ติดตาม
Banilas Giorgos
Banilas Giorgos
University of West Attica
ยืนยันอีเมลแล้วที่ uniwa.gr
ชื่อ
อ้างโดย
อ้างโดย
ปี
Grapevine responses to heat stress and global warming
X Venios, E Korkas, A Nisiotou, G Banilas
Plants 9 (12), 1754, 2020
1932020
AFLP reveals structural details of genetic diversity within cultivated olive germplasm from the Eastern Mediterranean
CA Owen, EC Bita, G Banilas, SE Hajjar, V Sellianakis, U Aksoy, ...
Theoretical and Applied Genetics 110, 1169-1176, 2005
1472005
Breeding, molecular markers and molecular biology of the olive tree
P Hatzopoulos, G Banilas, K Giannoulia, F Gazis, N Nikoloudakis, ...
European Journal of Lipid Science and Technology 104 (9‐10), 574-586, 2002
1112002
The olive DGAT2 gene is developmentally regulated and shares overlapping but distinct expression patterns with DGAT1
G Banilas, M Karampelias, I Makariti, A Kourti, P Hatzopoulos
Journal of Experimental Botany 62 (2), 521-532, 2011
1022011
Spatial and temporal expressions of two distinct oleate desaturases from olive (Olea europaea L.)
G Banilas, A Moressis, N Nikoloudakis, P Hatzopoulos
Plant Science 168 (2), 547-555, 2005
952005
Development of microsatellite markers for Lachancea thermotolerans typing and population structure of wine-associated isolates
G Banilas, G Sgouros, A Nisiotou
Microbiological research 193, 1-10, 2016
722016
A defence-related Olea europaea β-glucosidase hydrolyses and activates oleuropein into a potent protein cross-linking agent
K Koudounas, G Banilas, C Michaelidis, C Demoliou, S Rigas, ...
Journal of experimental botany 66 (7), 2093-2106, 2015
642015
The use of indigenous Saccharomyces cerevisiae and Starmerella bacillaris strains as a tool to create chemical complexity in local wines
A Nisiotou, G Sgouros, A Mallouchos, CS Nisiotis, C Michaelidis, ...
Food Research International 111, 498-508, 2018
632018
Molecular Characterization and Enological Potential of A High Lactic Acid-Producing Lachancea thermotolerans Vineyard Strain
G Sgouros, A Mallouchos, ME Filippousi, G Banilas, A Nisiotou
Foods 9 (5), 595, 2020
612020
Genetic diversity among accessions of an ancient olive variety of Cyprus
G Banilas, J Minas, C Gregoriou, C Demoliou, A Kourti, P Hatzopoulos
Genome 46 (3), 370-376, 2003
442003
Discrimination and genetic diversity among cultivated olives of Greece using RAPD markers
N Nikoloudakis, G Banilas, F Gazis, P Hatzopoulos, J Metzidakis
Journal of the American Society for Horticultural Science 128 (5), 741-746, 2003
392003
Genetic and technological characterisation of vineyard‐and winery‐associated lactic acid bacteria
AA Nisiotou, D Dourou, ME Filippousi, E Diamantea, P Fragkoulis, ...
BioMed Research International 2015 (1), 508254, 2015
352015
Genome‐wide analysis of the heat shock protein 90 gene family in grapevine (Vitis vinifera L.)
G Banilas, E Korkas, V Englezos, AA Nisiotou, P Hatzopoulos
Australian Journal of Grape and Wine Research 18 (1), 29-38, 2012
352012
Oleosin gene expression in olive
K Giannoulia, G Banilas, P Hatzopoulos
Journal of Plant Physiology 164 (1), 104-107, 2007
352007
Discrete roles of a microsomal linoleate desaturase gene in olive identified by spatiotemporal transcriptional analysis
G Banilas, A Nikiforiadis, I Makariti, A Moressis, P Hatzopoulos
Tree Physiology 27 (4), 481-490, 2007
342007
Olive and grapevine biodiversity in Greece and Cyprus–a review
G Banilas, E Korkas, P Kaldis, P Hatzopoulos
Climate Change, Intercropping, Pest Control and Beneficial Microorganisms …, 2009
332009
Rapid micropropagation of grapevine cv. Agiorgitiko through lateral bud development
G Banilas, E Korkas
Journal of Science and Technology 42, 31-38, 2007
332007
Biogeographical regionalization of wine yeast communities in Greece and environmental drivers of species distribution at a local scale
I Chalvantzi, G Banilas, C Tassou, A Nisiotou
Frontiers in microbiology 12, 705001, 2021
322021
Indigenous yeast interactions in dual-starter fermentations may improve the varietal expression of Moschofilero wine
A Nisiotou, A Mallouchos, C Tassou, G Banilas
Frontiers in Microbiology 10, 1712, 2019
312019
Grapevine responses to heat stress and global warming. Plants, 9 (12), 1754
X Venios, E Korkas, A Nisiotou, G Banilas
292020
ระบบไม่สามารถดำเนินการได้ในขณะนี้ โปรดลองใหม่อีกครั้งในภายหลัง
บทความ 1–20