| Concentration and formation behavior of naturally occurring formaldehyde in foods F Nowshad, MN Islam, MS Khan Agriculture & Food Security 7, 1-8, 2018 | 103 | 2018 |
| A critical analysis of artificial fruit ripening: Scientific, legislative and socio-economic aspects M Mursalat, AH Rony, A Rahman, MN Islam, MS Khan Che thoughts 3 (1), 1-7, 2013 | 74 | 2013 |
| A review on the legislative aspect of artificial fruit ripening MN Islam, M Mursalat, MS Khan Agriculture & Food Security 5, 1-10, 2016 | 70 | 2016 |
| Artificial ripening on banana (Musa Spp.) samples: Analyzing ripening agents and change in nutritional parameters MN Islam, MY Imtiaz, SS Alam, F Nowshad, SA Shadman, MS Khan Cogent Food & Agriculture 4 (1), 1477232, 2018 | 56 | 2018 |
| Developing paper based diagnostic technique to detect uric acid in urine MN Islam, I Ahmed, MI Anik, MS Ferdous, MS Khan Frontiers in Chemistry 6, 496, 2018 | 49 | 2018 |
| Pesticide food laws and regulations MN Islam, SF Bint-E-Naser, MS Khan Pesticide residue in foods: sources, management, and control, 37-51, 2017 | 29 | 2017 |
| A legislative aspect of artificial fruit ripening in a developing country like Bangladesh MN Islam, AHMS Rahman, M Mursalat, AH Rony, MS Khan Chemical Engineering Research Bulletin 18 (1), 30-37, 2015 | 26 | 2015 |
| Microfluidic pressure in paper (μPiP): rapid prototyping and low-cost liquid handling for on-chip diagnostics MN Islam, JW Yost, ZR Gagnon Analyst 147 (4), 587-596, 2022 | 10 | 2022 |
| High-throughput continuous free-flow dielectrophoretic trapping of micron-scale particles and cells in paper using localized nonuniform pore-scale-generated paper-based … MN Islam, B Jaiswal, ZR Gagnon Analytical Chemistry 96 (3), 1084-1092, 2024 | 7 | 2024 |
| Nutrition value analysis of artificially ripened banana (bari-1 hybrid banana, Musa spp.) AHM Rahman, MN Islam, MY Imtiaz, AF Pasha, M Mursalat, SS Alam, ... Proceedings of the International Conference on Chemical Engineering (ICCE …, 2014 | 6 | 2014 |
| Analysis of the concentration and formation behavior of naturally occurring formaldehyde content in food F Nowshad, MN Islam, MS Khan Int. J. Food Eng 4, 71-75, 2018 | 5 | 2018 |
| Concentration and formation behavior of naturally occurring formaldehyde in foods, Agric & Food Secur 2018, 7: 17 F Nowshad, MN Islam, MS Khan | 5 | |
| Piezoresistive conductive microfluidic membranes for low-cost on-chip pressure and flow sensing MN Islam, SM Doria, X Fu, ZR Gagnon Sensors 22 (4), 1489, 2022 | 4 | 2022 |
| Dielectrophoretic Trapping in Paper: Paper-based Electric Field Gradients for High-Throughput Particle Trapping MN Islam, Z Gagnon Engineering Archive, 2022 | 2 | 2022 |
| Label-free measurement of reaction rate constants in solution using fluidic dielectrophoresis MN Islam, N Mavrogiannis, Z Gagnon Sensors and Actuators B: Chemical 369, 132305, 2022 | 1 | 2022 |
| Diagnosis of kidney conditions using low-cost paper diagnostics MN Islam Department of Chemical Engineering, 2018 | 1 | 2018 |
| Electromigration of Charged Analytes Through Immiscible Fluids in Multiphasic Electrophoresis MN Islam, Y Liu, AE Herr Electrophoresis 46 (1-2), 13-21, 2025 | | 2025 |
| Teíchophoresis-enabled electrokinetic sample preparation and detection of calcium in natural plant samples SM Doria, MN Islam, ZR Gagnon Talanta 267, 125094, 2024 | | 2024 |
| MICROFLUIDIC PRESSURE IN PAPER (µPIP) FOR ULTRA LOW-COST PRECISION MICRO TOTAL ANALYSIS SYSTEMS ZR Gagnon, MN Islam US Patent App. 17/920,929, 2023 | | 2023 |
| Microfluidic pressure in paper (upip) for ultra low-cost precision micro total analysis systems ZR Gagnon, N Islam US Patent WO2021222352A1, 2021 | | 2021 |
Mohidus Samad KhanProfessor, Bangladesh University of Engineering and TechnologyOverená e-mailová adresa na: che.buet.ac.bd