| Impact of mining and farming activities on water and sediment quality of the Mara river basin, Tanzania C Kihampa, A Wenaty Research Journal of Chemical Sciences …, 2013 | 34 | 2013 |
| Fish consumers preferences, quantities of fish consumed and factors affecting fish eating habits: A case of Lake Victoria in Tanzania A Wenaty, F Mabiki, B Chove, R Mdegela International Journal of Fisheries and Aquatic Studies 6 (6), 247-252, 2018 | 29 | 2018 |
| Persistent Organochlorine Compounds Levels in Selected Fish Species from Lake Victoria and Associated Human Health Risks RM Alex Wenaty., Arvid Fromberg., Faith Mabiki., Bernard Chove., Anders ... Agriculture, Forestry and Fisheries 8 (1), 1 - 9, 2019 | 12 | 2019 |
| Assessment of persistent organochlorine compounds contamination on the Lake Victoria water and sediments: a case study in Tanzania A Wenaty, F Mabiki, B Chove, R Mdegela African Journal of Aquatic Science 44 (3), 281 - 290, 2019 | 9 | 2019 |
| Assessment of health risks associated with organochlorine pesticides levels in processed fish products from Lake Victoria A Wenaty, A Fromberg, F Mabiki, BE Chove, A Dalsgaard, RH Mdegela African Journal of Food Science 13 (5), 101-110, 2019 | 8 | 2019 |
| Occurrence, quantities and probable human health risks of indicatory polychlorinated biphenyls in processed Lates niloticus (L.) products from Lake Victoria in Tanzania A Wenaty, F Mabiki, B Chove, A Dalsgaard, R Mdegela African Journal of Environmental Science and Technology 13 (11), 417 - 424, 2019 | 4 | 2019 |
| Textural, cooking quality and sensory acceptability of noodles incorporated with Moringa Leaf and sardine powders V Mpalanzi, NW Alex, D CHAULA european journal of nutrition and food safety 15 (10), 1-20, 2023 | 3 | 2023 |
| Proximate and Mineral Composition of Noodles Incorporated with Moringa and Sardine Powders VT Mpalanzi, DN Chaula, A Wenaty Journal of Agricultural Science and Food Technology 9 (3), 22-33, 2023 | 2 | 2023 |
| Nutritional quality of complementary porridge for feeding children aged 6–24 months from selected local food ingredients W Martha, A Wenaty Asian Journal of Food Research and Nutrition 2 (3), 140-149, 2023 | 2 | 2023 |
| Examination of seasonal variability of indicator polychlorinated biphenyls in Nile perch products from Lake Victoria, Tanzania A Wenaty, B Chove Tanzania Journal of Agricultural Sciences 21 (1), 70-77, 2022 | 1 | 2022 |
| Are the Post-harvest Losses of Nile-perch Value Chain in Lake Victoria in Tanzania a Driver of using Pesticides for Fish Storage? A Wenaty, R Mdegela, B Chove Tanzania Journal of Agricultural Sciences 21 (1), 121-128, 2022 | 1 | 2022 |
| Organophosphorus Pesticide Residues in Tomatoes: a Case of Mlali and Doma Wards in Mvomero District, Morogoro A Wenaty, B Mkojera Tanzania Journal of Agricultural Sciences 23 (1), 75-83, 2024 | | 2024 |
| Proximate Composition and Caloric Content of Halwa Produced in Urban West Region Zanzibar AH Ali, NW Alex, BM Kilima European Journal of Nutrition & Food Safety 15 (10), 111-120, 2023 | | 2023 |
| Aflatoxins contamination in raw and roasted cashew nuts in Mtwara, Tanzania CL Akwilapo, BM Kilima, A Wenaty African Journal of Microbiology Research 17 (3), 77-84, 2023 | | 2023 |
| Persistent organic pollutants in water, sediments and fish from Lake Victoria and implications to human health risks AN Wenaty Sokoine University of Agriculture, 2019 | | 2019 |
| Assessment of health risks associated with organochlorine pesticides levels in processed fish products from Lake Victoria ADRM Alex Wenaty, Arvid Fromberg, Faith Mabiki, Bernard Chove African Journal of Food Science 13 (5), 101 - 110, 2019 | | 2019 |
| Assessment of Food Safety Knowledge, Hygienic Practices and Microbiological Quality of Halwa Produced in Urban West Region, Zanzibar AH Ali, BM Kilima, A Wenaty | | |
