| Individual risk management strategy and potential therapeutic options for the COVID-19 pandemic A Gasmi, S Noor, T Tippairote, M Dadar, A Menzel, G Bjørklund Clinical immunology 215, 108409, 2020 | 430 | 2020 |
| Interrelations between COVID-19 and other disorders A Gasmi, M Peana, L Pivina, S Srinath, AG Benahmed, Y Semenova, ... Clinical Immunology 224, 108651, 2021 | 244 | 2021 |
| Health benefits of xylitol A Gasmi Benahmed, A Gasmi, M Arshad, M Shanaida, R Lysiuk, M Peana, ... Applied Microbiology and Biotechnology, 1-13, 2020 | 148 | 2020 |
| Micronutrients as immunomodulatory tools for COVID-19 management A Gasmi, T Tippairote, PK Mujawdiya, M Peana, A Menzel, M Dadar, ... Clinical Immunology, 108545, 2020 | 135 | 2020 |
| Micronutrients deficiences in patients after bariatric surgery A Gasmi, G Bjørklund, PK Mujawdiya, Y Semenova, M Peana, A Dosa, ... European journal of nutrition 61 (1), 55-67, 2022 | 129 | 2022 |
| Polyphenols in metabolic diseases A Gasmi, PK Mujawdiya, S Noor, R Lysiuk, R Darmohray, S Piscopo, ... Molecules 27 (19), 6280, 2022 | 113 | 2022 |
| Chloroquine and hydroxychloroquine in the treatment of COVID-19: the never-ending story A Gasmi, M Peana, S Noor, R Lysiuk, A Menzel, A Gasmi Benahmed, ... Applied microbiology and biotechnology 105, 1333-1343, 2021 | 98 | 2021 |
| Obesity and Insulin Resistance: Associations with Chronic Inflammation, Genetic, and Epigenetic Factors A Gasmi, S Noor, A Menzel, A Dosa, L Pivina, G Bjørklund Current Medicinal Chemistry, 2020 | 98 | 2020 |
| Association between the gut and oral microbiome with obesity A Gasmi Benahmed, A Gasmi, A Doşa, S Chirumbolo, PK Mujawdiya, ... Anaerobe, 102248, 2020 | 94* | 2020 |
| Quercetin in the prevention and treatment of coronavirus infections: A focus on SARS-CoV-2 A Gasmi, PK Mujawdiya, R Lysiuk, M Shanaida, M Peana, ... Pharmaceuticals 15 (9), 1049, 2022 | 88 | 2022 |
| Krebs cycle: activators, inhibitors and their roles in the modulation of carcinogenesis A Gasmi, M Peana, M Arshad, M Butnariu, A Menzel, G Bjørklund Archives of Toxicology 95 (4), 1161-1178, 2021 | 78 | 2021 |
| Neurological involvements of SARS-CoV2 infection A Gasmi, T Tippairote, P Kumar Mujawdiya, A Gasmi Benahmed, ... Molecular Neurobiology, 2020 | 74 | 2020 |
| A review on natural teeth whitening A Gasmi Benahmed, A Gasmi, A Menzel, I Hrynovets, S Chirumbolo, ... Journal of Oral Biosciences, 2021 | 66* | 2021 |
| Oral aphthous: Pathophysiology, clinical aspects and medical treatment S Noor, A Menzel, A Gasmi Archives of Razi Institute 76 (5), 1155, 2021 | 65 | 2021 |
| Relationship between gut microbiota, gut hyperpermeability, and obesity A Gasmi, PK Mujawdiya, L Pivina, A Doşa, Y Semenova, ... Current medicinal chemistry, 2020 | 61 | 2020 |
| Natural ingredients to improve immunity A Gasmi, M Shanaida, O Oleshchuk, Y Semenova, PK Mujawdiya, ... Pharmaceuticals 16 (4), 528, 2023 | 57 | 2023 |
| The role of astaxanthin as a nutraceutical in health and age-related conditions G Bjørklund, A Gasmi, L Lenchyk, M Shanaida, S Zafar, PK Mujawdiya, ... Molecules 27 (21), 7167, 2022 | 57 | 2022 |
| Neurotransmitters regulation and food intake: The role of dietary sources in neurotransmission A Gasmi, A Nasreen, A Menzel, A Gasmi Benahmed, L Pivina, S Noor, ... Molecules 28 (1), 210, 2022 | 51 | 2022 |
| The microbiota-mediated dietary and nutritional interventions for COVID-19 A Gasmi, T Tippairote, PK Mujawdiya, M Peana, A Menzel, M Dadar, ... Clinical Immunology 226, 108725, 2021 | 49 | 2021 |
| Porphyromonas gingivalis in the development of periodontitis: impact on dysbiosis and inflammation S Noor, A Gasmi Archives of Razi Institute 77 (5), 1539, 2022 | 42 | 2022 |
Geir BjorklundCouncil for Nutritional and Environmental MedicineOverená e-mailová adresa na: conem.org
