| The influence of home and school environments on children’s diet and physical activity, and body mass index: a structural equation modelling approach J Haddad, S Ullah, L Bell, E Leslie, A Magarey Maternal and child health journal 22, 364-375, 2018 | 65 | 2018 |
| Pediatric health risk assessment for exposure to aluminum from infant formulas and children under the age of five’s food products among Arab infants: experience from Lebanon C Ibrahim, Z Kammouni, M Barake, M Kassir, A Al-Jawaldeh, J Matta, ... Foods 11 (16), 2503, 2022 | 7 | 2022 |
| The efficacy and real-world effectiveness of a diet low in fermentable oligo-, di-, monosaccharides and polyols in irritable bowel syndrome: A systematic review and meta-analysis S Jent, NS Bez, J Haddad, L Catalano, KS Egger, M Raia, G Tedde, ... Clinical Nutrition, 2024 | 6 | 2024 |
| Understanding the variation within a dietary guideline index score to identify the priority food group targets for improving diet quality across population subgroups GA Hendrie, G Lyle, CE Mauch, J Haddad, RK Golley International journal of environmental research and public health 18 (2), 378, 2021 | 4 | 2021 |
| Outcomes of children's cooking programs: a systematic review of intervention studies K van der Horst, S Smith, A Blom, L Catalano, AI de Allmeida Costa, ... Journal of Nutrition Education and Behavior, 2024 | 2 | 2024 |
| Development of a diet quality score and adherence to the Swiss dietary recommendations for vegans NS Bez, J Haddad, GS Tedde, K Rose, AV Ivanov, M Milazzo, J Wickart, ... Journal of Health, Population and Nutrition 43 (1), 17, 2024 | 2 | 2024 |
| Testing the effect of a brief, online and tailored intervention on dietary behaviors of australian adults: A randomized controlled trial J Haddad, G Hendrie, K Dickinson, R Golley Current Developments in Nutrition 5, 975, 2021 | 1 | 2021 |
| Outcomes of children’s cooking programs: a systematic review of intervention studies J Haddad, K van der Horst, L Catalano, L Cunningham-Sabo Proceedings of the Nutrition Society 83 (OCE4), E262, 2024 | | 2024 |
| Development of a Diet Quality Score and Adherence to the Swiss Dietary Recommendations for Vegans LH Bogl, N Bez, J Haddad, G Tedde, K Van Der Horst, I Herter-Aeberli Proceedings 91 (1), 101, 2023 | | 2023 |
| Home-based cooking intervention with a smartphone app to improve eating behaviors in children aged 7–9 years: a feasibility study J Haddad, MF Vasiloglou, F Scheidegger‑Balmer, U Fiedler, ... Discover Social Science and Health, 2023 | | 2023 |
| Communicating for Impact: Tailoring Nutrition Messages to Influence Dietary Behaviour J Haddad Flinders University, College of Nursing and Health Sciences., 2021 | | 2021 |
| Identifying a tailoring approach to improve diet quality in large scale, nutrition interventions J Haddad | | 2019 |
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