| From zero to hero: the past, present and future of grain amaranth breeding DC Joshi, S Sood, R Hosahatti, L Kant, A Pattanayak, A Kumar, D Yadav, ... Theoretical and Applied Genetics 131, 1807-1823, 2018 | 180 | 2018 |
| Nutritional and remedial potential of an underutilized food legume horsegram (Macrotyloma uniflorum): A review. A Bhartiya, JP Aditya, L Kant JAPS: Journal of Animal & Plant Sciences 25 (4), 2015 | 126 | 2015 |
| Revisiting the versatile buckwheat: reinvigorating genetic gains through integrated breeding and genomics approach DC Joshi, GV Chaudhari, S Sood, L Kant, A Pattanayak, K Zhang, Y Fan, ... Planta 250, 783-801, 2019 | 120 | 2019 |
| Gene Discovery and Advances in Finger Millet [Eleusine coracana (L.) Gaertn.] Genomics—An Important Nutri-Cereal of Future S Sood, A Kumar, BK Babu, VS Gaur, D Pandey, L Kant, A Pattnayak Frontiers in Plant Science 7, 1634, 2016 | 108 | 2016 |
| Impact of dehulling and germination on nutrients, antinutrients, and antioxidant properties in horsegram RS Pal, A Bhartiya, R ArunKumar, L Kant, JP Aditya, JK Bisht Journal of food science and technology 53 (1), 337-347, 2016 | 101 | 2016 |
| Effect of dehulling, germination and cooking on nutrients, anti-nutrients, fatty acid composition and antioxidant properties in lentil (Lens culinaris) RS Pal, A Bhartiya, P Yadav, L Kant, KK Mishra, JP Aditya, A Pattanayak Journal of food science and technology 54, 909-920, 2017 | 99 | 2017 |
| Global scenario of millets cultivation RP Meena, D Joshi, JK Bisht, L Kant Millets and millet technology, 33-50, 2021 | 96 | 2021 |
| GGE biplot & AMMI analysis of yield stability in multi-environment trial of soybean [Glycine max (L.) Merrill] genotypes under rainfed condition of North Western … A Bhartiya, JP Aditya, V Kumari, N Kishore, JP Purwar, A Agrawal, L Kant | 60 | 2017 |
| Millets for life: a brief introduction AU Paschapur, D Joshi, KK Mishra, L Kant, V Kumar, A Kumar Millets and millet technology, 1-32, 2021 | 56 | 2021 |
| Ancient orphan legume horse gram: a potential food and forage crop of future JP Aditya, A Bhartiya, RK Chahota, D Joshi, N Chandra, L Kant, ... Planta 250, 891-909, 2019 | 56 | 2019 |
| Winter× spring wheat hybridization‐a promising avenue for yield enhancement L Kant, VP Mani, HS Gupta Plant Breeding 120 (3), 255-258, 2001 | 46 | 2001 |
| Finger Millet [Eleusine coracana (L.) Gaertn.]: A Minor Crop for Sustainable Food and Nutritional Security. S Sood, L Kant, A Pattanayak Asian Journal of Chemistry 29 (4), 2017 | 39 | 2017 |
| Winter and spring wheat: an analysis of combining ability J Shoran, L Kant, RP Singh Cereal Research Communications 31, 347-354, 2003 | 39 | 2003 |
| AMMI and GGE biplot analysis of yield stability and adaptability of elite genotypes of bread wheat (Triticum aestivum L.) for Northern hill zone of India MS Jeberson, L Kant, N Kishore, V Rana, DP Walia, D Singh International Journal of Bio-resource and Stress Management 8 (5), 635-641, 2017 | 35 | 2017 |
| Use of meteorological data for identification of agricultural drought in Kumaon region of Uttarakhand U Kumar, S Singh, JK Bisht, L Kant Journal of Earth System Science 130 (3), 121, 2021 | 30 | 2021 |
| Genetic analysis for yield and its components and oil content in Indian mustard [Brassica juncea (L.) Zern and Coss] L Kant, SC Gulati Indian Journal of Genetics and Plant Breeding 61 (01), 37-40, 2001 | 30 | 2001 |
| Cutting management of dual purpose wheat cultivars: A new approach for increasing fodder availability J Bisht, L Kant, A Srivastva Cereal Research Communications 36 (1), 177-187, 2008 | 28 | 2008 |
| Wheat improvement in Northern hills of India HS Gupta, L Kant Agricultural Research 1, 100-116, 2012 | 25 | 2012 |
| Stability analysis of soybean [Glycine max (L.) Merrill] genotypes under multi-environments rainfed condition of North Western Himalayan hills A Bhartiya, JP Aditya, V Kumari, N Kishore, JP Purwar, A Agrawal, L Kant, ... Indian Journal of Genetics and Plant Breeding 78 (03), 342-347, 2018 | 23 | 2018 |
| Bhat (Black Soybean): A traditional legume with high nutritional and nutraceutical properties from NW Himalayan region of India A Bhartiya, JP Aditya, RS Pal, N Chandra, L Kant, A Pattanayak NISCAIR-CSIR, India, 2020 | 21 | 2020 |
Gopinath K.A.Principal Scientist (Agronomy), ICAR-Central Research Insitute for Dryland AgricultureПодтвержден адрес электронной почты в домене crida.in