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Shraddha Mehta
Shraddha Mehta
Researcher at SINTEF Ocean
Подтвержден адрес электронной почты в домене sintef.no - Главная страница
Название
Процитировано
Процитировано
Год
Environmental impacts of animal-based food supply chains with market characteristics
W Chen, S Jafarzadeh, M Thakur, G Ólafsdóttir, S Mehta, S Bogason, ...
Science of the Total Environment 783, 147077, 2021
312021
Greenhouse gas emissions of Norwegian salmon products
U Johansen, AA Nistad, F Ziegler, S Mehta, Y Wocken, ES Hognes
SINTEF Ocean AS, 2022
192022
Governance of the farmed salmon Value Chain from Norway to the EU
G Olafsdottir, S Mehta, R Richardsen, D Cook, IY Gudbrandsdottir, ...
European Aquaculture Society, 2019
142019
Preliminary observations on breeding and fry rearing of pangas (Pangasius hypophthalmus) in eastern terai region of Nepal
U Sah, SK Wagle, SN Mehta, YK Mukhiya
International Journal of Fisheries and Aquatic Research 3 (3), 14-16, 2018
102018
Kartlegging av mengder og årsaker til matsvinn i sjømatnæringen
A Carvajal, MS Myhre, S Mehta, J Dyrstad, J Remme
SINTEF Ocean Report 536, 2020
42020
Report on Information and Material Flow-Analysis for the selected case studies
M Thakur, U Johansen, S Jafarzadeh, L Cechura, L Rumankova, ...
32020
Alternative energikilder og-bærere i sjømatnæringen Delrapport 3 i EnerSea-Tilgang på fornybar energi for sjømatnæringen fram mot 2040
HT Slette, E Lona, EG Tveten, MJ Pedersen, S Steen, MM Belsnes, ...
SINTEF Nordvest, 2024
22024
Environmental impacts of emerging salmon aquaculture technologies
CM Iordan, AV Strand, S Mehta
22024
Can higher resource utilization be achieved in demersal fish supply chains? Status and challenges from Iceland and Norway
AV Strand, S Mehta, MS Myhre, G Ólafsdóttir, NM Saviolidis
Resources, Environment and Sustainability, 100157, 2024
12024
Greenhouse gas emission reduction opportunities for the Norwegian salmon farming sector-can they outweigh growth?
F Ziegler, AA Nistad, M Langeland, Y Wocken, ES Hognes, S Mehta
Aquaculture 581, 740431, 2024
12024
Regulering og utvikling av fremtidens havbruksproduksjon–Scenarier for 2050
MS Olsen, T Osmundsen, B Misund, E Johansen, AV Strand, S Mehta, ...
Notat fra AP3 i PåLaks-prosjektet, 40, 2024
12024
Bauhinia Variegata: A Review of the recent update on its Pharmacological and Phytochemical profile
K Gautam, S Mehta, D Verma, S Devi, S Sharma, R Sharma
World Journal of Pharmaceutical Research 12 (14), 678-689, 2023
12023
Matsvinn i sjømatindustrien 2020
A Carvajal, M Myhre, S Mehta, J Remme, R Nystøyl, G Strandheim
12021
Phosphorus management in the Baltic Sea historic evidence and future options
S Mehta
Institutt for vann-og miljøteknikk, 2012
12012
Environmental impact of Norwegian food and beverages: compilation of a life cycle assessment food database
MH Carlsen, MM Bjøntegaard, B van Oort, S Jafarzadeh, S Mehta, ...
Food & Nutrition Research 68, 10.29219/fnr. v69. 10645, 2025
2025
Faglig sluttrapport
AV Strand, S Mehta, MS Olsen, B Misund, EM Fugger, T Osmundsen, ...
2024
Tilgang på fornybar energi for sjømatnæringen fram mot 2040 Hovedfunn og konklusjoner fra EnerSea-prosjektet (FHF-901866)
A Lunde, E Lona, EG Tveten, EJA Winje, F Aulie Hugaas, HT Slette, ...
SINTEF Ocean AS, 2024
2024
The economic role of plastic–A Norwegian perspective
M Nygaard, J Skogseth, S Adielsson, A Løken, S Mehta
© NRC project 318730-PLASTICENE, 2024
2024
Greenhouse gas emissions in the Norwegian Food Sector using different approaches
CM Iordan, S Mehta, AV Strand, A Owonikoko, J Evans, A Foster, ...
5th Global Food Security Conference Towards equitable, sustainable and …, 2024
2024
Sustainability within food cold chain sectors in Norway
KMN Widell, E Vingelsgård, H Dalsvåg, S Mehta, TS Nordtvedt
Proceedings of the 26th IIR International Congress of Refrigeration: Paris …, 2023
2023
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