Profiling the chlorogenic acids of Rudbeckia hirta, Helianthus tuberosus, Carlina acaulis and Symphyotrichum novae‐angliae leaves by LC‐MSn R Jaiswal, S Deshpande, N Kuhnert Phytochemical Analysis 22 (5), 432-441, 2011 | 93 | 2011 |
How to distinguish between feruloyl quinic acids and isoferuloyl quinic acids by liquid chromatography/tandem mass spectrometry N Kuhnert, R Jaiswal, MF Matei, T Sovdat, S Deshpande Rapid Communications in Mass Spectrometry 24 (11), 1575-1582, 2010 | 86 | 2010 |
Investigation of acyl migration in mono-and dicaffeoylquinic acids under aqueous basic, aqueous acidic, and dry roasting conditions S Deshpande, R Jaiswal, MF Matei, N Kuhnert Journal of Agricultural and Food Chemistry 62 (37), 9160-9170, 2014 | 79 | 2014 |
Raman spectroscopic characterization of different regioisomers of monoacyl and diacyl chlorogenic acid PJ Eravuchira, RM El-Abassy, S Deshpande, MF Matei, S Mishra, ... Vibrational Spectroscopy 61, 10-16, 2012 | 50 | 2012 |
Investigation of the photochemical changes of chlorogenic acids induced by ultraviolet light in model systems and in agricultural practice with Stevia rebaudiana cultivation as … H Karaköse, R Jaiswal, S Deshpande, N Kuhnert Journal of Agricultural and Food Chemistry 63 (13), 3338-3347, 2015 | 42 | 2015 |
Synthesis, structure, and tandem mass spectrometric characterization of the diastereomers of quinic acid S Deshpande, MF Matei, R Jaiswal, BS Bassil, U Kortz, N Kuhnert Journal of Agricultural and Food Chemistry 64 (38), 7298-7306, 2016 | 31 | 2016 |
Hill coefficients of dietary polyphenolic enzyme inhibitiors: can beneficial health effects of dietary polyphenols be explained by allosteric enzyme denaturing? N Kuhnert, F Dairpoosh, R Jaiswal, M Matei, S Deshpande, A Golon, ... Journal of chemical biology 4, 109-116, 2011 | 22 | 2011 |
Which spectroscopic technique allows the best differentiation of coffee varieties: comparing principal component analysis using data derived from CD-, NMR-and IR-spectroscopies … S Deshpande, RM El-Abassy, R Jaiswal, P Eravuchira, ... Analytical Methods 6 (10), 3268-3276, 2014 | 14 | 2014 |
Identification and Characterization of Hydroxycinnamates of Six Galium Species from the Rubiaceae Family R Jaiswal, MF Matei, S Deshpande, N Kuhnert Encyclopedia of Analytical Chemistry: Applications, Theory and …, 2006 | 11 | 2006 |
Identification of Somatosensory Compounds Contributing to Slipperiness and Thickness Perceptions in Canned Prunes (Prunus domestica) S Deshpande, DG Peterson Journal of Agricultural and Food Chemistry 68 (46), 13160-13167, 2020 | 6 | 2020 |
Mass Spectrometry Based Investigation of Chlorogenic Acid Reactivity and Profile in Model Systems and Coffee Processing S Deshpande Jacobs University Bremen, 2014 | 5 | 2014 |