| Increasing CO2 threatens human nutrition SS Myers, A Zanobetti, I Kloog, P Huybers, ADB Leakey, AJ Bloom, ... Nature 510 (7503), 139-142, 2014 | 1621 | 2014 |
| Climate change impact and adaptation for wheat protein S Asseng, P Martre, A Maiorano, RP Rötter, GJ O’Leary, GJ Fitzgerald, ... Global change biology 25 (1), 155-173, 2019 | 513 | 2019 |
| Measuring and predicting canopy nitrogen nutrition in wheat using a spectral index—The canopy chlorophyll content index (CCCI) G Fitzgerald, D Rodriguez, G O’Leary Field crops research 116 (3), 318-324, 2010 | 441 | 2010 |
| Remote sensing of nitrogen and water stress in wheat AK Tilling, GJ O’Leary, JG Ferwerda, SD Jones, GJ Fitzgerald, ... Field Crops Research 104 (1-3), 77-85, 2007 | 398 | 2007 |
| Models of grain quality in wheat—A review JG Nuttall, GJ O'leary, JF Panozzo, CK Walker, KM Barlow, GJ Fitzgerald Field crops research 202, 136-145, 2017 | 346 | 2017 |
| Spectral and thermal sensing for nitrogen and water status in rainfed and irrigated wheat environments GJ Fitzgerald, D Rodriguez, LK Christensen, R Belford, VO Sadras, ... Precision agriculture 7, 233-248, 2006 | 271 | 2006 |
| Response of wheat growth, grain yield and water use to elevated CO2 under a Free‐Air CO2 Enrichment (FACE) experiment and modelling in a semi‐arid … GJ O'Leary, B Christy, J Nuttall, N Huth, D Cammarano, C Stöckle, ... Global change biology 21 (7), 2670-2686, 2015 | 227 | 2015 |
| Detection of nitrogen deficiency in wheat from spectral reflectance indices and basic crop eco-physiological concepts D Rodriguez, GJ Fitzgerald, R Belford, LK Christensen Australian Journal of Agricultural Research 57 (7), 781-789, 2006 | 197 | 2006 |
| Elevated atmospheric [CO2] can dramatically increase wheat yields in semi‐arid environments and buffer against heat waves GJ Fitzgerald, M Tausz, G O'Leary, MR Mollah, S Tausz‐Posch, ... Global change biology 22 (6), 2269-2284, 2016 | 194 | 2016 |
| Cotton irrigation scheduling using remotely sensed and FAO-56 basal crop coefficients DJ Hunsaker, EM Barnes, TR Clarke, GJ Fitzgerald, PJ Pinter Jr Transactions of the ASAE 48 (4), 1395-1407, 2005 | 175 | 2005 |
| Multimodel ensembles improve predictions of crop–environment–management interactions D Wallach, P Martre, B Liu, S Asseng, F Ewert, PJ Thorburn, ... Global change biology 24 (11), 5072-5083, 2018 | 156 | 2018 |
| Technology, complexity and change in agricultural production systems GF Sassenrath, P Heilman, E Luschei, GL Bennett, G Fitzgerald, P Klesius, ... Renewable Agriculture and Food Systems 23 (4), 285-295, 2008 | 148 | 2008 |
| Rising atmospheric CO2 concentration affects mineral nutrient and protein concentration of wheat grain N Fernando, J Panozzo, M Tausz, R Norton, G Fitzgerald, S Seneweera Food Chemistry 133 (4), 1307-1311, 2012 | 142 | 2012 |
| Virus disease in wheat predicted to increase with a changing climate P Trębicki, N Nancarrow, E Cole, NA Bosque‐Pérez, FE Constable, ... Global change biology 21 (9), 3511-3519, 2015 | 131 | 2015 |
| Understanding crop physiology to select breeding targets and improve crop management under increasing atmospheric CO2 concentrations M Tausz, S Tausz-Posch, RM Norton, GJ Fitzgerald, ME Nicolas, ... Environmental and Experimental Botany 88, 71-80, 2013 | 127 | 2013 |
| Assessing the robustness of vegetation indices to estimate wheat N in Mediterranean environments D Cammarano, GJ Fitzgerald, R Casa, B Basso Remote Sensing 6 (4), 2827-2844, 2014 | 120 | 2014 |
| Trap evaluations for thrips (Thysanoptera: Thripidae) and hoverflies (Diptera: Syrphidae) TY Chen, CC Chu, G Fitzgerald, ET Natwick, TJ Henneberry Environmental Entomology 33 (5), 1416-1420, 2004 | 120 | 2004 |
| Elevated CO2 alters grain quality of two bread wheat cultivars grown under different environmental conditions N Fernando, J Panozzo, M Tausz, RM Norton, N Neumann, GJ Fitzgerald, ... Agriculture, Ecosystems & Environment 185, 24-33, 2014 | 110 | 2014 |
| Spider mite detection and canopy component mapping in cotton using hyperspectral imagery and spectral mixture analysis GJ Fitzgerald, SJ Maas, WR Detar Precision Agriculture 5, 275-289, 2004 | 105 | 2004 |
| Impacts of elevated atmospheric CO2 on nutrient content of important food crops LH Dietterich, A Zanobetti, I Kloog, P Huybers, ADB Leakey, AJ Bloom, ... Scientific data 2 (1), 1-8, 2015 | 104 | 2015 |
Sabine Tausz-PoschUniversity of Birminghamยืนยันอีเมลแล้วที่ bham.ac.uk
