| Interim Evaluation of Germany’s Sugar Reduction Strategy for Soft Drinks: Commitments versus Actual Trends in Sugar Content and Sugar Sales from Soft Drinks P Von Philipsborn, O Huizinga, A Leibinger, D Rubin, J Burns, ... Annals of Nutrition and Metabolism 79 (3), 282-290, 2023 | 7 | 2023 |
| Application of the WHO Nutrient Profile Model to products on the German market: Implications for proposed new food marketing legislation in Germany N Holliday, A Leibinger, O Huizinga, C Klinger, E Okanmelu, K Geffert, ... medRxiv, 2023.04. 24.23288785, 2023 | 4 | 2023 |
| Use of the WHO Nutrient Profile Model for food marketing regulation in Germany: feasibility and public health implications N Holliday, A Leibinger, O Huizinga, C Klinger, EC Okanmelu, K Geffert, ... Obesity Facts 17 (2), 109-120, 2024 | 3 | 2024 |
| Reach and public health implications of proposed new food marketing regulation in Germany: an updated analysis A Leibinger, N Holliday, O Huizinga, C Klinger, E Okanmelu, K Geffert, ... European Journal of Public Health 34 (6), 1109-1111, 2024 | 2 | 2024 |
| Promoting healthy and sustainable diets through food service interventions in university settings: a scoping review S Kratzer, MA Theurich, T Mareis, S Pröbstl, N Holliday, S Yan, ... MedRxiv, 2024.01. 11.24301108, 2024 | 2 | 2024 |
| The Munich diesel vehicle ban and its impact on nitrogen dioxide: protocol for a quasi-experimental study A Leibinger, E Rehfuess, J Burns OSF, 2024 | 1 | 2024 |
| Die Planetary Health Diet: Gesunde Ernährung auf einem gesunden Planeten A Leibinger, P von Philipsborn Ärztliche Psychotherapie 19 (4), 215-221, 2024 | 1 | 2024 |
| A selective diesel vehicle ban’s impact on NO2 concentrations in Munich: a quasi-experimental study A Leibinger, E Rehfuess, J Burns European Journal of Public Health 34 (Supplement_3), ckae144. 916, 2024 | | 2024 |
| Taxing animal-based food products: A qualitative framing analysis of the media debate in Germany A Leibinger, KS Moerschel, A Hagge, B Hawkins, P von Philipsborn European Journal of Public Health 34 (Supplement_3), ckae144. 914, 2024 | | 2024 |
| Das Kinder-Lebensmittel-Werbegesetz: Public Health-Relevanz und Stand des Gesetzgebungsverfahrens A Leibinger, N Holliday, O Huizinga, C Klinger, E Okanmelu, K Geffert, ... Adipositas-Ursachen, Folgeerkrankungen, Therapie 18 (03), S3-05, 2024 | | 2024 |
| Munich’s selective diesel vehicle ban and its impact on nitrogen dioxide concentration A Leibinger, E Rehfuess, J Burns Environment International, 2024 | | 2024 |
| Use of the WHO Nutrient Profile Model in Germany: feasibility and public health implications P von Philipsborn, N Holliday, A Leibinger, O Huizinga, C Klinger, ... European Journal of Public Health 33 (Supplement_2), ckad160. 345, 2023 | | 2023 |
| The German media debate on taxing animal-based foods: protocol for a qualitative framing analysis KS Moerschel, A Hagge, A Leibinger, J Serong, S Stiller, L Fesenfeld, ... OSF, 2023 | | 2023 |
| Application of the WHO Nutrient Profile Model to products on the German market: Implications of proposed new legislation to limit food marketing to which children are exposed N Holliday, A Leibinger, O Huizinga, C Klinger, E Okanmelu, K Geffert, ... Adipositas-Ursachen, Folgeerkrankungen, Therapie 17 (03), P-01-02, 2023 | | 2023 |
| Die Auswirkungen gestaffelter Erfrischungsgetränkesteuern in Europa auf den Zuckergehalt von Erfrischungsgetränken: Eine kontrollierte unterbrochene Zeitreihenstudie und eine … A Leibinger, O Huizinga, D Rubin, K Emmert-Fees, S Pedron, M Laxy, ... Adipositas-Ursachen, Folgeerkrankungen, Therapie 17 (03), S8-04, 2023 | | 2023 |
| Zwischenevaluation von Deutschlands Strategie zur Zuckerreduktion in Erfrischungsgetränken: Reduktionszusagen und tatsächliche Trends im Vergleich P von Philipsborn, O Huizinga, A Leibinger, D Rubin, J Burns, ... Adipositas-Ursachen, Folgeerkrankungen, Therapie 17 (03), P-07-02, 2023 | | 2023 |
| The impact of tiered soft drink taxes in Europe on the sugar content of soft drinks: protocol for a synthetic control study A Leibinger, O Huizinga, K Emmert-Fees, S Pedron, M Laxy, E Rehfuess, ... OSF, 2023 | | 2023 |
| Promoting healthy and sustainable diets through food service interventions in university settings: a scoping review protocol M Theurich, N Holliday, S Kratzer, S Krishnaratne, A Leibinger, I Monsef, ... OSF, 2023 | | 2023 |
| Application of the WHO Nutrient Profile Model to a sample of products on the German market P von Philipsborn, N Holliday, A Leibinger, O Huizinga, C Klinger, ... OSF, 2023 | | 2023 |
| Recommendations for and best practices by the formal food industry to address undernutrition and the double burden of malnutrition: a scoping review protocol C Klinger, O Alaba, P Delobelle, N Holliday, EV Lambert, A Leibinger, ... OSF, 2023 | | 2023 |
