Spray drying for the encapsulation of oils—A review NK Mohammed, CP Tan, YA Manap, BJ Muhialdin, ASM Hussin Molecules 25 (17), 3873, 2020 | 228 | 2020 |
The Effects of Different Extraction Methods on Antioxidant Properties, Chemical Composition, and Thermal Behavior of Black Seed (Nigella sativa L.) Oil ASMH Nameer Khairullah Mohammed, Mohd Yazid Abd Manap, Chin Ping Tan, Belal ... Evidence-Based Complementary and Alternative Medicine 5, 7, 2016 | 137* | 2016 |
Antifungal activity determination for the peptides generated by Lactobacillus plantarum TE10 against Aspergillus flavus in maize seeds BJ Muhialdin, HL Algboory, H Kadum, NK Mohammed, N Saari, Z Hassan, ... Food Control 109, 106898, 2020 | 97 | 2020 |
Process conditions of spray drying microencapsulation of Nigella sativa oil NK Mohammed, CP Tan, Y Abd Manap, AM Alhelli, ASM Hussin Powder Technology 315, 1-14, 2017 | 97 | 2017 |
Characterization of nanoemulsion of Nigella sativa oil and its application in ice cream NK Mohammed, BJ Muhialdin, AS Meor Hussin Food science & nutrition 8 (6), 2608-2618, 2020 | 74 | 2020 |
Effect of different extraction methods on physicochemical properties, antioxidant activity, of virgin coconut oil NK Mohammed, ZT Samir, MA Jassim, SK Saeed Materials Today: Proceedings 42, 2000-2005, 2021 | 54 | 2021 |
Microencapsulation of Nigella sativa seeds oil containing thymoquinone by spray‐drying for functional yogurt production AS Abedi, M Rismanchi, M Shahdoostkhany, A Mohammadi, H Hosseini International Journal of Food Science & Technology 51 (10), 2280-2289, 2016 | 41 | 2016 |
Peptide-based edible coatings to control postharvest fungal spoilage of mango (Mangifera indica L.) fruit FH Ranjith, B Adhikari, BJ Muhialdin, NL Yusof, NK Mohammed, ... Food Control 135, 108789, 2022 | 33 | 2022 |
Heavy metals and essential elements in selected medicinal plants commonly used for medicine in Tanzania L Nkuba, N Mohammed Chemical Science International Journal 19 (2), 1-11, 2017 | 32 | 2017 |
Optimized supercritical CO2 extraction conditions on yield and quality of torch ginger (Etlingera elatior (Jack) RM Smith) inflorescence essential oil AA Marzlan, BJ Muhialdin, NHZ Abedin, NK Mohammed, MMT Abadl, ... Industrial crops and products 154, 112581, 2020 | 31 | 2020 |
Food waste and its management in the foodservice sector of a developing economy: An exploratory and preliminary study of a sample of restaurants in Iraq V Filimonau, H Algboory, NK Mohammed, H Kadum, JM Qasem, ... Tourism Management Perspectives 45, 101048, 2023 | 30 | 2023 |
Quality changes of microencapsulated Nigella sativa oil upon accelerated storage NK Mohammed, AS Meor Hussin, CP Tan, MY Abdul Manap, AM Alhelli International Journal of Food Properties 20 (sup3), S2395-S2408, 2017 | 25 | 2017 |
Response Surface Methodology Modelling of an Aqueous Two-Phase System for Purification of Protease from Penicillium candidum (PCA 1/TT031) under Solid … AM Alhelli, MY Abdul Manap, AS Mohammed, H Mirhosseini, E Suliman, ... International journal of molecular sciences 17 (11), 1872, 2016 | 25 | 2016 |
Distribution of heavy metals in soils in the vicinity of the proposed Mkuju uranium mine in Tanzania FP Banzi, PK Msaki, NK Mohammed Environment and Pollution 4 (3), 42, 2015 | 25 | 2015 |
Reducing microbial contamination risk and improving physical properties of plant-based mayonnaise produced using chickpea aquafaba. BJ Muhialdin, NK Mohammed, HJ Cheok, AEA Farouk, AS Meor Hussin International Food Research Journal 28 (3), 2021 | 23 | 2021 |
Religiosity and food waste behavior at home and away V Filimonau, H Kadum, NK Mohammed, H Algboory, JM Qasem, ... Journal of Hospitality Marketing & Management 31 (7), 797-818, 2022 | 21 | 2022 |
Egg-free low-fat mayonnaise from virgin coconut oil MN Khairullah, R Hemala, AN Hawa, HAS Meor Foods and Raw materials 10 (1), 76-85, 2022 | 20 | 2022 |
Antibacterial Activity and Metabolomics Profiling of Torch Ginger (Etlingera elatior Jack) Flower Oil Extracted Using Subcritical Carbon Dioxide (CO2) A Anzian, BJ Muhialdin, NK Mohammed, H Kadum, AA Marzlan, R Sukor, ... Evidence‐Based Complementary and Alternative Medicine 2020 (1), 4373401, 2020 | 18 | 2020 |
Protective rules of natural antioxidants against gamma‐induced damage—A review QY Jameel, NK Mohammed Food Science & Nutrition 9 (9), 5263-5278, 2021 | 17 | 2021 |
Physicochemical characteristics, GABA content, antimicrobial and antioxidant capacities of yogurt from Murrah buffalo milk with different fat contents AZ Mohsin, AA Marzlan, BJ Muhialdin, LK Wai, NK Mohammed, ... Food Bioscience 49, 101949, 2022 | 15 | 2022 |