| Phenolic Antioxidants Identified by ESI-MS from Yerba Maté (Ilex paraguariensis) and Green Tea (Camelia sinensis) Extracts DHM Bastos, LA Saldanha, RR Catharino, ACHF Sawaya, IBS Cunha, ... Molecules 12 (3), 423-432, 2007 | 417 | 2007 |
| Easy ambient sonic-spray ionization mass spectrometry combined with thin-layer chromatography R Haddad, HMS Milagre, RR Catharino, MN Eberlin Analytical Chemistry 80 (8), 2744-2750, 2008 | 250 | 2008 |
| Characterization of vegetable oils by electrospray ionization mass spectrometry fingerprinting: classification, quality, adulteration, and aging RR Catharino, R Haddad, LG Cabrini, IBS Cunha, ACHF Sawaya, ... Analytical chemistry 77 (22), 7429-7433, 2005 | 198 | 2005 |
| Antioxidant activity of Annona crassiflora: Characterization of major components by electrospray ionization mass spectrometry R Roesler, RR Catharino, LG Malta, MN Eberlin, G Pastore Food Chemistry 104 (3), 1048-1054, 2007 | 165 | 2007 |
| Single embryo and oocyte lipid fingerprinting by mass spectrometry [S] CR Ferreira, SA Saraiva, RR Catharino, JS Garcia, FC Gozzo, ... Journal of lipid research 51 (5), 1218-1227, 2010 | 148 | 2010 |
| Electrospray ionization mass spectrometry fingerprinting of beer AS Araújo, LL Da Rocha, DM Tomazela, ACHF Sawaya, RR Almeida, ... Analyst 130 (6), 884-889, 2005 | 140 | 2005 |
| Antioxidant activity of Caryocar brasiliense (pequi) and characterization of components by electrospray ionization mass spectrometry R Roesler, RR Catharino, LG Malta, MN Eberlin, G Pastore Food Chemistry 110 (3), 711-717, 2008 | 135 | 2008 |
| Sweet Basil (Ocimum basilicum) Extracts Obtained by Supercritical Fluid Extraction (SFE): Global Yields, Chemical Composition, Antioxidant Activity, and … PF Leal, NB Maia, QAC Carmello, RR Catharino, MN Eberlin, ... Food and Bioprocess Technology 1, 326-338, 2008 | 127 | 2008 |
| Electrospray ionization mass spectrometry fingerprinting of whisky: immediate proof of origin and authenticity JKS Møller, RR Catharino, MN Eberlin Analyst 130 (6), 890-897, 2005 | 123 | 2005 |
| Amazonian vegetable oils and fats: Fast typification and quality control via triacylglycerol (TAG) profiles from dry matrix-assisted laser desorption/ionization time-of-flight … SA Saraiva, EC Cabral, MN Eberlin, RR Catharino Journal of Agricultural and Food Chemistry 57 (10), 4030-4034, 2009 | 119 | 2009 |
| Diets containing α-linolenic (ω3) or oleic (ω9) fatty acids rescues obese mice from insulin resistance V Oliveira, R Marinho, D Vitorino, GA Santos, JC Moraes, N Dragano, ... Endocrinology 156 (11), 4033-4046, 2015 | 114 | 2015 |
| Reduced graphene oxide induces transient blood–brain barrier opening: an in vivo study MCP Mendonça, ES Soares, MB de Jesus, HJ Ceragioli, MS Ferreira, ... Journal of nanobiotechnology 13, 1-13, 2015 | 112 | 2015 |
| Instantaneous characterization of vegetable oils via TAG and FFA profiles by easy ambient sonic-spray ionization mass spectrometry RC Simas, RR Catharino, IBS Cunha, EC Cabral, D Barrera-Arellano, ... Analyst 135 (4), 738-744, 2010 | 110 | 2010 |
| Covid-19 automated diagnosis and risk assessment through metabolomics and machine learning J Delafiori, LC Navarro, RF Siciliano, GC de Melo, ENB Busanello, ... Analytical Chemistry 93 (4), 2471-2479, 2021 | 101 | 2021 |
| Perfume fingerprinting by easy ambient sonic‐spray ionization mass spectrometry: nearly instantaneous typification and counterfeit detection R Haddad, RR Catharino, LA Marques, MN Eberlin Rapid Communications in Mass Spectrometry 22 (22), 3662-3666, 2008 | 95 | 2008 |
| Green and roasted arabica coffees differentiated by ripeness, process and cup quality via electrospray ionization mass spectrometry fingerprinting ACL Amorim, AMC Hovell, AC Pinto, MN Eberlin, NP Arruda, EJ Pereira, ... Journal of the Brazilian Chemical Society 20, 313-321, 2009 | 89 | 2009 |
| Novel R-(+)-limonene-based thiosemicarbazones and their antitumor activity against human tumor cell lines F Vandresen, H Falzirolli, SAA Batista, APB da Silva-Giardini, ... European journal of medicinal chemistry 79, 110-116, 2014 | 88 | 2014 |
| Migration from plastic packaging into meat TM Guerreiro, DN de Oliveira, CFOR Melo, E de Oliveira Lima, ... Food research international 109, 320-324, 2018 | 83 | 2018 |
| Biodiesel typification and quality control by direct infusion electrospray ionization mass spectrometry fingerprinting RR Catharino, HMS Milagre, SA Saraiva, CM Garcia, U Schuchardt, ... Energy & Fuels 21 (6), 3698-3701, 2007 | 82 | 2007 |
| From grape to wine: Fate of ochratoxin A during red, rose, and white winemaking process and the presence of ochratoxin derivatives in the final products L Freire, PAC Braga, MM Furtado, J Delafiori, FL Dias-Audibert, ... Food Control 113, 107167, 2020 | 77 | 2020 |
