The use of pseudocontact shifts to refine solution structures of paramagnetic metalloproteins: Met80Ala cyano-cytochrome c as an example L Banci, I Bertini, KL Bren, MA Cremonini, HB Gray, C Luchinat, P Turano JBIC Journal of Biological Inorganic Chemistry 1, 117-126, 1996 | 203 | 1996 |
New isatin derivatives with antioxidant activity A Andreani, S Burnelli, M Granaiola, A Leoni, A Locatelli, R Morigi, ... European journal of medicinal chemistry 45 (4), 1374-1378, 2010 | 147 | 2010 |
Supramolecular helices via self-assembly of 8-oxoguanosines T Giorgi, S Lena, P Mariani, MA Cremonini, S Masiero, S Pieraccini, ... Journal of the American Chemical Society 125 (48), 14741-14749, 2003 | 142 | 2003 |
Pseudocontact shifts as constraints for energy minimization and molecular dynamics calculations on solution structures of paramagnetic metalloproteins L Banci, I Bertini, GG Savellini, A Romagnoli, P Turano, MA Cremonini, ... Proteins: Structure, Function, and Bioinformatics 29 (1), 68-76, 1997 | 142 | 1997 |
Solution Structure of the Paramagnetic Complex of the N-Terminal Domain of Calmodulin with Two Ce3+ Ions by 1H NMR, D Bentrop, I Bertini, MA Cremonini, S Forsén, C Luchinat, A Malmendal Biochemistry 36 (39), 11605-11618, 1997 | 119 | 1997 |
PSEUDYANA for NMR structure calculation of paramagnetic metalloproteins using torsion angle molecular dynamics L Banci, I Bertini, MA Cremonini, G Gori-Savellini, C Luchinat, K Wüthrich, ... Journal of Biomolecular NMR 12, 553-557, 1998 | 105 | 1998 |
Relationships between 1H NMR relaxation data and some technological parameters of meat: a chemometric approach RJS Brown, F Capozzi, C Cavani, MA Cremonini, M Petracci, G Placucci Journal of Magnetic Resonance 147 (1), 89-94, 2000 | 93 | 2000 |
The use of sodium bicarbonate for marination of broiler breast meat M Petracci, L Laghi, P Rocculi, S Rimini, V Panarese, MA Cremonini, ... Poultry Science 91 (2), 526-534, 2012 | 89 | 2012 |
Adsorption and reaction of sulfachloropyridazine sulfonamide antibiotic on a high silica mordenite: A structural and spectroscopic combined study A Martucci, MA Cremonini, S Blasioli, L Gigli, G Gatti, L Marchese, ... Microporous and Mesoporous Materials 170, 274-286, 2013 | 68 | 2013 |
A proton NMR relaxation study of hen egg quality L Laghi, MA Cremonini, G Placucci, S Sykora, K Wright, B Hills Magnetic resonance imaging 23 (3), 501-510, 2005 | 66 | 2005 |
Influence of the season on the relationships between NMR transverse relaxation data and water‐holding capacity of turkey breast meat M Bianchi, F Capozzi, MA Cremonini, L Laghi, M Petracci, G Placucci, ... Journal of the Science of Food and Agriculture 84 (12), 1535-1540, 2004 | 61 | 2004 |
Kinetics and hydrolysis mechanism of triasulfuron I Braschi, L Calamai, MA Cremonini, P Fusi, C Gessa, O Pantani, ... Journal of Agricultural and Food Chemistry 45 (11), 4495-4499, 1997 | 60 | 1997 |
Addition of alkylthiyl and alkoxy radicals to C60 studied by ESR MA Cremonini, L Lunazzi, G Placucci, PJ Krusic The Journal of Organic Chemistry 58 (17), 4735-4738, 1993 | 58 | 1993 |
Water absorption of freeze-dried meat at different water activities: A multianalytical approach using sorption isotherm, differential scanning calorimetry, and nuclear magnetic … L Venturi, P Rocculi, C Cavani, G Placucci, MD Rosa, MA Cremonini Journal of agricultural and food chemistry 55 (26), 10572-10578, 2007 | 55 | 2007 |
Arene hydroxylases: metalloenzymes catalysing dioxygenation of aromatic compounds I Bertini, MA Cremonini, S Ferretti, I Lozzi, C Luchinat, MS Viezzoli Coordination Chemistry Reviews 151, 145-160, 1996 | 38 | 1996 |
Nature of Impurities in Fertilizers Containing EDDHMA/Fe3+, EDDHSA/Fe3+, and EDDCHA/Fe3+ Chelates A Álvarez-Fernández, MA Cremonini, MA Sierra, G Placucci, JJ Lucena Journal of agricultural and food chemistry 50 (2), 284-290, 2002 | 36 | 2002 |
Iron-sulfur interconversions in the anaerobic ribonucleotide reductase from Escherichia coli E Mulliez, S Ollagnier-de Choudens, C Meier, M Cremonini, C Luchinat, ... JBIC Journal of Biological Inorganic Chemistry 4, 614-620, 1999 | 35 | 1999 |
Conformation and stereodynamics of a highly hindered ethane, 1, 2-bis (2, 4, 6-tri-tert-butylphenyl) ethane, and of the corresponding ethyl radical MA Cremonini, L Lunazzi, G Placucci, R Okazaki, G Yamamoto Journal of the American Chemical Society 112 (8), 2915-2921, 1990 | 32 | 1990 |
A contribution to the harmonization of non-targeted NMR methods for data-driven food authenticity assessment V Gallo, R Ragone, B Musio, S Todisco, A Rizzuti, P Mastrorilli, S Pontrelli, ... Food Analytical Methods 13, 530-541, 2020 | 30 | 2020 |
NMR Analysis of the Iron Ligand Ethylenediaminedi(o-hydroxyphenyl)acetic Acid (EDDHA) Employed in Fertilizers MA Cremonini, A Álvarez-Fernández, JJ Lucena, A Rombolà, ... Journal of agricultural and food chemistry 49 (8), 3527-3532, 2001 | 29 | 2001 |