| Hospital Food Service Strategies to Improve Food Intakes among Inpatients: A systematic review NS : Osman, NM Nor, MSM Sharif, SBA Hamid, S Rahamat Nutrients 13 (3649), 1-29, 2021 | 41 | 2021 |
| Menu labeling influence on purchase behaviors: Applying the theory of planned behavior and health consciousness S Rahamat, EH Jeong, SW Arendt, Y Xu Appetite 172, 105967, 2022 | 29 | 2022 |
| COVID-19 impact on socioeconomic in the hospitality industry NHC Ahmat, S Rahamat, SW Arendt Reference to this paper should be made as follows: Ahmat, NHC, 122-136, 2021 | 7 | 2021 |
| Barriers and Challenges of an Outsource Hospital Foodservice Operation: A Narrative Thematic Analysis. NS Osman, NM Nor, MS Md Sharif, S Rahamat, SB Abdul Hamid Malaysian Journal of Medicine & Health Sciences 18, 2022 | 6 | 2022 |
| Influence of Malaysian consumers’ intentions and use of menu labeling on purchase behavior S Rahamat | 6 | 2019 |
| AicQoL2022Penang NHC Ahmat, S Rahamat, WRW Ismail, RA Ramli, A Baiomy 10th AMER International Conference on Quality of Life, 183-188, 2022 | 5* | 2022 |
| Bibliometric analysis of leader-member exchange theory related literature based on the Scopus database H Wu, A Subramaniam, S Rahamat Social and Management Research Journal 20 (1), 85-113, 2023 | 3 | 2023 |
| The role of psychological contract breach and leader-member exchange quality in Machiavellianism and organisational cynicism H Wu, A Subramaniam, S Rahamat Evidence-based HRM: a Global Forum for Empirical Scholarship 12 (4), 1004-1019, 2024 | 1 | 2024 |
| Consumers’ Intention to Purchase Healthful Foods and Beverages From Vending Machines in a Healthcare Institution: An Application of Theory of Planned Behaviour and Health … TW Kin, S Rahamat, MDIM Yusri Malaysian Journal of Medicine and Health Sciences 20 (5), 42-51, 2024 | 1 | 2024 |
| A Logical Framework (MYGERYFS) for Hospital Foodservice to Prevent Malnutrition Among Geriatric Patients in Hospitals, Malaysia: Protocol for a Feasibility Study N Omar, SI Shafiee, SH Nor'hisham, Z Ibrahim, R Jamaluddin, S Rahamat, ... JMIR Research Protocols 12 (1), e42496, 2023 | 1 | 2023 |
| Mapping the Landscape of Psychological Contract Literature: A Scopus-Based Bibliometric Analysis H Wu, A Subramaniam, S Rahamat International Journal of Business and Management 7 (3), 35-42, 2023 | 1 | 2023 |
| Socio-demographics influence on hospitality employee job insecurity, work engagement, financial concern, quality of life and mental health NH Che Ahmat, S Rahamat, S Arendt © 2023 Universiti Teknologi MARA Cawangan Pulau Pinang, 2023 | 1 | 2023 |
| Unveiling factors associated with university students' intention to use menu labeling in on-campus foodservices S Rahamat, FA Izni, S El Issa, NHC Ahmat 한국식품영양과학회 학술대회발표집, 334-334, 2024 | | 2024 |
| Job Crafting and Employees’ Job Satisfaction during COVID-19 Pandemic A Baiomy, S Rahamat, NHC Ahmat International Tourism and Hospitality Journal 7 (1), 1-14, 2024 | | 2024 |
| Listeria monocytogenes Occurrence and Adherence to Recommendations: Small and Large Retail Delicatessens in Iowa J Pierquet, SW Arendt, S Rahamat, N Hall, S Mandernach, V Reeb, ... Food protection trends 40 (5), 320, 2020 | | 2020 |
| Menu Labeling in Malaysia: Who reports noticing and using it? S Rahamat, S Arendt | | 2020 |
| Are Health-Conscious Consumers Using Menu Labels? A Pilot Study at One Midwestern University S Arendt, S Rahamat, Y Xu, E Jeong Journal of the Academy of Nutrition and Dietetics 118 (10), A144, 2018 | | 2018 |
| Intercultural service encounter in Malaysian Indian Muslim Restaurant: foreign waiter behavior towards customer satisfaction S Rahamat Universiti Teknologi MARA, 2012 | | 2012 |