| Protein quality in perspective: a review of protein quality metrics and their applications S Adhikari, M Schop, IJM de Boer, T Huppertz Nutrients 14 (5), 947, 2022 | 136 | 2022 |
| Maternal Dietary Intake, Nutritional Status, and Macronutrient Composition of Human Breast Milk: Systematic Review S Adhikari, U Kudla, J Nyakayiru, EM Brouwer-Brolsma British Journal of Nutrition, 1-66, 0 | 25 | |
| Protein quality in perspective: a review of protein quality metrics and their applications. Nutrients 14 (5): 947 S Adhikari, M Schop, IJM de Boer, T Huppertz | 13 | 2022 |
| Consideration of utilizable amino acid content in the context of dietary protein quality assessment S Adhikari, IJM de Boer, O van Hal, T Huppertz Sustainable Food Proteins 1 (4), 164-174, 2023 | 3 | 2023 |
| Comparison of the Beacon and Quark indirect calorimetry devices to measure resting energy expenditure in ventilated ICU patients H Slingerland-Boot, S Adhikari, MR Mensink, ARH van Zanten Clinical Nutrition ESPEN 48, 370-377, 2022 | 2 | 2022 |
| Protein quality and its role in food systems S Adhikari, T Huppertz Wageningen University, 2024 | | 2024 |
| 1s2: Complimentarity of different food sources to meet amino acid requirements S Adhikari, T Huppertz Circular@ WUR 2022, 2022 | | 2022 |