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Brandon J. Restrepo
Brandon J. Restrepo
USDA, Economic Research Service
Подтвержден адрес электронной почты в домене usda.gov - Главная страница
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Процитировано
Процитировано
Год
Denmark’s policy on artificial trans fat and cardiovascular disease
BJ Restrepo, M Rieger
American Journal of Preventive Medicine 50 (1), 69-76, 2016
1502016
Obesity Prevalence Among US Adults During the COVID-19 Pandemic
BJ Restrepo
American Journal of Preventive Medicine 63 (1), 102-106, 2022
1272022
Parental investment responses to a low birth weight outcome: who compensates and who reinforces?
BJ Restrepo
Journal of Population Economics 29 (4), 969-989, 2016
104*2016
The effect of working from home on major time allocations with a focus on food-related activities
BJ Restrepo, E Zeballos
Review of Economics of the Household 18, 1165-1187, 2020
862020
Trans fat and cardiovascular disease mortality: Evidence from bans in restaurants in New York
BJ Restrepo, M Rieger
Journal of Health Economics 45, 176-196, 2016
642016
Calorie labeling in chain restaurants and body weight: evidence from New York
BJ Restrepo
Health Economics 26 (10), 1191-1209, 2017
592017
The Effect of Unemployment on Food Spending and Adequacy: Evidence from Coronavirus-Induced Firm Closures
BJ Restrepo, M Rabbitt, C Gregory
Applied Economic Perspectives and Policy 43 (1), 185-204, 2021
572021
Particle Pollution and Cognition: Evidence from Sensitive Cognitive Tests in Brazil
A Bedi, M Nakaguma, BJ Restrepo, M Rieger
Journal of the Association of Environmental and Resource Economists 8 (3 …, 2020
472020
Work from home and daily time allocations: evidence from the coronavirus pandemic
BJ Restrepo, E Zeballos
Review of Economics of the Household 20 (3), 735-758, 2022
402022
Restricting access to alcohol and public health: evidence from electoral dry laws in Brazil
MY Nakaguma, BJ Restrepo
Health Economics 27 (1), 141-156, 2018
232018
Frequency and Time of Day That Americans Eat: A Comparison of Data From the American Time Use Survey and the National Health and Nutrition Examination Survey
E Zeballos, JE Todd, BJ Restrepo
USDA ERS Technical Bulletin No. 1954, 2019
172019
The effects of soda taxes on adolescent sugar intake and blood sugar
BJ Restrepo, JH Cantor
Health Economics 29 (11), 1422-1434, 2020
122020
Further Decline of Trans Fatty Acids Levels Among US Adults Between 1999–2000 and 2009–2010
BJ Restrepo
American Journal of Public Health 107 (1), 156-158, 2017
122017
The protective effect of SNAP during economic downturns: Evidence from the COVID‐19 pandemic
BJ Restrepo
Applied Economic Perspectives and Policy 45 (4), 2141-2160, 2023
102023
Intake of trans-fats among US youth declined from 1999–2000 to 2009–2010
BJ Restrepo
Public Health Nutrition 23 (6), 1103-1107, 2020
102020
Food away from home and caloric intake: The role of restaurant menu labeling laws
JE Todd, L Mancino, BJ Restrepo, C Kavanaugh, C Dicken, V Breneman
Economic Inquiry 59 (1), 53-71, 2021
92021
The Association Between Restaurant Menu Label Use and Caloric Intake
BJ Restrepo, T Minor, J Peckham
USDA ERS Economic Research Report No. 259, 2018
82018
Adult Eating and Health Patterns: Evidence From the 2014-16 Eating & Health Module of the American Time Use Survey
E Zeballos, BJ Restrepo
USDA ERS Economic Information Bulletin No. 198, 2018
72018
Restaurant menu labeling laws and alcohol use
BJ Restrepo, MM Ali
Preventive Medicine 102, 65-71, 2017
72017
Time use and eating patterns of SNAP participants over the benefit month
JY Lee, RM Nayga Jr, Y Jo, BJ Restrepo
Food Policy 106, 102186, 2022
62022
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