Подписаться
Valentina Cucino
Valentina Cucino
Associate Professor, PhD, LUMSA University
Подтвержден адрес электронной почты в домене lumsa.it - Главная страница
Название
Процитировано
Процитировано
Год
Digital transformation, for better or worse: a critical multi‐level research agenda
J Dąbrowska, A Almpanopoulou, A Brem, H Chesbrough, V Cucino, ...
R&D Management 52 (5), 930-954, 2022
2682022
The entrepreneurial university: How to develop the entrepreneurial orientation of academia
R Feola, R Parente, V Cucino
Journal of the Knowledge Economy 12, 1787-1808, 2021
1112021
Innovating and transforming during COVID‐19: insights from Italian firms
G Ferrigno, V Cucino
R&D Management 51 (4), 325-338., 2021
642021
Adopting new technologies during the crisis: An empirical analysis of agricultural sector
M Passarelli, G Bongiorno, V Cucino, A Cariola
Technological Forecasting and Social Change 186, 122106, 2023
332023
Neuroscience approach for management and entrepreneurship: a bibliometric analysis
V Cucino, M Passarelli, A Di Minin, A Cariola
European Journal of Innovation Management 25 (6), 295-319, 2022
322022
Visibility and reputation of new entrepreneurial projects from academia: the role of start-up competitions
R Parente, R Feola, V Cucino, G Catolino
Journal of the Knowledge Economy 6, 551-567, 2015
282015
Connecting organizational learning and open innovation research: an integrative framework and insights from case studies of strategic alliances
G Ferrigno, N Del Sarto, V Cucino, A Piccaluga
The Learning Organization 29 (6), 615-634, 2022
252022
Empowered or engaged employees? A fuzzy set analysis on knowledge transfer professionals
V Cucino, N Del Sarto, A Di Minin, A Piccaluga
Journal of Knowledge Management 25 (5), 1081-1104, 2021
252021
Identifying entrepreneurial opportunities during crises: a qualitative study of Italian firms
V Cucino, G Ferrigno, J Crick, A Piccaluga
Journal of Small Business and Enterprise Development 31 (8), 47-76, 2024
22*2024
Not just numbers! Improving TTO performance by balancing the soft sides of the TQM
V Cucino, N Del Sarto, G Ferrigno, AMC Piccaluga, A Di Minin
The TQM Journal 36 (3), 900-919, 2022
162022
Creating value from purpose-based innovation: Starting from frailty
V Cucino, DA Lungu, S De Rosis, A Piccaluga
Journal of Social Entrepreneurship, 1-29, 2023
152023
Fostering the development of the entrepreneurial university: how PhD students create new ventures and are involved in technology transfer activities
D Battaglia, V Cucino, E Paolucci, A Piccaluga
Studies in Higher Education 47 (5), 1010-1022, 2022
122022
The human side of entrepreneurship: an empirical investigation of relationally embedded ties with stakeholders
V Cucino, C Marullo, E Annunziata, A Piccaluga
Management Research Review 47 (13), 1-21, 2023
8*2023
R&D management in the pharma industry: The strategic role of CROs
P Roberto, F Rosangela, V Cucino, G Anna
Sinergie, 37-52, 2016
82016
Journal of Global Economics
V Rassega, O Troisi, C Torre, V Cucino, A Santoro, N Prudente
82015
Towards innovation 5.0: the role of corporate entrepreneurship
R Celenta, V Cucino, R Feola, R Parente
The International Research & Innovation Forum, 451-463, 2024
52024
AI technologies and hospital blood delivery in peripheral regions: insights from zipline international
V Cucino, G Ferrigno
Impact of Artificial Intelligence in Business and Society, 231-249, 2023
52023
Student entrepreneurship: a bibliometric analysis
V Cucino, P Mariacarmela, B Giuseppe, AMC Piccaluga, C Alfio
Piccola Impresa 1 (3), 142-167, 2022
42022
11 AI Technologies and Hospital Blood Delivery in Peripheral Regions
V Cucino, G Ferrigno
Impact of Artificial Intelligence in Business and Society: Opportunities and …, 2023
32023
Innovazione rigenerativa. processi di creazione di valore per la società
V Cucino
Aracne 1, 1-188, 2023
32023
В данный момент система не может выполнить эту операцию. Повторите попытку позднее.
Статьи 1–20