Članki z zahtevami za javni dostop - Lorenzo PallanteVeč o tem
Ni na voljo nikjer: 1
Machine learning approaches to predict TAS2R receptors for bitterants
F Ferri, M Cannariato, MA Deriu, L Pallante
Biotechnology and Bioengineering 121 (6), 1755-1758, 2024
Zahteve: European Commission
Na voljo nekje: 13
On the human taste perception: Molecular-level understanding empowered by computational methods
L Pallante, M Malavolta, G Grasso, A Korfiati, S Mavroudi, B Mavkov, ...
Trends in Food Science & Technology 116, 445-459, 2021
Zahteve: European Commission
A survey on computational taste predictors
M Malavolta, L Pallante, B Mavkov, F Stojceski, G Grasso, A Korfiati, ...
European Food Research and Technology 248 (9), 2215-2235, 2022
Zahteve: European Commission
The Impact of Natural Compounds on S-Shaped Aβ42 Fibril: From Molecular Docking to Biophysical Characterization
S Muscat, L Pallante, F Stojceski, A Danani, G Grasso, MA Deriu
International Journal of Molecular Sciences 21 (6), 2017, 2020
Zahteve: European Commission
Informed classification of sweeteners/bitterants compounds via explainable machine learning
G Maroni, L Pallante, G Di Benedetto, MA Deriu, D Piga, G Grasso
Current Research in Food Science 5, 2270-2280, 2022
Zahteve: European Commission
Noncovalent Interactions with PAMAM and PPI Dendrimers Promote the Cellular Uptake and Photodynamic Activity of Rose Bengal: The Role of the Dendrimer Structure
K Sztandera, M Gorzkiewicz, AS Dias Martins, L Pallante, EA Zizzi, ...
Journal of medicinal chemistry 64 (21), 15758-15771, 2021
Zahteve: European Commission, Narodowe Centrum Nauki
Toward a general and interpretable umami taste predictor using a multi-objective machine learning approach
L Pallante, A Korfiati, L Androutsos, F Stojceski, A Bompotas, I Giannikos, ...
Scientific Reports 12 (1), 21735, 2022
Zahteve: European Commission
Molecular and Coarse-Grained Modeling to Characterize and Optimize Dendrimer-Based Nanocarriers for Short Interfering RNA Delivery
F Stojceski, G Grasso, L Pallante, A Danani
ACS omega 5 (6), 2978-2986, 2020
Zahteve: Swiss National Science Foundation, European Commission
VirtuousPocketome: a computational tool for screening protein–ligand complexes to identify similar binding sites
L Pallante, M Cannariato, L Androutsos, EA Zizzi, A Bompotas, X Hada, ...
Scientific Reports 14 (1), 6296, 2024
Zahteve: European Commission
Predicting multiple taste sensations with a multiobjective machine learning method
L Androutsos, L Pallante, A Bompotas, F Stojceski, G Grasso, D Piga, ...
npj Science of Food 8 (1), 47, 2024
Zahteve: European Commission
Machine learning aided molecular modelling of taste to identify food fingerprints
L Pallante, M Cannariato, F Vezzulli, M Malavolta, M Lambri, MA Deriu
Chemical Engineering Transactions 102 (settembre 2023), 283-288, 2023
Zahteve: European Commission
Exploring TAS2R46 biomechanics through molecular dynamics and network analysis
M Cannariato, R Fanunza, EA Zizzi, M Miceli, G Di Benedetto, MA Deriu, ...
Frontiers in Molecular Biosciences 11, 1473675, 2024
Zahteve: European Commission
Artificial intelligence-driven prediction of taste perception, molecular mechanisms, and food molecule trajectory
L Pallante, M Cannariato, F Vezzulli, M Lambri, MA Deriu
Science Talks 10, 100353, 2024
Zahteve: European Commission
Molecular Biomechanics of the TAS2R46 Bitter Taste Receptor through Network-based Investigation
M Cannariato, R Fanunza, EA Zizzi, M Miceli, G Di Benedetto, MA Deriu, ...
bioRxiv, 2023.11. 21.568072, 2023
Zahteve: European Commission
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