Články s príkazom na verejný prístup - Mohammed Wasim SiddiquiĎalšie informácie
Nedostupné nikde: 2
Incorporating essential oils or compounds derived thereof into edible coatings: Effect on quality and shelf life of fresh/fresh-cut produce
B Yousuf, S Wu, MW Siddiqui
Trends in Food Science & Technology, 2021
Príkazy: National Natural Science Foundation of China
Postharvest hydrogen sulfide infiltration modulates antioxidative metabolism and increases shelf life of litchi
V Deshi, MW Siddiqui, F Homa, JP Singh
Acta physiologiae plantarum 42, 1-9, 2020
Príkazy: Indian Council of Agricultural Research
Dostupné niekde: 4
Synthesis of zeolitic imidazolate framework-8 composite as ethylene scavenger for fruits and vegetables preservation and packaging
A Sultana, MW Siddiqui, KK Gaikwad
Biomass Conversion and Biorefinery 14 (12), 12725-12729, 2024
Príkazy: Department of Science & Technology, India
Genotypic variation in spatial distribution of Fe in rice grains in relation to phytic acid content and ferritin gene expression
A Mishra, M Shamim, MW Siddiqui, A Singh, D Srivastava, KN Singh
Rice Science 27 (3), 227-236, 2020
Príkazy: Department of Biotechnology, India
Unraveling the pathways influencing the berry color and firmness of grapevine cv. Flame Seedless treated with bioregulators using biochemical and RNA-Seq analysis under semi …
VB Mhetre, VB Patel, SK Singh, GP Mishra, MK Verma, C Kumar, ...
Food Chemistry: Molecular Sciences 5, 100116, 2022
Príkazy: Indian Council of Agricultural Research
Snake Melon (Cucumis melo var. flexuosus)
R Ilahy, I Tlili, A Benabdallah, Z Pék, MW Siddiqui, F Homa, H Lajos
Handbook of Phytonutrients in Indigenous Fruits and Vegetables, 179-188, 2022
Príkazy: Australian Research Council
Informácie o zverejnení a financovaní sú automaticky vyberané počítačovým programom