| Determination of antioxidant activity and total tannin from drumstick (Moringa oleifera lam.) leaves using different solvent extraction methods MA Hossain, NK Disha, JH Shourove, P Dey Turkish Journal of Agriculture-Food Science and Technology 8 (12), 2749-2755, 2020 | 39 | 2020 |
| Study on the drying kinetics and quality parameters of osmotic pre-treated dried Satkara (Citrus macroptera) fruits M Roy, MAI Bulbul, MA Hossain, JH Shourove, S Ahmed, A Sarkar, ... Journal of Food Measurement and Characterization, 1-15, 2022 | 30 | 2022 |
| Effect of thermal treatment on physicochemical stability and antioxidant properties of locally available underutilized star fruit juice JH Shourove, W Zzaman, RS Chowdhury, MM Hoque Asian Food Science Journal 14 (3), 41-53, 2020 | 22 | 2020 |
| Assessment of heavy metals migrated from food contact plastic packaging: Bangladesh perspective SA Eti, MS Islam, JH Shourove, B Saha, SK Ray, S Sultana, MAA Shaikh, ... Heliyon 9 (9), 2023 | 18 | 2023 |
| Prevalence and factors associated with metabolic syndrome in university students and academic staff in Bangladesh N Ali, M Samadder, JH Shourove, A Taher, F Islam Scientific Reports 13 (1), 19912, 2023 | 15 | 2023 |
| "Prevalence of childhood anemia: Potential sociodemographic and dietary factors in Nigeria." JH Shourove, FC Meem, SA Lima, GMR Islam. Plos one 17 (12), e0278952, 2022 | 8 | 2022 |
| Gelatin extraction from the Bangladeshi Pangas catfish (Pangasius pangasius) waste and comparative study of their physicochemical properties with a commercial gelatin LC Barman, MBH Sikder, I Ahmad, JH Shourove, SS Rashid, ANM Ramli International Journal of Engineering Technology and Sciences 7 (2), 13-23, 2020 | 8 | 2020 |
| Antibiotic resistance of ESBL-producing E. coli and other gram-negative bacteria isolated from street-vended foods in Bangladesh FC Meem, JH Shourove, T Raihan, AK Azad, GMR Islam Journal of microbiology, biotechnology and food sciences 13 (6), e9429-e9429, 2024 | 5 | 2024 |
| Is women’s household decision-making autonomy associated with their higher dietary diversity in Bangladesh? Evidence from nationally representative survey JH Shourove, FC Meem, M Rahman, GMR Islam PLOS Global Public Health 3 (7), e0001617, 2023 | 3 | 2023 |
| Prospects and probabilities of irradiated cellulose and carrageenan in food and agricultural industries MA Hossain, JH Shourove Radiation-Processed Polysaccharides, 155-177, 2022 | 3 | 2022 |
| Assessment of antioxidant and antibacterial efficacy of some indigenous vegetables consumed by the Manipuri community in Sylhet, Bangladesh M Roy, JH Shourove, R Singha, TA Tonmoy, GC Biswas, FC Meem, ... Heliyon 10 (18), 2024 | 1 | 2024 |
| Antibiotic resistance in Gram-negative bacteria isolated from street-vended foods in Bangladesh FC Meem, T Raihan, JH Shourove, AK Azad, GMR Islam bioRxiv, 2022.06. 28.497961, 2022 | 1 | 2022 |
| Antioxidant and antibacterial activities of four underutilized fruits of Bangladesh AA Zitu, JH Shourove, MM Hoque, R Ara Bangladesh Journal of Botany 50 (4), 1035-1039, 2021 | 1 | 2021 |
| Food purchase and consumption behavior during the COVID-19 pandemic lockdown in Bangladesh: association between sociodemographic composition I Arif, JH Shourove, T Sarker, MM Rahman, GMR Islam BMC Public Health 24 (1), 2943, 2024 | | 2024 |
| Food craving, vitamin A, and menstrual disorders: A comprehensive study on university female students LC Sen, I Jahan, N Salekin, JH Shourove, M Rahman, MJ Uddin, C Zhang, ... Plos one 19 (9), e0310995, 2024 | | 2024 |
| Biocontrol agents and their potential use as nano biopesticides to control the tea red spider mite (Oligonychus coffeae): A comprehensive review JH Shourove, FC Meem, RS Chowdhury, SA Eti, M Samaddar Heliyon, 2024 | | 2024 |
| Sickle cell exerted protection against malarial infection in Nigerian children (6–59 months) JH Shourove, GMR Islam Clinical Epidemiology and Global Health 12, 100896, 2021 | | 2021 |
