| Antibacterial and antioxidant activities of Origanum compactum essential oil S Bouhdid, SN Skali, M Idaomar, A Zhiri, D Baudoux, M Amensour, ... African journal of Biotechnology 7 (10), 2008 | 208 | 2008 |
| Growth, proline and ion accumulation in sugarcane callus cultures under drought-induced osmotic stress and its subsequent relief T Errabii, CB Gandonou, H Essalmani, J Abrini, M Idaomar, ... African Journal of Biotechnology 5 (16), 2006 | 186 | 2006 |
| Investigation of the mutagenic and antimutagenic effects of Origanum compactum essential oil and some of its constituents N Mezzoug, A Elhadri, A Dallouh, S Amkiss, NS Skali, J Abrini, A Zhiri, ... Mutation Research/Genetic Toxicology and Environmental Mutagenesis 629 (2 …, 2007 | 161 | 2007 |
| Effects of NaCl and mannitol induced stress on sugarcane (Saccharum sp.) callus cultures T Errabii, CB Gandonou, H Essalmani, J Abrini, M Idaomar, ... Acta Physiologiae Plantarum 29, 95-102, 2007 | 149 | 2007 |
| Effect of genotype on callus induction and plant regeneration from leaf explants of sugarcane (Saccharum sp.) CH Gandonou, T Errabii, J Abrini, M Idaomar, F Chibi, S Senhaji African Journal of Biotechnology 4 (11), 2005 | 136 | 2005 |
| The contribution of carotenoids, phenolic compounds, and flavonoids to the antioxidative properties of marine microalgae isolated from Mediterranean Morocco I Haoujar, F Cacciola, J Abrini, D Mangraviti, D Giuffrida, ... Molecules 24 (22), 4037, 2019 | 133 | 2019 |
| Effect of temperature, salt stress and pH on seed germination of medicinal plant Origanum compactum Y Laghmouchi, O Belmehdi, A Bouyahya, NS Senhaji, J Abrini Biocatalysis and agricultural biotechnology 10, 156-160, 2017 | 124 | 2017 |
| Antibacterial Activity of Extracts of Myrtus communis Against Food-Borne Pathogenic and Spoilage Bacteria M Amensour, S Bouhdid, J Fernández-López, M Idaomar, NS Senhaji, ... International Journal of Food Properties 13 (6), 1215-1224, 2010 | 120 | 2010 |
| Selection of callus cultures of sugarcane (Saccharum sp.) tolerant to NaCl and their response to salt stress CB Gandonou, T Errabii, J Abrini, M Idaomar, NS Senhaji Plant Cell, Tissue and Organ Culture 87, 9-16, 2006 | 112 | 2006 |
| Antioxidant Activity and Chemical Content of Methanol and Ethanol Extracts from Leaves of Rockrose (Cistus ladaniferus) M Amensour, E Sendra, JA Pérez-Alvarez, N Skali-Senhaji, J Abrini, ... Plant foods for human nutrition 65, 170-178, 2010 | 91 | 2010 |
| Thymus essential oils: chemical composition and in vitro antioxidant and antibacterial activities S Bouhdid, M Idaomar, A Zhiri, D Baudoux, NS Skali, J Abrini Congrès international de biochimie, Agadir, Maroc, 09-12, 2006 | 91 | 2006 |
| Antimicrobial activities of the bacteriocin-like substances produced by lactic acid bacteria isolated from Moroccan dromedary milk EO Khay, M Idaomar, LMP Castro, PF Bernárdez, NS Senhaji, J Abrini African Journal of Biotechnology 10 (51), 10447-10455, 2011 | 76 | 2011 |
| Response of sugarcane (Saccharum sp.) varieties to embryogenic callus induction and in vitro salt stress CH Gandonou, J Abrini, NS Senhaji African Journal of Biotechnology 4 (4), 350-354, 2005 | 70 | 2005 |
| Prevalence of Listeria spp. and characterization of Listeria monocytogenes isolated from food products in Tetouan, Morocco N Amajoud, A Leclercq, JM Soriano, H Bracq-Dieye, M El Maadoudi, ... Food Control 84, 436-441, 2018 | 68 | 2018 |
| Chemical composition and antibacterial activity of Origanum compactum Benth. essential oils from different areas at northern Morocco Y Laghmouchi, O Belmehdi, NS Senhaji, J Abrini South African Journal of Botany 115, 120-125, 2018 | 64 | 2018 |
| Effect of light, temperature, salt stress and pH on seed germination of medicinal plant Origanum elongatum (Bonnet) Emb. & Maire O Belmehdi, A El Harsal, M Benmoussi, Y Laghmouchi, NS Senhaji, ... Biocatalysis and Agricultural Biotechnology 16, 126-131, 2018 | 47 | 2018 |
| Molecular and circulating biomarkers in patients with glioblastoma N Senhaji, A Squalli Houssaini, S Lamrabet, S Louati, S Bennis International Journal of Molecular Sciences 23 (13), 7474, 2022 | 38 | 2022 |
| Recent advances in the chemical composition and biological activities of propolis O Belmehdi, N El Menyiy, A Bouyahya, A El Baaboua, N El Omari, ... Food Reviews International 39 (9), 6078-6128, 2023 | 35 | 2023 |
| Prevalence, serotype distribution, and antimicrobial resistance of Salmonella isolated from food products in Morocco N Amajoud, B Bouchrif, M El Maadoudi, NS Senhaji, B Karraouan, ... The Journal of Infection in Developing Countries 11 (02), 136-142, 2017 | 35 | 2017 |
| Synergistic interaction between propolis extract, essential oils, and antibiotics against Staphylococcus epidermidis and methicillin resistant Staphylococcus aureus O Belmehdi, A Bouyahya, J Jekő, Z Cziáky, G Zengin, G Sotkó, ... International journal of secondary metabolite 8 (3), 195-213, 2021 | 34 | 2021 |
