| Consumer acceptance toward functional foods: A scoping review MT Baker, P Lu, JA Parrella, HR Leggette International Journal of Environmental Research and Public Health 19 (3), 1217, 2022 | 275 | 2022 |
| Honey production and climate change: Beekeepers’ perceptions, farm adaptation strategies, and information needs R Landaverde, MT Rodriguez, JA Parrella Insects 14 (6), 493, 2023 | 41 | 2023 |
| Investigating the effect of consumers’ knowledge on their acceptance of functional foods: A systematic review and meta-analysis MT Baker, P Lu, JA Parrella, HR Leggette Foods 11 (8), 1135, 2022 | 31 | 2022 |
| A scoping review of the literature examining consumer acceptance of upcycled foods P Lu, JA Parrella, Z Xu, A Kogut Food Quality and Preference 114, 105098, 2024 | 20 | 2024 |
| Measuring the correlation between digital media usage and students’ perceived writing ability: Are they related? J Parrella, H Leggette, T Redwine Research in Learning Technology 29, 2021 | 15 | 2021 |
| Teaching scientists to communicate: Developing science communication training based on scientists’ knowledge and self-reflectiveness JA Parrella, TJ Koswatta, HR Leggette, S Ramasubramanian, ... International Journal of Science Education, Part B 12 (3), 235-253, 2022 | 12 | 2022 |
| Preparing agricultural leaders: An assessment of agricultural students’ perceived importance and development of employability skills JA Parrella, C Esquivel, HR Leggette, TP Murphrey The Journal of Agricultural Education and Extension 30 (2), 233-255, 2024 | 11 | 2024 |
| HR Leggette Consumer acceptance toward functional foods: A scoping review., 2022, 19, 1217 MT Baker, P Lu, JA Parrella DOI: https://doi. org/10.3390/ijerph19031217, 0 | 9 | |
| Evaluating factors explaining US consumers’ behavioral intentions toward irradiated ground beef JA Parrella, HR Leggette, P Lu, G Wingenbach, M Baker, E Murano Foods 12 (17), 3146, 2023 | 8 | 2023 |
| Learning to improvise, not criticize: Using improvisation techniques to enhance students’ ability to engage in civil discourse about science CN Baker, JA Parrella, SL Norris, HR Leggette, D Walther Communication Teacher 36 (4), 269-274, 2022 | 7 | 2022 |
| Exploring the applicability of the science communication research agenda to agricultural communications scholarship JA Parrella, HR Leggette, MP Kainer, MKL Bush Journal of Applied Communications 107 (1), 7, 2023 | 6 | 2023 |
| Improving public science communication: a case study of scientists’ needs when communicating beyond the academy TJ Koswatta, JA Parrella, HR Leggette, S Ramasubramanian, ... International Journal of Science Education, Part B 12 (2), 174-191, 2022 | 6 | 2022 |
| Investigating Students' Career-Readiness in the Agricultural Sciences: A Phenomenological Case Study. JA Parrella, HR Leggette, TP Murphrey, C Esquivel Journal of Research in Technical Careers 7 (1), 20-44, 2023 | 5 | 2023 |
| Characterizing viewpoints of scholars in agricultural communications as they relate to research themes in the Journal of Applied Communications: AQ methodological study JA Parrella, JR Spence, T Redwine, HR Leggette Journal of Applied Communications 105 (3), 3, 2021 | 5 | 2021 |
| Nanofood insights: A survey of US consumers’ attitudes toward the use of nanotechnology in food processing JA Parrella, HR Leggette, P Lu, G Wingenbach, M Baker, E Murano Appetite 201, 107613, 2024 | 2 | 2024 |
| Honey Production and Climate Change: Beekeepers’ Perceptions, Farm Adaptation Strategies, and Information Needs. Insects 2023, 14, 493 R Landaverde, MT Rodriguez, JA Parrella | 2 | 2023 |
| Credible and actionable evidence across stakeholder levels of the Cooperative Extension System NT Place, RM Klemme, M McKinnie, C Baker, J Parella, SR Cummings Journal of Human Sciences and Extension 7 (2), 8, 2019 | 2 | 2019 |
| What's the beef with gene editing? An investigation of factors influencing US consumers’ acceptance of beef from gene-edited cattle JA Parrella, HR Leggette, P Lu, G Wingenbach, M Baker, E Murano Future Foods 10, 100454, 2024 | 1 | 2024 |
| Editor meetings: A pathway to advancing students’ media writing skills H Leggette, S Norris-Parish, J Parrella NACTA Journal 67 (TT), 2023 | 1 | 2023 |
| Ready, set, communicate: Measuring usability of instructional modules designed to improve communications skills of students studying agricultural sciences TP Murphrey, AW Richburg, HR Leggette, SL Norris-Parish, JA Parrella Journal of Applied Communications 107 (2), 5, 2023 | 1 | 2023 |
Holli R. LeggetteAssociate Professor of Agricultural Communications and Journalism, Texas A&M UniversityВерификована је имејл адреса на tamu.edu