ติดตาม
Saeed A. Hayek
Saeed A. Hayek
Postdactoral in Food Science, North Carolina A&T State University
ยืนยันอีเมลแล้วที่ aggies.ncat.edu
ชื่อ
อ้างโดย
อ้างโดย
ปี
Current Limitations and Challenges with Lactic Acid Bacteria: A Review
SA Hayek, S. A. and Ibrahim
Food and Nutrition Sciences 4 (11A), 73-87, 2013
3692013
Antimicrobial Natural Products
SA Hayek, S. A., Gyawali, R., and Ibrahim
In A. Méndez-Vilas (Eds.), Microbial pathogens and strategies for combating …, 2013
306*2013
Probiotics in Food and Agricultural Science
D Song, S Ibrahim, S Hayek
Probiotics, 1, 2012
1942012
Cultivation media for lactic acid bacteria used in dairy products
SA Hayek, R Gyawali, SO Aljaloud, A Krastanov, SA Ibrahim
Journal of Dairy Research 86 (4), 490-502, 2019
1162019
Plant extracts as antimicrobials in food products: Mechanisms of action, extraction methods, and applications
R Gyawali, SA Hayek, SA Ibrahim
Handbook of natural antimicrobials for food safety and quality 49, 49-62, 2015
932015
The microbiota is essential for the generation of black tea theaflavins-derived metabolites
H Chen, S Hayek, J Rivera Guzman, ND Gillitt, SA Ibrahim, C Jobin, ...
PLoS One 7 (12), e51001, 2012
922012
Antimicrobial Activity of Xoconostle Pears (Opuntia matudae) against Escherichia coli O157:H7 in Laboratory Medium
SA Hayek, SA Ibrahim
International Journal of Microbiology 2012 (1), 368472, 2012
752012
Factors associated with spontaneous stone passage in a contemporary cohort of patients presenting with acute ureteric colic: results from the Multi‐centre cohort study …
TT Shah, C Gao, M Peters, T Manning, S Cashman, A Nambiar, ...
BJU international 124 (3), 504-513, 2019
522019
Antibacterial and Antioxidant Activities of Essential Oils from Artemisia herba-alba Asso., Pelargonium capitatum × radens and Laurus nobilis L.
R Rafiq, SA Hayek, U Anyanwu, BI Hardy, VL Giddings, SA Ibrahim, ...
Foods 5 (2), 28, 2016
512016
Impact of different gums on textural and microbial properties of goat milk yogurts during refrigerated storage
YW Park, J Oglesby, SA Hayek, SO Aljaloud, R Gyawali, SA Ibrahim
Foods 8 (5), 169, 2019
432019
Sweet potatoes as a basic component in developing a medium for the cultivation of lactobacilli
SA Hayek, A Shahbazi, SS Awaisheh, NP Shah, SA Ibrahim
Bioscience, biotechnology, and biochemistry 77 (11), 2248-2254, 2013
352013
Enzymatic activity of Lactobacillus reuteri grown in a sweet potato based medium with the addition of metal ions
SA Hayek, A Shahbazi, M Worku, SA Ibrahim
Springerplus 2, 1-10, 2013
292013
Consumer acceptability of chocolate chip cookies using applesauce as a fat (butter) substitute.
SA Hayek, SA Ibrahim
Emirates Journal of Food & Agriculture (EJFA) 25 (3), 2013
272013
Enzymatic Activity of Lactobacillus Grown in a Sweet Potato Base Medium
SAI Saeed A. Hayek, Abolghasem Shahbazi, Mulumebet
British Microbiology Research Journal 4 (5), 509-522, 2014
12*2014
Probiotics
D Song, S Ibrahim, S Hayek, E Rigobelo
Recent Application of Probiotics in Food and Agricultural Science (ed. EC …, 2012
122012
Use of Sweet Potato to Develop a Medium for Cultivation of Lactic Acid Bacteria
SA Hayek
North Carolina A&T State University 2013 (ProQuest, UMI Dissertations …, 2013
62013
Lời giới thiệu
G CHO, V NAY
Introduction). In Nguyễn Huệ Chi, ed, 1999
5*1999
Labneh (concentrated yogurt): a traditional fermented dairy product in Jordan
SA Ibrahim, KA Al Khatib, SA Hayek, MH Daguri
Dairy, food and environmental sanitation: a publication of the International …, 1996
51996
Nomogram predicting the probability of spontaneous stone passage in patients presenting with acute ureteric colic
C Gao, M Peters, P Kurver, T Anbarasan, K Jayaraajan, T Manning, ...
BJU international 130 (6), 823-831, 2022
42022
Do renal stones that fail lithotripsy require treatment?
B Pullar, C Lunter, J Collie, S Shah, N Shah, S Hayek, OJ Wiseman
Urolithiasis 45, 597-601, 2017
42017
ระบบไม่สามารถดำเนินการได้ในขณะนี้ โปรดลองใหม่อีกครั้งในภายหลัง
บทความ 1–20