| Plant-based proteins and their multifaceted industrial applications M Kumar, M Tomar, S Punia, J Dhakane-Lad, S Dhumal, S Changan, ... LWT 154, 112620, 2022 | 185 | 2022 |
| Onion (Allium cepa L.) peels: A review on bioactive compounds and biomedical activities M Kumar, MD Barbhai, M Hasan, S Punia, S Dhumal, Radha, N Rais, ... Biomedicine & Pharmacotherapy 146, 112498, 2021 | 165 | 2021 |
| Cottonseed: A sustainable contributor to global protein requirements M Kumar, M Tomar, S Punia, S Grasso, F Arrutia, J Choudhary, S Singh, ... Trends in Food Science & Technology 111, 100-113, 2021 | 135 | 2021 |
| Tomato (Solanum lycopersicum L.) seed: A review on bioactives and biomedical activities M Kumar, M Tomar, DJ Bhuyan, S Punia, S Grasso, AGA Sa, BAM Carciofi, ... Biomedicine & Pharmacotherapy 142, 112018, 2021 | 119 | 2021 |
| Garlic (Allium sativum L.) bioactives and its role in alleviating oral pathologies M Sasi, S Kumar, M Kumar, S Thapa, U Prajapati, Y Tak, S Changan, ... Antioxidants 10 (11), 1847, 2021 | 96 | 2021 |
| Custard apple (Annona squamosa L.) leaves: nutritional composition, phytochemical profile, and health-promoting biological activities M Kumar, S Changan, M Tomar, U Prajapati, V Saurabh, M Hasan, M Sasi, ... Biomolecules 11 (5), 614, 2021 | 95 | 2021 |
| Beneficial role of antioxidant secondary metabolites from medicinal plants in maintaining oral health M Kumar, S Prakash, Radha, N Kumari, A Pundir, S Punia, V Saurabh, ... Antioxidants 10 (7), 1061, 2021 | 93 | 2021 |
| Therapeutic properties and pharmacological activities of asiaticoside and madecassoside: A review S Bandopadhyay, S Mandal, M Ghorai, NK Jha, M Kumar, Radha, ... Journal of Cellular and Molecular Medicine 27 (5), 593-608, 2023 | 92 | 2023 |
| Betelvine (Piper betle L.): A comprehensive insight into its ethnopharmacology, phytochemistry, and pharmacological, biomedical and therapeutic attributes P Biswas, U Anand, SC Saha, N Kant, T Mishra, H Masih, A Bar, ... Journal of Cellular and Molecular Medicine, 2022 | 91 | 2022 |
| Evaluation of nutritional, phytochemical, and mineral composition of selected medicinal plants for therapeutic uses from cold desert of Western Himalaya Radha, M Kumar, S Puri, A Pundir, SP Bangar, S Changan, P Choudhary, ... Plants 10 (7), 1429, 2021 | 89 | 2021 |
| Moringa (Moringa oleifera Lam.) polysaccharides: Extraction, characterization, bioactivities, and industrial application K Sharma, M Kumar, R Waghmare, R Suhag, OP Gupta, JM Lorenzo, ... International Journal of Biological Macromolecules, 2022 | 71 | 2022 |
| Documentation of commonly used ethnoveterinary medicines from wild plants of the high mountains in Shimla District, Himachal Pradesh, India P Prakash, Radha, M Kumar, A Pundir, S Puri, S Prakash, N Kumari, ... Horticulturae 7 (10), 351, 2021 | 53 | 2021 |
| Carica papaya L. Leaves: Deciphering Its Antioxidant Bioactives, Biological Activities, Innovative Products, and Safety Aspects A Sharma, R Sharma, M Sharma, M Kumar, MD Barbhai, JM Lorenzo, ... Oxidative medicine and cellular longevity 2022 (1), 2451733, 2022 | 51 | 2022 |
| Piper longum L.: A comprehensive review on traditional uses, phytochemistry, pharmacology, and health‐promoting activities P Biswas, M Ghorai, T Mishra, AV Gopalakrishnan, D Roy, AB Mane, ... Phytotherapy Research 36 (12), 4425-4476, 2022 | 47 | 2022 |
| Neoechinulins: Molecular, cellular, and functional attributes as promising therapeutics against cancer and other human diseases S Mitra, U Anand, R Sanyal, NK Jha, T Behl, A Mundhra, A Ghosh, Radha, ... Biomedicine & Pharmacotherapy 145, 112378, 2022 | 47 | 2022 |
| Guava (Psidium guajava L.) seed: A low-volume, high-value byproduct for human health and the food industry M Kumar, S Kapoor, S Dhumal, J Tkaczewska, S Changan, V Saurabh, ... Food Chemistry, 132694, 2022 | 47 | 2022 |
| Plant-Based Antioxidant Extracts and Compounds in the Management of Oral Cancer S Prakash, Radha, M Kumar, N Kumari, M Thakur, S Rathour, A Pundir, ... Antioxidants 10 (9), 1358, 2021 | 47 | 2021 |
| Dioscin: A Review on Pharmacological Properties and Therapeutic Values S Bandopadhyay, U Anand, VS Gadekar, NK Jha, PK Gupta, T Behl, ... BioFactors 48, 22-55, 2022 | 46 | 2022 |
| Application of ultrasonication as pre-treatment for freeze drying: An innovative approach for the retention of nutraceutical quality in foods R Waghmare, M Kumar, R Yadav, P Mhatre, S Sonawane, S Sharma, ... Food Chemistry, 134571, 2022 | 45 | 2022 |
| Aegle marmelos (L.) Correa: An Underutilized Fruit with High Nutraceutical Values: A Review N Sharma, Radha, M Kumar, B Zhang, N Kumari, D Singh, D Chandran, ... International Journal of Molecular Sciences 23 (18), 10889, 2022 | 45 | 2022 |
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