Takip et
Rodolfo M. Nayga, Jr.
Rodolfo M. Nayga, Jr.
Texas A&M University
tamu.edu üzerinde doğrulanmış e-posta adresine sahip - Ana Sayfa
Başlık
Alıntı yapanlar
Alıntı yapanlar
Yıl
Consumers' use of nutritional labels: a review of research studies and issues
AC Drichoutis, P Lazaridis, RM Nayga Jr
Academy of marketing science review 2006, 1, 2006
7442006
Nutrition knowledge and consumer use of nutritional food labels
AC Drichoutis, P Lazaridis, RM Nayga Jr
European Review of Agricultural Economics 32 (1), 93-118, 2005
5142005
Consumers’ willingness to pay for organic chicken breast: Evidence from choice experiment
EJ Van Loo, V Caputo, RM Nayga Jr, JF Meullenet, SC Ricke
Food quality and preference 22 (7), 603-613, 2011
4932011
Consumers' valuation of food quality labels: the case of the European geographic indication and organic farming labels
MC Aprile, V Caputo, RM Nayga Jr
International Journal of Consumer Studies 36 (2), 158-165, 2012
4712012
Sustainability labels on coffee: Consumer preferences, willingness-to-pay and visual attention to attributes
EJ Van Loo, V Caputo, RM Nayga Jr, HS Seo, B Zhang, W Verbeke
Ecological Economics 118, 215-225, 2015
4682015
Consumers’ valuation of sustainability labels on meat
EJ Van Loo, V Caputo, RM Nayga Jr, W Verbeke
Food Policy 49, 137-150, 2014
4552014
Nutrition knowledge, gender, and food label use
RM Nayga Jr
Journal of Consumer Affairs 34 (1), 97-112, 2000
3462000
The effect of food label use on nutrient intakes: an endogenous switching regression analysis
SY Kim, RM Nayga Jr, O Capps Jr
Journal of Agricultural and resource Economics, 215-231, 2000
3242000
Food label use, self‐selectivity, and diet quality
SY Kim, RM Nayga Jr, O Capps Jr
Journal of Consumer Affairs 35 (2), 346-363, 2001
2912001
Effect of distance of transportation on willingness to pay for food
C Grebitus, JL Lusk, RM Nayga Jr
Ecological economics 88, 67-75, 2013
2902013
The association between food insecurity and mental health during the COVID-19 pandemic
D Fang, MR Thomsen, RM Nayga
BMC public health 21, 1-8, 2021
2882021
Consumers’ preferences and attitudes toward local food products
MC Aprile, V Caputo, RM Nayga Jr
Journal of food products marketing 22 (1), 19-42, 2016
2872016
Consumers' use of nutritional labels while food shopping and at home
RM Nayga Jr, D Lipinski, N Savur
Journal of consumer affairs 32 (1), 106-120, 1998
2781998
The demand for food away from home: full-service or fast food?
H Stewart, N Blisard, S Bhuyan, RM Nayga Jr
2532004
Determinants of consumers' use of nutritional information on food packages
RM Nayga
Journal of Agricultural and Applied Economics 28 (2), 303-312, 1996
2401996
Effect of organic poultry purchase frequency on consumer attitudes toward organic poultry meat
E Van Loo, V Caputo, RM Nayga, Jr, JF Meullenet, PG Crandall, SC Ricke
Journal of food science 75 (7), S384-S397, 2010
2302010
European consumer preferences for beef with nutrition and health claims: A multi-country investigation using discrete choice experiments
L Van Wezemael, V Caputo, RM Nayga Jr, G Chryssochoidis, W Verbeke
Food Policy 44, 167-176, 2014
2292014
CRISPR versus GMOs: Public acceptance and valuation
AM Shew, LL Nalley, HA Snell, RM Nayga Jr, BL Dixon
Global food security 19, 71-80, 2018
2102018
Obesity, weight loss, and physician's advice
ML Loureiro, RM Nayga Jr
Social science & medicine 62 (10), 2458-2468, 2006
2022006
Food miles or carbon emissions? Exploring labelling preference for food transport footprint with a stated choice study
V Caputo, RM Nayga Jr, R Scarpa
Australian Journal of Agricultural and Resource Economics 57 (4), 465-482, 2013
1892013
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