| Breakfast skipping is associated with differences in meal patterns, macronutrient intakes and overweight among pre-school children L Dubois, M Girard, MP Kent, A Farmer, F Tatone-Tokuda Public health nutrition 12 (1), 19-28, 2009 | 341 | 2009 |
| Children and adolescents' exposure to food and beverage marketing in social media apps M Potvin Kent, E Pauzé, EA Roy, N de Billy, C Czoli Pediatric obesity 14 (6), e12508, 2019 | 271 | 2019 |
| Global benchmarking of children's exposure to television advertising of unhealthy foods and beverages across 22 countries B Kelly, S Vandevijvere, SH Ng, J Adams, L Allemandi, L Bahena‐Espina, ... Obesity Reviews 20, 116-128, 2019 | 265 | 2019 |
| Breakfast eating and overweight in a pre-school population: is there a link? L Dubois, M Girard, MP Kent Public health nutrition 9 (4), 436-442, 2006 | 145 | 2006 |
| Self-regulation by industry of food marketing is having little impact during children's preferred television M Potvin Kent, L Dubois, A Wanless International Journal of Pediatric Obesity 6 (5-6), 401-408, 2011 | 102 | 2011 |
| Restricting marketing to children: consensus on policy interventions to address obesity KD Raine, T Lobstein, J Landon, MP Kent, S Pellerin, T Caulfield, ... Journal of public health policy 34 (2), 239, 2013 | 93 | 2013 |
| Food marketing on children's television in two different policy environments MP Kent, L Dubois, A Wanless International journal of pediatric obesity 6 (sup3), e433-441, 2011 | 86 | 2011 |
| The effectiveness of self-regulation in limiting the advertising of unhealthy foods and beverages on children’s preferred websites in Canada MP Kent, E Pauzé Public health nutrition 21 (9), 1608-1617, 2018 | 84 | 2018 |
| The frequency and healthfulness of food and beverages advertised on adolescents' preferred web sites in Canada MP Kent, E Pauzé Journal of Adolescent Health 63 (1), 102-107, 2018 | 63 | 2018 |
| Strategies used by the Canadian food and beverage industry to influence food and nutrition policies D Vandenbrink, E Pauzé, M Potvin Kent International Journal of Behavioral Nutrition and Physical Activity 17, 1-13, 2020 | 60 | 2020 |
| The influence of the Children’s Food and Beverage Advertising Initiative: change in children’s exposure to food advertising on television in Canada between 2006–2009 M Potvin Kent, A Wanless International journal of obesity 38 (4), 558-562, 2014 | 56 | 2014 |
| The effectiveness of the food and beverage industry’s self-established uniform nutrition criteria at improving the healthfulness of food advertising viewed by Canadian children … M Potvin Kent, JR Smith, E Pauzé, M L’Abbé International Journal of Behavioral Nutrition and Physical Activity 15, 1-11, 2018 | 48 | 2018 |
| Changes in the volume, power and nutritional quality of foods marketed to children on television in Canada M Potvin Kent, CL Martin, EA Kent Obesity 22 (9), 2053-2060, 2014 | 47 | 2014 |
| Food and beverage marketing in schools: a review of the evidence CE Velazquez, JL Black, M Potvin Kent International journal of environmental research and public health 14 (9), 1054, 2017 | 43 | 2017 |
| The effectiveness of voluntary policies and commitments in restricting unhealthy food marketing to Canadian children on food company websites L Vergeer, L Vanderlee, M Potvin Kent, C Mulligan, MR L’Abbé Applied Physiology, Nutrition, and Metabolism 44 (1), 74-82, 2019 | 41 | 2019 |
| Internet marketing directed at children on food and restaurant websites in two policy environments MP Kent, L Dubois, EA Kent, AJ Wanless Obesity 21 (4), 800-807, 2013 | 40 | 2013 |
| Adolescents’ media usage and self-reported exposure to advertising across six countries: implications for less healthy food and beverage marketing É Demers-Potvin, M White, MP Kent, C Nieto, CM White, X Zheng, ... BMJ open 12 (5), e058913, 2022 | 39 | 2022 |
| Adolescent exposure to food and beverage marketing on social media by gender: a pilot study A Amson, E Pauzé, L Remedios, M Pritchard, MP Kent Public Health Nutrition 26 (1), 33-45, 2023 | 36 | 2023 |
| Applying a consumer behavior lens to salt reduction initiatives Á Regan, M Potvin Kent, MM Raats, Á McConnon, P Wall, L Dubois Nutrients 9 (8), 901, 2017 | 36 | 2017 |
| Exposure to food and beverage advertising on television among Canadian adolescents, 2011 to 2016 CD Czoli, E Pauzé, M Potvin Kent Nutrients 12 (2), 428, 2020 | 35 | 2020 |