Seaweed phenolics: From extraction to applications J Cotas, A Leandro, P Monteiro, D Pacheco, A Figueirinha, ... Marine drugs 18 (8), 384, 2020 | 432 | 2020 |
Seaweed potential in the animal feed: A review T Morais, A Inácio, T Coutinho, M Ministro, J Cotas, L Pereira, ... Journal of Marine Science and Engineering 8 (8), 559, 2020 | 318 | 2020 |
The evolution road of seaweed aquaculture: cultivation technologies and the industry 4.0 S García-Poza, A Leandro, C Cotas, J Cotas, JC Marques, L Pereira, ... International Journal of Environmental Research and Public Health 17 (18), 6528, 2020 | 256 | 2020 |
A comprehensive review of the nutraceutical and therapeutic applications of red seaweeds (Rhodophyta) J Cotas, A Leandro, D Pacheco, AMM Gonçalves, L Pereira Life 10 (3), 19, 2020 | 209 | 2020 |
Seaweed’s bioactive candidate compounds to food industry and global food security A Leandro, D Pacheco, J Cotas, JC Marques, L Pereira, AMM Gonçalves Life 10 (8), 140, 2020 | 201 | 2020 |
Seaweeds compounds: an ecosustainable source of cosmetic ingredients? T Morais, J Cotas, D Pacheco, L Pereira Cosmetics 8 (1), 8, 2021 | 122 | 2021 |
Introductory chapter: Alginates-A general overview L Pereira, J Cotas Alginates-recent uses of this natural polymer, 2020 | 109 | 2020 |
Seaweeds as valuable sources of essential fatty acids for human nutrition CP Rocha, D Pacheco, J Cotas, JC Marques, L Pereira, AMM Gonçalves International Journal of Environmental Research and Public Health 18 (9), 4968, 2021 | 93 | 2021 |
Evaluation and characterization of alginate extracted from brown seaweed collected in the Red Sea SH Rashedy, MSM Abd El Hafez, MA Dar, J Cotas, L Pereira Applied Sciences 11 (14), 6290, 2021 | 89 | 2021 |
Ecosystem services provided by seaweeds J Cotas, L Gomes, D Pacheco, L Pereira Hydrobiology 2 (1), 75-96, 2023 | 77 | 2023 |
Environmental impact on seaweed phenolic production and activity: An important step for compound exploitation S Lomartire, J Cotas, D Pacheco, JC Marques, L Pereira, AMM Gonçalves Marine Drugs 19 (5), 245, 2021 | 73 | 2021 |
Fish farming techniques: Current situation and trends GS Araujo, JWA Silva, J Cotas, L Pereira Journal of Marine Science and Engineering 10 (11), 1598, 2022 | 64 | 2022 |
Marine macroalgae in a circular economy context: A comprehensive analysis focused on residual biomass S Pardilhó, J Cotas, L Pereira, MB Oliveira, JM Dias Biotechnology Advances 60, 107987, 2022 | 62 | 2022 |
Antitumour Potential of Gigartina pistillata Carrageenans against Colorectal Cancer Stem Cell-Enriched Tumourspheres J Cotas, V Marques, MB Afonso, CMP Rodrigues, L Pereira Marine drugs 18 (1), 50, 2020 | 59 | 2020 |
Seaweeds’ nutraceutical and biomedical potential in cancer therapy: a concise review J Cotas, D Pacheco, AMM Gonçalves, P Silva, LG Carvalho, L Pereira Journal of cancer metastasis and treatment 7, 13, 2021 | 57 | 2021 |
Red seaweed pigments from a biotechnological perspective MV Freitas, D Pacheco, J Cotas, T Mouga, C Afonso, L Pereira Phycology 2 (1), 1-29, 2021 | 54 | 2021 |
Antioxidant and antidiabetic activity of algae AM Abo-Shady, SF Gheda, GA Ismail, J Cotas, L Pereira, OH Abdel-Karim Life 13 (2), 460, 2023 | 51 | 2023 |
Seaweeds’ pigments and phenolic compounds with antimicrobial potential L Gomes, P Monteiro, J Cotas, AMM Gonçalves, C Fernandes, ... Biomolecular Concepts 13 (1), 89-102, 2022 | 48 | 2022 |
Seaweeds’ carbohydrate polymers as plant growth promoters D Pacheco, J Cotas, CP Rocha, GS Araújo, A Figueirinha, ... Carbohydrate Polymer Technologies and Applications 2, 100097, 2021 | 44 | 2021 |
Therapeutic potential of polyphenols and other micronutrients of marine origin L Pereira, J Cotas Marine drugs 21 (6), 323, 2023 | 43 | 2023 |