| Enhanced iron and zinc accumulation in transgenic rice with the ferritin gene M Vasconcelos, K Datta, N Oliva, M Khalekuzzaman, L Torrizo, ... Plant Science 164 (3), 371-378, 2003 | 560 | 2003 |
| Chemical composition of red, brown and green macroalgae from Buarcos bay in Central West Coast of Portugal D Rodrigues, AC Freitas, L Pereira, TAP Rocha-Santos, MW Vasconcelos, ... Food chemistry 183, 197-207, 2015 | 403 | 2015 |
| Preserving the nutritional quality of crop plants under a changing climate: importance and strategies JC Soares, CS Santos, SMP Carvalho, MM Pintado, MW Vasconcelos Plant and Soil 443, 1-26, 2019 | 288 | 2019 |
| Producing more with less: Strategies and novel technologies for plant-based food biofortification SMP Carvalho, MW Vasconcelos Food Research International 54 (1), 961-971, 2013 | 228 | 2013 |
| Benefits of pulse consumption on metabolism and health: A systematic review of randomized controlled trials H Ferreira, M Vasconcelos, AM Gil, E Pinto Critical reviews in food science and nutrition 61 (1), 85-96, 2021 | 183 | 2021 |
| Iron biofortification in the 21st century: setting realistic targets, overcoming obstacles, and new strategies for healthy nutrition MW Vasconcelos, W Gruissem, NK Bhullar Current opinion in biotechnology 44, 8-15, 2017 | 144 | 2017 |
| Molecular and phenotypic characterization of transgenic soybean expressing the Arabidopsis ferric chelate reductase gene, FRO2 M Vasconcelos, H Eckert, V Arahana, G Graef, MA Grusak, T Clemente Planta 224, 1116-1128, 2006 | 116 | 2006 |
| Expression profiling of Oryza sativa metal homeostasis genes in different rice cultivars using a cDNA macroarray NN Narayanan, MW Vasconcelos, MA Grusak Plant physiology and Biochemistry 45 (5), 277-286, 2007 | 103 | 2007 |
| Substitution of beef with pea protein reduces the environmental footprint of meat balls whilst supporting health and climate stabilisation goals S Saget, M Costa, CS Santos, MW Vasconcelos, J Gibbons, D Styles, ... Journal of Cleaner Production 297, 126447, 2021 | 100 | 2021 |
| Legumes as a cornerstone of the transition toward more sustainable agri-food systems and diets in Europe H Ferreira, E Pinto, MW Vasconcelos Frontiers in Sustainable Food Systems 5, 694121, 2021 | 96 | 2021 |
| Dothistroma needle blight, weather and possible climatic triggers for the disease's recent emergence AJ Woods, J Martín‐García, L Bulman, MW Vasconcelos, J Boberg, ... Forest Pathology 46 (5), 443-452, 2016 | 96 | 2016 |
| Evaluation of chitooligosaccharide application on mineral accumulation and plant growth in Phaseolus vulgaris PG Chatelain, ME Pintado, MW Vasconcelos Plant Science 215, 134-140, 2014 | 87 | 2014 |
| Chemical composition and nutritive value of Pleurotus citrinopileatus var cornucopiae, P. eryngii, P. salmoneo stramineus, Pholiota nameko and Hericium erinaceus DMF Rodrigues, AC Freitas, TAP Rocha-Santos, MW Vasconcelos, ... Journal of Food Science and Technology 52, 6927-6939, 2015 | 85 | 2015 |
| Morpho-physiological parameters affecting iron deficiency chlorosis in soybean (Glycine max L.) MW Vasconcelos, MA Grusak Plant and soil 374, 161-172, 2014 | 77 | 2014 |
| Searching for resistance genes to Bursaphelenchus xylophilus using high throughput screening CS Santos, M Pinheiro, AI Silva, C Egas, MW Vasconcelos BMC genomics 13, 1-16, 2012 | 75 | 2012 |
| Improving the ripening process after 1-MCP application: Implications and strategies C Dias, T Ribeiro, AC Rodrigues, A Ferrante, MW Vasconcelos, M Pintado Trends in Food Science & Technology 113, 382-396, 2021 | 72 | 2021 |
| Substituting wheat with chickpea flour in pasta production delivers more nutrition at a lower environmental cost S Saget, M Costa, E Barilli, MW de Vasconcelos, CS Santos, D Styles, ... Sustainable Production and Consumption 24, 26-38, 2020 | 70 | 2020 |
| High relative air humidity influences mineral accumulation and growth in iron deficient soybean plants M Roriz, SMP Carvalho, MW Vasconcelos Frontiers in plant science 5, 726, 2014 | 70 | 2014 |
| The biology of legumes and their agronomic, economic, and social impact MW Vasconcelos, MA Grusak, E Pinto, A Gomes, H Ferreira, B Balázs, ... The plant family Fabaceae: biology and physiological responses to …, 2020 | 68 | 2020 |
| Susceptibility to the pinewood nematode (PWN) of four pine species involved in potential range expansion across Europe M Nunes da Silva, A Solla, L Sampedro, R Zas, MW Vasconcelos Tree physiology 35 (9), 987-999, 2015 | 66 | 2015 |