| The opportunity of using durum wheat landraces to tolerate drought stress: screening morpho-physiological components L Chaouachi, M Marín-Sanz, Z Kthiri, S Boukef, K Harbaoui, F Barro, ... AoB Plants 15 (3), plad022, 2023 | 17 | 2023 |
| Prolamin content and grain weight in RNAi silenced wheat lines under different conditions of temperature and nitrogen availability M Marín-Sanz, MJ Giménez, F Barro, R Savin Frontiers in plant science 11, 314, 2020 | 15 | 2020 |
| Oral consumption of bread from an RNAi wheat line with strongly silenced gliadins elicits no immunogenic response in a pilot study with celiac disease patients MH Guzmán-López, S Sánchez-León, M Marín-Sanz, I Comino, V Segura, ... Nutrients 13 (12), 4548, 2021 | 13 | 2021 |
| A bioinformatic workflow for InDel analysis in the wheat multi-copy α-gliadin gene family engineered with CRISPR/Cas9 MH Guzmán-López, M Marín-Sanz, S Sánchez-León, F Barro International Journal of Molecular Sciences 22 (23), 13076, 2021 | 8 | 2021 |
| Consumption of tritordeum bread reduces immunogenic gluten intake without altering the gut microbiota C Haro, MH Guzmán-López, M Marín-Sanz, S Sánchez-León, L Vaquero, ... Foods 11 (10), 1439, 2022 | 7 | 2022 |
| Comparative characterization of the gluten and fructan contents of breads from industrial and artisan bakeries: a study of food products in the Spanish market M Marín-Sanz, S Sánchez-León, E León, F Barro Food & Nutrition Research 66, 10.29219/fnr. v66. 8472, 2022 | 6 | 2022 |
| New transcriptomic insights in two RNAi wheat lines with the gliadins strongly down-regulated by two endosperm specific promoters M Marín-Sanz, JCM Iehisa, F Barro The Crop Journal 10 (1), 194-203, 2022 | 6 | 2022 |
| CRISPR/Cas9-mediated multiplex gene editing of gamma and omega gliadins: paving the way for gliadin-free wheat S Sánchez-León, M Marín-Sanz, MH Guzmán-López, ... Journal of Experimental Botany 75 (22), 7079-7095, 2024 | 5 | 2024 |
| Genetic diversity of durum wheat (Triticum turgidum ssp. durum) to mitigate abiotic stress: Drought, heat, and their combination L Chaouachi, M Marín-Sanz, F Barro, C Karmous Plos one 19 (4), e0301018, 2024 | 5 | 2024 |
| Unraveling the celiac disease-related immunogenic complexes in a set of wheat and tritordeum genotypes: implications for low-gluten precision breeding in cereal crops M Marín-Sanz, F Barro, S Sánchez-León Frontiers in Plant Science 14, 1171882, 2023 | 3 | 2023 |
| RNAi silencing of wheat gliadins alters the network of transcription factors that regulate the synthesis of seed storage proteins toward maintaining grain protein levels M Marín-Sanz, F Barro Frontiers in Plant Science 13, 935851, 2022 | 3 | 2022 |
| Identification of RNAi hypoallergic bread wheat lines for wheat-dependent exercise-induced anaphylaxis patients MH Guzmán-López, V Ruipérez, M Marín-Sanz, I Ojeda-Fernández, ... Frontiers in Nutrition 10, 1319888, 2024 | 2 | 2024 |
| Use of biostimulants for water stress mitigation in two durum wheat (Triticum durum Desf.) genotypes with different drought tolerance M Spada, M Marín-Sanz, V Bigini, G Quagliata, E Coppa, F Barro, ... Plant Stress 14, 100566, 2024 | 1 | 2024 |
| The drought-induced plasticity of mineral nutrients contributes to drought tolerance discrimination in durum wheat M Maghrebi, M Marín-Sanz, MBM Moreno, G Quagliata, F Caldo, N Gatti, ... Plant Physiology and Biochemistry 215, 109077, 2024 | 1 | 2024 |
| Study of the genetic variability of durum wheat (Triticum durum Desf.) in the face of combined stress: water and heat L Chaouachi, M Marín-Sanz, F Barro, C Karmous AoB Plants 16 (1), plad085, 2024 | 1 | 2024 |
| TRIGO NO INMUNOGÉNICO S Sánchez-León, M Marín-Sanz, M Gavilán-Camacho, ... Gastroenterología y Hepatología 47, S1-S2, 2024 | | 2024 |
| TECNOLOGÍA CRISPR/CAS PARA INCREMENTAR LAS PROPIEDADES NUTRICIONALES Y FUNCIONALES DE ALIMENTOS SIN GLUTEN MH Guzmán-López, S Sánchez-León, M Marín-Sanz, F Barro Gastroenterología y Hepatología 47, S4, 2024 | | 2024 |
| EVALUACIÓN DE LÍNEAS DE TRIGO ARNI CON BAJO CONTENIDO EN GLUTEN Y BAJA INMUNOGENICIDAD EN PACIENTES CON ENFERMEDAD CELÍACA Y ALERGIA AL TRIGO MH Guzmán-López, S Sánchez-León, M Marín-Sanz, V Ruipérez, ... Gastroenterología y Hepatología 47, S18, 2024 | | 2024 |
| CARACTERIZACIÓN DE LOS COMPLEJOS INMUNOGÉNICOS DE LAS GLIADINAS EN TRIGO Y TRITORDEUM: IMPLICACIONES PARA LA MEJORA GENÉTICA DE CEREALES CON BAJO CONTENIDO EN GLUTEN M Marín-Sanz, F Barro, S Sánchez-León Gastroenterología y Hepatología 47, S18, 2024 | | 2024 |
| Rye‐durum wheat 1BL. 1RS translocation: implications for drought tolerance and nutritional status G Quagliata, M Maghrebi, M Marín‐Sanz, S Palombieri, F Sestili, ... Physiologia Plantarum 176 (5), e14579, 2024 | | 2024 |
