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Norazlina Rahmat
Norazlina Rahmat
Lecturer, Faculty of Hotel and Tourism Management, UiTM
Overená e-mailová adresa na: uitm.edu.my
Názov
Citované v
Citované v
Rok
Online grocery shopping: The affect of time availability on Malaysian consumer preferences
ZMM Zaini, N Ramli, FA Ghani, A Samsudin, M Hamid, K Jusoff, N Ngali, ...
World Applied Sciences Journal 12 (12), 60-67, 2011
262011
Crowd management strategies and safety performance among sports tourism event venue organizers in Kuala Lumpur and Selangor
N Rahmat, K Jusoff, N Ngali, N Ramli, ZM Md Zaini, A Samsudin, ...
World Applied Sciences Journal 12 (12), 47-52, 2011
212011
Service at UiTM Residential Hostel Cafeterias-Is it Satisfactory?
F Abd Ghani, MSM Zahari, N Ramli, K Jusoff, ZMM Zaini, M Hamid, ...
World Applied Sciences Journal 12, 8-13, 2011
172011
The Application of Technology Devices in Commissary Catering Kitchen Establishments
M Hamid, MSM Zahari, FA Ghani, K Jusoff, N Ramli, ZMM Zaini, ...
World Applied Sciences 12 (2011), 32-38, 2011
92011
Stakeholders perception of smart tourism technology for tourism destination
M Abd Hamid, N Rahmat, ASA Azmadi
Social Sciences 13 (4), 615-623, 2023
82023
Customer’s perception towards McDonald’s icon-based nutritional labels
A Samsudin, K Jusoff, ZMM Zaini, M Musa, K Khalid, N Ngali, M Hamid
World Applied Sciences Journal 12, 1-07, 2011
82011
Intention to eat traditional food among university students
N Rahmat, MN Ramlan, PNA Ghazali, N Ngali
International Journal of Academic Research in Business and Social Sciences …, 2021
72021
Review on price, service quality and customer loyalty in fast food restaurant
HM Shaed, NA Zulkefli, N Ngali, N Rahmat
Journal of Tourism, Hospitality & Culinary Arts 9 (2), 583-592, 2017
42017
The need of genetically modified (GM) foods for Malaysia food security
N Ramli, K Jusoff, F Ghani, ZMM Zaini, A Samsudin, M Hamid, N Ngali, ...
World Applied Sciences Journal 12, 39-46, 2011
42011
A review on green practices in hotel industry
N Rahmat, M Daud, N Ngali, MKN Abdullah
International Journal of Accounting 7 (41), 19-28, 2022
32022
The influence of the stakeholders’ perspective for the performance measurement in local authorities
N Rahmat, AH Nawawi
IOP Conference Series: Materials Science and Engineering 713 (1), 012040, 2020
22020
The Breezy Batik Perfect-10 Carry All: Promoting Safe Travel Behaviour
N Ngali, N Rahmat, N Ramli, F Abd Ghani, NNSN Dzulkefli
Malaysia Journal of Invention and Innovation 2 (5), 8-15, 2023
12023
A case study of bateq community adapted to communication technology in Taman Negara
M Abd Hamid, N Rahmat, N Ngali, MHM Hanafiah
International Journal of Business and Technology Management 5 (S1), 1-8, 2023
12023
Green food products buying behaviour among millennials in Malaysia
N Rahmat, N Ngali
Division of Research, Industrial Linkages and Alumni, UiTM Cawangan Melaka, 2023
12023
Impact of Hygiene Practices by Street Stall Hawkers on Customer Repurchase Intention
NAM Apandi, ASA Azis, N Rahmat, N Ngali
Asian Journal of Research in Education and Social Sciences 6 (S1), 261-274, 2024
2024
Factors that Influence Customer Intention to Visit Green Hotel in Malaysia
WNAHW Muhammad, NM Abdullah, N Ngali, N Rahmat
Asian Journal of Research in Education and Social Sciences 6 (S1), 196-205, 2024
2024
Late Payment Issues Due to Covid-19 Pandemic in Malaysia Construction Industry
ME Mamat, S Mamter, MH Saberi, MF Zainuddin, N Rahmat
International Journal of Research and Innovation in Social Science 8 (8 …, 2024
2024
The Perfect 10 Batik Bliss Carry-All: Effortless Travel, The Elegance Way
N Rahmat, F Abd Ghani, N Ramli, N Ngali, NNSN Dzulkefli
Empowering Innovation Post-Pandemic (Series 2), 1, 2023
2023
Determinants of Fast-Food Consumption among Youth: An Analysis of Influential Factors in Today's Contemporary Lifestyle
NANM Nazri, KKM Nizam, NS Nasran, N Ngali, N Rahmat
International Journal of Business and Technology Management 5 (S1), 76-84, 2023
2023
Stakeholder Perception of Sustainability Attitudes Among Responsible Travellers for Sustainable Tourism Destinations
MA Hamid, N Rahmat, ASAM Azmadi
International Journal of Business and Technology Management 5 (S1), 214-219, 2023
2023
Systém momentálne nemôže vykonať operáciu. Skúste to neskôr.
Články 1–20