Okra (Abelmoschus spp.) in West and Central Africa: Potential and progress on its improvement S Kumar, S Dagnoko, A Haougui, A Ratnadass, N Pasternak, C Kouame Academic Journals, 2010 | 336 | 2010 |
Nutritional evaluation of five African indigenous vegetables RT Kamga, C Kouamé, AR Atangana, T Chagomoka, R Ndango Journal of Horticultural Research 21 (1), 2013 | 189 | 2013 |
Assessing land use and land cover change and farmers’ perceptions of deforestation and land degradation in South-West Côte d’Ivoire, West Africa JL Kouassi, A Gyau, L Diby, Y Bene, C Kouamé Land 10 (4), 429, 2021 | 93 | 2021 |
Effects of Fairtrade on the livelihoods of poor rural workers EM Meemken, J Sellare, CN Kouame, M Qaim Nature Sustainability 2 (7), 635-642, 2019 | 93 | 2019 |
Do sustainability standards benefit smallholder farmers also when accounting for cooperative effects? Evidence from Côte d'Ivoire J Sellare, EM Meemken, C Kouamé, M Qaim American Journal of Agricultural Economics 102 (2), 681-695, 2020 | 82 | 2020 |
Farmer attitudes and intentions towards trees in cocoa (Theobroma cacao L.) farms in Côte d’Ivoire A Gyau, K Smoot, C Kouame, L Diby, J Kahia, D Ofori Agroforestry systems 88, 1035-1045, 2014 | 74 | 2014 |
Cluster analysis of a world collection of red clover germplasm CN Kouame, KH Quesenberry Genetic Resources and Crop Evolution 40, 39-47, 1993 | 69 | 1993 |
Agroforestry: realizing the promise of an agroecological approach R Prabhu, E Barrios, J Bayala, L Diby, J Donovan, A Gyau, L Graudal, ... FAO. Agroecology for Food Security and Nutrition: Proceedings of the FAO …, 2015 | 58 | 2015 |
Understanding the roles of forests and tree-based systems in food provision RH Jamnadass, S McMullin, M Iiyama, IK Dawson, B Powell, C Termote, ... IUFRO, 2015 | 57 | 2015 |
Evaluation de la composition nutritionnelle des légumes feuilles LC Soro, LO Atchibri, KK Kouadio, C Kouamé J. Appl. Biosci 51, 3567-3573, 2012 | 53 | 2012 |
Litter decomposition of Acacia auriculiformis Cunn. Ex Benth. and Acacia mangium Willd. under coconut trees on quaternary sandy soils in Ivory Coast A Ngoran, N Zakra, K Ballo, C Kouamé, F Zapata, G Hofman, ... Biology and Fertility of Soils 43, 102-106, 2006 | 51 | 2006 |
Étude des composantes du rendement de six variétés améliorées de niébé [Vigna unguiculata (L.) Walp] FDPM N'Gbesso, L Fondio, BEK Dibi, HA Djidji, CN Kouame Journal of Applied Biosciences 63, 4754–4762-4754–4762, 2013 | 50 | 2013 |
Urban and peri-urban agriculture in African cities A De Neergaard, AW Drescher, C Kouamé African indigenous vegetables in urban agriculture, 35-64, 2009 | 48 | 2009 |
Maturity degree of four okra fruit varieties and their nutrients composition AE Agbo, D Gnakri, GM Beugre, L Fondio, C Kouamé Elect. J. Food Plant Chem 5, 1-4, 2008 | 47 | 2008 |
Evolution des populations de Bemisia tabaci Genn. selon les variétés de tomate (Solanum lycopersicum L.) au Centre de la Côte d’Ivoire J Nzi, C Kouamé, A N’guetta, L Fondio, A Djidji, A Sangare Sciences & Nature 7 (1), 2010 | 41 | 2010 |
A review of urban and peri-urban vegetable production in West Africa C Kouamé, L Temple, V Levasseur, MW Pasquini XXVII International Horticultural Congress-IHC2006: International Symposium …, 2006 | 41 | 2006 |
Survey of indigenous leafy vegetables in the urban and peri-urban areas of Cote d'Ivoire L Fondio, C Kouamé, JC Nzi, A Mahyao, E Agbo, H Djidji I International Conference on Indigenous Vegetables and Legumes. Prospectus …, 2006 | 38 | 2006 |
Vegetable consumption patterns in Yaoundé, Cameroon R Kamga, C Kouamé, E Akyeampong African Journal of Food, Agriculture, Nutrition and Development 13 (2), 2013 | 36 | 2013 |
Drivers of tree presence and densities: The case of cocoa agroforestry systems in the Soubre region of Republic of Côte d’Ivoire A Gyau, K Smoot, L Diby, C Kouame Agroforestry systems 89, 149-161, 2015 | 35 | 2015 |
Caractérisation des systèmes de culture intégrant le gombo dans le maraîchage urbain et périurbain de Bouaké dans le Centre de la Côte d’Ivoire L Fondio, C Kouamé, AH Djidji, D Traoré International Journal of Biological and Chemical Sciences 5 (3), 2011 | 32 | 2011 |