CSIR, India, 2014 | 13 | 2014 |
Design and development of hot air-assisted continuous infrared drying system for shrimps DSA Delfiya, K Prashob, S Murali, PV Alfiya, LRG Kumar, MP Samuel Journal of Aquatic Food Product Technology 31 (4), 361-373, 2022 | 10 | 2022 |