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Olga Grygorieva
Olga Grygorieva
M.M. Gryshko National Botanical Garden of National Academy of Sciences of Ukraine
Подтвержден адрес электронной почты в домене nbg.kiev.ua
Название
Процитировано
Процитировано
Год
Slovakian cornelian cherry (Cornus mas L.): potential for cultivation
P Brindza, J Brindza, D Tóth, SV Klimenko, O Grigorieva
XXVII International Horticultural Congress-IHC2006: II International …, 2006
792006
Characterization of morphological parameters and biological activity of jujube fruit (Ziziphus jujuba Mill.)
E Ivanišová, O Grygorieva, V Abrahamova, Z Schubertova, M Terentjeva, ...
Journal of Berry Research 7 (4), 249-260, 2017
592017
Iridoids, Flavonoids, and Antioxidant Capacity of Cornus mas, C. officinalis, and C. mas× C. officinalis Fruits
S Klymenko, AZ Kucharska, A Sokół-Łętowska, N Piórecki, D Przybylska, ...
Biomolecules 11 (6), 776, 2021
482021
Biological and commercial characteristics of cornelian cherry (Cornus mas L.) population in the Gemer region of Slovakia
P Brindza, J Brindza, D Tóth, SV Klimenko, O Grigorieva
I International Symposium on Pomegranate and Minor Mediterranean Fruits 818 …, 2006
422006
Biological properties of sea buckthorn (Hippophae rhamnoides L.) derived products.
E Ivanišová, M Blašková, M Terentjeva, O Grygorieva, O Vergun, ...
382020
Morphological characteristic of fruit, drupes and seeds genotypes of Ziziphus jujuba Mill.
O Grygorieva, V Abrahamová, M Karnatovská, R Bleha, J Brindza
Potravinarstvo 8 (1), 306-314, 2014
352014
Morphological and antioxidant characteristics of quince (Cydonia oblonga Mill.) and Chinese quince fruit (Pseudocydonia sinensis Schneid.).
A Monka, O Grygorieva, P Peter, J Brindza
Potravinarstvo 8 (1), 2014
352014
Functional Properties of Traditional Foods
K Kristbergsson, S Otles
Springer, 2016
342016
The morphological and antioxidant characteristics of inflorescences within wild-growing genotypes of elderberry (Sambucus nigra L.).
VH Sedláčková, O Grygorieva, K Fatrcová-Šramková, O Vergun, ...
Potravinarstvo 12 (1), 2018
322018
Збереження та збагачення рослинних ресурсів шляхом інтродукції, селекції та біотехнології: монографія
ТМ Черевченко, ДБ Рахметов, МБ Гапоненко
К.: Фітосоціоцентр, 9-10, 2012
322012
Evaluation of Lonicera caerulea L. genotypes based on morphological characteristics of fruits germplasm collection
O GRYGORIEVA, S KLYMENKO, A KUKLINA, Y VINOGRADOVA, ...
Turkish Journal of Agriculture and Forestry 45 (6), 850-860, 2021
302021
Antioxidant activities and phenolic compounds in fruits of various genotypes of American persimmon (Diospyros virginiana L.).
O Grygorieva, AZ Kucharska, N Piórecki, S Klymenko, O Vergun, ...
Acta scientiarum polonorum. Technologia alimentaria 17 (2), 2018
282018
Parameters of antioxidant activity of Galega officinalis L. and Galega orientalis Lam.(Fabaceae Lindl.) plant raw material.
O Vergun, O Shymanska, D Rakhmetov, O Grygorieva, E Ivanišová, ...
Slovak Journal of Food Sciences 14, 2020
262020
Approaches to the determination of antioxidant activity of extracts from bee bread and safflower leaves and flowers
N Gudz, R Ivanova, J Brindza, O Grygorieva, Z Schubertová, E Ivanisova
Potravinarstvo Slovak Journal of Food Sciences 11 (1), 480-488, 2017
262017
Biological properties of black mulberry-derived food products (Morus nigra L.)
L Kucelova, O Grygorieva, E Ivanisova, M Terentjeva, B J.
Journal of Berry Research 6, 333–343, 2016
242016
Determination of microbiological contamination, antibacterial and antioxidant activities of natural plant hazelnut (Corylus avellana L.) pollen
N Nikolaieva, M Kačániová, JC González, O Grygorieva, J Nôžková
Journal of Environmental Science and Health, Part B 54 (6), 525-532, 2019
232019
ANALYTICAL PROCEDURE ELABORATION OF TOTAL FLAVONOID CONTENT DETERMINATION AND ANTIMICROBIAL ACTIVITY OF BEE BREAD EXTRACTS
N Hudz, O Yezerska, O Grygorieva, J Brindza, S Felsöciová, M Kačániová, ...
Acta Poloniae Pharmaceutica-Drug Research 76 (3), 439-452, 2019
232019
Variation of fruits morphometric parameters and bioactive compounds of Asimina triloba (L.) dunal germplasm collection.
J Brindza, O Grygorieva, S Klymenko, O Vergun, J Mareček, E Ivanišová
Potravinarstvo 13 (1), 2019
232019
Constituents of the essential oil in Solidago canadensis L. from Eurasia.
O Shelepova, Y Vinogradova, B Zaitchik, A Ruzhitsky, O Grygorieva, ...
Potravinarstvo 12 (1), 2018
232018
Less known species of fruit crops
S Klymenko, O Grygorieva, J Brindza
Slovak University of Agriculture in Nitra, Nitra, 2017
232017
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