| One-pot synthesis of lignin-stabilised platinum and palladium nanoparticles and their catalytic behaviour in oxidation and reduction reactions F Coccia, L Tonucci, D Bosco, M Bressan, N d'Alessandro Green Chemistry 14 (4), 1073-1078, 2012 | 246 | 2012 |
| GC-MS evaluation of phenolic compounds in virgin olive oil F Angerosa, N d'Alessandro, P Konstantinou, L Di Giacinto Journal of Agricultural and Food Chemistry 43 (7), 1802-1807, 1995 | 243 | 1995 |
| Characterization of phenolic and secoiridoid aglycons present in virgin olive oil by gas chromatography-chemical ionization mass spectrometry F Angerosa, N d'Alessandro, F Corana, G Mellerio Journal of Chromatography A 736 (1-2), 195-203, 1996 | 159 | 1996 |
| Biogeneration of volatile compounds in virgin olive oil: their evolution in relation to malaxation time F Angerosa, N d'Alessandro, C Basti, R Vito Journal of Agricultural and Food Chemistry 46 (8), 2940-2944, 1998 | 132 | 1998 |
| Sonochemistry in non-conventional, green solvents or solvent-free reactions M Lupacchini, A Mascitti, G Giachi, L Tonucci, N d'Alessandro, J Martinez, ... Tetrahedron 73 (6), 609-653, 2017 | 122 | 2017 |
| Improving the Sunscreen Properties of TiO2 through an Understanding of Its Catalytic Properties M Morsella, N d’Alessandro, AE Lanterna, JC Scaiano Acs Omega 1 (3), 464-469, 2016 | 115 | 2016 |
| Improved combined chemical and biological treatments of olive oil mill wastewaters M Bressan, L Liberatore, N d'Alessandro, L Tonucci, C Belli, G Ranalli Journal of Agricultural and Food Chemistry 52 (5), 1228-1233, 2004 | 107 | 2004 |
| Characterization of seven new hydrocarbon compounds present in the aroma of virgin olive oils F Angerosa, L Camera, N d'Alessandro, G Mellerio Journal of Agricultural and Food Chemistry 46 (2), 648-653, 1998 | 101 | 1998 |
| One-pot combination of enzyme and Pd nanoparticle catalysis for the synthesis of enantiomerically pure 1, 2-amino alcohols JH Schrittwieser, F Coccia, S Kara, B Grischek, W Kroutil, N d'Alessandro, ... Green chemistry 15 (12), 3318-3331, 2013 | 92 | 2013 |
| Deoxydehydration of glycerol to allyl alcohol catalyzed by rhenium derivatives V Canale, L Tonucci, M Bressan, N d'Alessandro Catalysis Science & Technology 4 (10), 3697-3704, 2014 | 85 | 2014 |
| Solid-phase extraction and gas chromatographic analysis of phenolic compounds in virgin olive oil L Liberatore, G Procida, N d'Alessandro, A Cichelli Food Chemistry 73 (1), 119-124, 2001 | 83 | 2001 |
| Palladium nanoparticles, stabilized by lignin, as catalyst for cross-coupling reactions in water F Coccia, L Tonucci, N d’Alessandro, P D’Ambrosio, M Bressan Inorganica Chimica Acta 399, 12-18, 2013 | 78 | 2013 |
| Reaction of superoxide with phenoxyl-type radicals N d’Alessandro, G Bianchi, X Fang, F Jin, HP Schuchmann, ... Journal of the Chemical Society, Perkin Transactions 2, 1862-1867, 2000 | 63 | 2000 |
| Evaluation of aroma release of gummy candies added with strawberry flavours by gas-chromatography/mass-spectrometry and gas sensors arrays D Pizzoni, D Compagnone, C Di Natale, N D’Alessandro, P Pittia Journal of Food Engineering 167, 77-86, 2015 | 61 | 2015 |
| Quantitation of some flavor components responsible for the" Green" attributes in virgin olive oils. F Angerosa, L Giacinto, DAN D'Alessandro. N | 56 | 1997 |
| Separation of CO2 and CH4 from Biogas by Formation of Clathrate Hydrates: Importance of the Driving Force and Kinetic Promoters P Di Profio, V Canale, N D’Alessandro, R Germani, A Di Crescenzo, ... ACS Sustainable Chemistry & Engineering 5 (2), 1990-1997, 2017 | 55 | 2017 |
| Oxidation of dibenzothiophene by hydrogen peroxide or monopersulfate and metal–sulfophthalocyanine catalysts: An easy access to biphenylsultone or 2-(2′-hydroxybiphenyl … N d'Alessandro, L Tonucci, M Bonetti, M Di Deo, M Bressan, A Morvillo New Journal of Chemistry 27 (6), 989-993, 2003 | 54 | 2003 |
| Photosensitized oxygenation of benzyl ethyl sulfide SM Bonesi, M Mella, N d'Alessandro, GG Aloisi, M Vanossi, A Albini The Journal of Organic Chemistry 63 (26), 9946-9955, 1998 | 54 | 1998 |
| Photochemical reaction between 1, 4-naphthalenedicarbonitrile and. alpha.-substituted benzylic derivatives A Sulpizio, A Albini, N d'Alessandro, E Fasani, S Pietra Journal of the American Chemical Society 111 (15), 5773-5777, 1989 | 51 | 1989 |
| Regional changes in the metabolite profile after long-term hypoxia-ischemia in brains of young and aged rats: a quantitative proton MRS study MA Macrì, N D’Alessandro, C Di Giulio, P Di Iorio, S Di Luzio, P Giuliani, ... Neurobiology of aging 27 (1), 98-104, 2006 | 50 | 2006 |
