| An overview on common aspects influencing the dissipation pattern of pesticides: a review W Farha, AM Abd El-Aty, MM Rahman, HC Shin, JH Shim Environmental monitoring and assessment 188 (12), 1-21, 2016 | 138 | 2016 |
| Residues and contaminants in tea and tea infusions: a review AM Abd El-Aty, JH Choi, MM Rahman, SW Kim, A Tosun, JH Shim Food Additives & Contaminants: Part A 31 (11), 1794-1804, 2014 | 138 | 2014 |
| Uptake of the veterinary antibiotics chlortetracycline, enrofloxacin, and sulphathiazole from soil by radish HS Chung, YJ Lee, MM Rahman, AM Abd El-Aty, HS Lee, MH Kabir, ... Science of the total Environment 605, 322-331, 2017 | 120 | 2017 |
| Matrix enhancement effect: a blessing or a curse for gas chromatography?—a review MM Rahman, AM Abd El-Aty, JH Shim Analytica Chimica Acta 801, 14-21, 2013 | 106 | 2013 |
| Consequences of the matrix effect on recovery of dinotefuran and its metabolites in green tea during tandem mass spectrometry analysis MM Rahman, AM Abd El-Aty, JH Choi, SW Kim, SC Shin, JH Shim Food chemistry 168, 445-453, 2015 | 88 | 2015 |
| Development of a simple extraction and oxidation procedure for the residue analysis of imidacloprid and its metabolites in lettuce using gas chromatography AY Ko, MM Rahman, AM Abd El-Aty, J Jang, JH Park, SK Cho, JH Shim Food chemistry 148, 402-409, 2014 | 87 | 2014 |
| Basic overview on gas chromatography columns MM Rahman, AM Abd El‐Aty, JH Choi, HC Shin, SC Shin, JH Shim Analytical Separation Science, 823-834, 2015 | 80 | 2015 |
| Dynamic behaviour and residual pattern of thiamethoxam and its metabolite clothianidin in Swiss chard using liquid chromatography–tandem mass spectrometry MM Rahman, W Farha, AM Abd El-Aty, MH Kabir, SJ Im, DI Jung, JH Choi, ... Food chemistry 174, 248-255, 2015 | 74 | 2015 |
| Simultaneous multi-determination and transfer of eight pesticide residues from green tea leaves to infusion using gas chromatography SK Cho, AM Abd El-Aty, MM Rahman, JH Choi, JH Shim Food chemistry 165, 532-539, 2014 | 72 | 2014 |
| Quick, easy, cheap, effective, rugged, and safe sample preparation approach for pesticide residue analysis using traditional detectors in chromatography: A review MM Rahman, AM Abd El‐Aty, SW Kim, SC Shin, HC Shin, JH Shim Journal of separation science 40 (1), 203-212, 2017 | 70 | 2017 |
| Analytical approach, dissipation pattern and risk assessment of pesticide residue in green leafy vegetables: A comprehensive review W Farha, AM Abd El‐Aty, MM Rahman, JH Jeong, HC Shin, J Wang, ... Biomedical Chromatography 32 (1), e4134, 2018 | 58 | 2018 |
| Feasibility and application of an HPLC/UVD to determine dinotefuran and its shorter wavelength metabolites residues in melon with tandem mass confirmation MM Rahman, JH Park, AM Abd El-Aty, JH Choi, A Yang, KH Park, ... Food chemistry 136 (2), 1038-1046, 2013 | 54 | 2013 |
| Method development, matrix effect, and risk assessment of 49 multiclass pesticides in kiwifruit using liquid chromatography coupled to tandem mass spectrometry YA Kim, AM Abd El-Aty, MM Rahman, JH Jeong, HC Shin, J Wang, ... Journal of Chromatography B 1076, 130-138, 2018 | 52 | 2018 |
| Detection of three herbicide, and one metabolite, residues in brown rice and rice straw using various versions of the QuEChERS method and liquid chromatography-tandem mass … YJ Lee, MM Rahman, AM Abd El-Aty, JH Choi, HS Chung, SW Kim, ... Food Chemistry 210, 442-450, 2016 | 50 | 2016 |
| Development of a single‐run analytical method for the detection of ten multiclass emerging contaminants in agricultural soil using an acetate‐buffered QuEChERS method coupled … YJ Lee, JH Choi, AM Abd El‐Aty, HS Chung, HS Lee, SW Kim, ... Journal of separation science 40 (2), 415-423, 2017 | 44 | 2017 |
| A modified QuEChERS method for simultaneous determination of flonicamid and its metabolites in paprika using tandem mass spectrometry AY Ko, AM Abd El-Aty, MM Rahman, J Jang, SW Kim, JH Choi, JH Shim Food chemistry 157, 413-420, 2014 | 44 | 2014 |
| An effective methodology for simultaneous quantification of thiophanate-methyl, and its metabolite carbendazim in pear, using LC-MS/MS HS Lee, MM Rahman, HS Chung, H Kabir, KS Yoon, SK Cho, ... Journal of Chromatography B 1095, 1-7, 2018 | 43 | 2018 |
| Identification of volatile organic compounds generated from healthy and infected powdered chili using solvent-free solid injection coupled with GC/MS: application to adulteration AY Ko, MM Rahman, AM Abd El-Aty, J Jang, JH Choi, MIR Mamun, ... Food chemistry 156, 326-332, 2014 | 43 | 2014 |
| Determination of spinetoram and its metabolites in amaranth and parsley using QuEChERS-based extraction and liquid chromatography–tandem mass spectrometry KH Park, JH Choi, AM Abd El-Aty, SK Cho, JH Park, BM Kim, A Yang, ... Food chemistry 134 (4), 2552-2559, 2012 | 39 | 2012 |
| A matrix sensitive gas chromatography method for the analysis of pymetrozine in red pepper: Application to dissipation pattern and PHRL J Jang, MM Rahman, AY Ko, AM Abd El-Aty, JH Park, SK Cho, JH Shim Food chemistry 146, 448-454, 2014 | 36 | 2014 |
A. M. Abd El-AtyCairo UniversityВерификована је имејл адреса на konkuk.ac.kr