| Phase transition kinetics and rheology of gelatin-alginate mixtures TB Goudoulas, N Germann Food Hydrocolloids 66, 49-60, 2017 | 113 | 2017 |
| Formulation of secondary compounds as additives of biopolymer-based food packaging: A review A Moeini, N Germann, M Malinconico, G Santagata Trends in Food Science & Technology 114, 342-354, 2021 | 98 | 2021 |
| Nanotechnology development for formulating essential oils in wound dressing materials to promote the wound-healing process: a review I De Luca, P Pedram, A Moeini, P Cerruti, G Peluso, A Di Salle, ... Applied sciences 11 (4), 1713, 2021 | 86 | 2021 |
| Nonequilibrium thermodynamic modeling of the structure and rheology of concentrated wormlike micellar solutions N Germann, LP Cook, AN Beris Journal of Non-Newtonian Fluid Mechanics 196, 51-57, 2013 | 71 | 2013 |
| Nonlinear rheological behavior of gelatin gels: In situ gels and individual layers TB Goudoulas, N Germann Journal of colloid and interface science 553, 746-757, 2019 | 38 | 2019 |
| Effects of Bloom number on phase transition of gelatin determined by means of rheological characterization AB Netter, TB Goudoulas, N Germann Lwt 132, 109813, 2020 | 36 | 2020 |
| Validation of constitutive modeling of shear banding, threadlike wormlike micellar fluids N Germann, A Kate Gurnon, L Zhou, L Pamela Cook, AN Beris, ... Journal of Rheology 60 (5), 983-999, 2016 | 36 | 2016 |
| Linear viscoelastic and microstructural properties of native male human skin and in vitro 3D reconstructed skin models D Malhotra, S Pan, L Rüther, TB Goudoulas, G Schlippe, W Voss, ... Journal of the Mechanical Behavior of Biomedical Materials 90, 644-654, 2019 | 32 | 2019 |
| Antimicrobial and physicochemical characterization of 2, 3-dialdehyde cellulose-based wound dressings systems S Mayer, M Tallawi, I De Luca, A Calarco, N Reinhardt, LA Gray, ... Carbohydrate Polymers 272, 118506, 2021 | 30 | 2021 |
| Nonlinearities and shear banding instability of polyacrylamide solutions under large amplitude oscillatory shear TB Goudoulas, S Pan, N Germann Journal of Rheology 61 (5), 1061-1083, 2017 | 28 | 2017 |
| Viscoelastic properties of polyacrylamide solutions from creep ringing data TB Goudoulas, N Germann Journal of Rheology 60 (3), 491-502, 2016 | 27 | 2016 |
| Rheological properties of fresh and reconstituted milk protein concentrates under standard and processing conditions I Kieferle, K Hiller, U Kulozik, N Germann Journal of colloid and interface science 537, 458-464, 2019 | 26 | 2019 |
| Double-stranded and single-stranded well-entangled DNA solutions under LAOS: A comprehensive study TB Goudoulas, S Pan, N Germann Polymer 140, 240-254, 2018 | 25 | 2018 |
| Nonlinear rheological behavior of gelatin gels: In situ gels and individual gel layers filled with hard particles TB Goudoulas, N Germann Journal of colloid and interface science 556, 1-11, 2019 | 24 | 2019 |
| Investigation of the inhomogeneous shear flow of a wormlike micellar solution using a thermodynamically consistent model N Germann, LP Cook, AN Beris Journal of Non-Newtonian Fluid Mechanics 207, 21-31, 2014 | 24 | 2014 |
| Shear banding in 4: 1 planar contraction S Hooshyar, N Germann Polymers 11 (3), 417, 2019 | 21 | 2019 |
| Concentration effect on the nonlinear measures of dense polyethylene oxide solutions under large amplitude oscillatory shear TB Goudoulas, N Germann Journal of Rheology 62 (5), 1299-1317, 2018 | 21 | 2018 |
| Thermal and mechanical properties of industrial benchmark lipstick prototypes S Pan, N Germann Thermochimica Acta 679, 178332, 2019 | 20 | 2019 |
| Crosstalk of cellulose and mannan perception pathways leads to inhibition of cellulase production in several filamentous fungi L Hassan, L Lin, H Sorek, LE Sperl, T Goudoulas, F Hagn, N Germann, ... MBio 10 (4), 10.1128/mbio. 00277-19, 2019 | 20 | 2019 |
| Buffered λ-DNA solutions at high shear rates H Dakhil, SK Basu, S Steiner, Y Gerlach, A Soller, S Pan, N Germann, ... Journal of Rheology 65 (2), 159-169, 2021 | 19 | 2021 |
