The impact of COVID‐19 on consumer food waste BE Roe, K Bender, D Qi Applied Economic Perspectives and Policy 43 (1), 401-411, 2021 | 164 | 2021 |
Consumer behavior during the COVID-19 pandemic: An analysis of food purchasing and management behaviors in US households through the lens of food system resilience KE Bender, A Badiger, BE Roe, Y Shu, D Qi Socio-Economic Planning Sciences 82, 101107, 2022 | 123 | 2022 |
Discard intentions are lower for milk presented in containers without date labels BE Roe, DM Phinney, CT Simons, AS Badiger, KE Bender, DR Heldman Food quality and preference 66, 13-18, 2018 | 44 | 2018 |
Some issues in the ethics of food waste BE Roe, D Qi, KE Bender Physiology & behavior 219, 112860, 2020 | 34 | 2020 |
Adapting, refining and expanding a validated questionnaire to measure food waste in US households Y Shu, BE Roe, K Bender MethodsX 8, 101377, 2021 | 20 | 2021 |
Industry versus Government Regulation of Food Date Labels: Observed Adherence to Industry-Endorsed Phrases BE Roe, D Qi, KE Bender, J Hilty Sustainability 11 (24), 7183, 2019 | 15 | 2019 |
Household food waste trending upwards in the United States: Insights from a National Tracking Survey R Li, Y Shu, KE Bender, BE Roe Journal of the Agricultural and Applied Economics Association 2 (2), 306-317, 2023 | 6 | 2023 |
Adapting, refining and expanding a validated questionnaire to measure food waste in US households. MethodsX, 8, 101377 Y Shu, BE Roe, K Bender | 5 | 2021 |
Home off the Range: The Role of Wild Horse Internet Adoptions in Informing Sustainable Western United State Rangeland Management K Bender, CJ Stowe Sustainability 12 (1), 279, 2019 | 5 | 2019 |
Marketing for Sustainability: Government Management of Wild Horses and Producer Date Labeling of Foods KE Bender The Ohio State University, 2019 | 5 | 2019 |
The state of the American Refrigerator: July 2020 survey K Bender, Y Shu, A Badiger, DR Heldman, D Qi, BE Roe | 2 | 2021 |
A cost-benefit analysis of the 4R Nutrient Stewardship Certification Program BE Roe, K Bender Columbus, OH. Retrieved from https://4rcertified. org/wpcontent/uploads/2017 …, 2016 | 2 | 2016 |
School and meal characteristics associated with plate waste in K-12 cafeterias in the United States ES Adjapong, KE Bender, S Schaefer, BE Roe PloS one 19 (12), e0299043, 2024 | | 2024 |