Film formation and deposition methods of edible coating on food products: A review R Suhag, N Kumar, AT Petkoska, A Upadhyay Food Research International 136, 109582, 2020 | 543 | 2020 |
Edible packaging: Sustainable solutions and novel trends in food packaging AT Petkoska, D Daniloski, NM D'Cunha, N Naumovski, AT Broach Food Research International 140, 109981, 2021 | 403 | 2021 |
Effect of Chitosan–Pullulan Composite Edible Coating Functionalized with Pomegranate Peel Extract on the Shelf Life of Mango (Mangifera indica) N Kumar, AT Petkoska, SA Al-Hilifi, OA Fawole Coatings 11 (7), 764, 2021 | 96 | 2021 |
Chitosan edible films enhanced with pomegranate peel extract: Study on physical, biological, thermal, and barrier properties N Kumar, Pratibha, A Trajkovska Petkoska, E Khojah, R Sami, ... Materials 14 (12), 3305, 2021 | 86 | 2021 |
Active edible packaging based on milk proteins: A route to carry and deliver nutraceuticals D Daniloski, AT Petkoska, NA Lee, AED Bekhit, A Carne, R Vaskoska, ... Trends in Food Science & Technology 111, 688-705, 2021 | 83 | 2021 |
Improved Shelf Life and Quality of Tomato (Solanum lycopersicum L.) by Using Chitosan-Pullulan Composite Edible Coating Enriched with Pomegranate Peel Extract N Kumar, Neeraj, Pratibha, A Trajkovska Petkoska ACS Food Science & Technology 1 (4), 500-510, 2021 | 73 | 2021 |
Pratibha N Kumar Neeraj, 2021 | 65 | 2021 |
Sustainability in the textile and apparel industries SS Muthu, MA Gardetti Springer, 2020 | 57* | 2020 |
Pomegranate peel extract–A natural bioactive addition to novel active edible packaging N Kumar, D Daniloski, NM D'cunha, N Naumovski, AT Petkoska Food Research International 156, 111378, 2022 | 55 | 2022 |
Recent trends in edible packaging for food applications—Perspective for the future N Kumar, Pratibha, J Prasad, A Yadav, A Upadhyay, Neeraj, S Shukla, ... Food Engineering Reviews 15 (4), 718-747, 2023 | 51 | 2023 |
Ethnomedicinal Use, Phytochemistry, and Pharmacology of Xylocarpus granatum J. Koenig D Dey, C Quispe, R Hossain, D Jain, R Ahmed Khan, P Janmeda, ... Evidence‐Based Complementary and Alternative Medicine 2021 (1), 8922196, 2021 | 43 | 2021 |
Diplazium esculentum (Retz.) Sw.: Ethnomedicinal, Phytochemical, and Pharmacological Overview of the Himalayan Ferns P Semwal, S Painuli, KM Painuli, G Antika, TB Tumer, A Thapliyal, ... Oxidative Medicine and Cellular Longevity 2021 (1), 1917890, 2021 | 39 | 2021 |
Sustainable tourism as a potential for promotion of regional heritage, local food, traditions, and diversity—case of Kosovo A Tahiri, I Kovaçi, A Trajkovska Petkoska Sustainability 14 (19), 12326, 2022 | 38 | 2022 |
Mediterranean diet: a nutrient‐packed diet and a healthy lifestyle for a sustainable world A Trajkovska Petkoska, A Trajkovska‐Broach Journal of the Science of Food and Agriculture 101 (7), 2627-2633, 2021 | 36 | 2021 |
Electric‐Field‐Driven Assembly of Oriented Molecular‐Sieve Films JC Lin, MZ Yates, A Trajkovska Petkoska, S Jacobs Advanced Materials 16 (21), 1944-1948, 2004 | 36 | 2004 |
Optimization of the Extraction Conditions of Antioxidant Phenolic Compounds from Strawberry Fruits (Fragaria x ananassa Duch.) Using Response Surface … H Koraqi, AT Petkoska, W Khalid, A Sehrish, S Ambreen, JM Lorenzo Food Analytical Methods 16 (6), 1030-1042, 2023 | 35 | 2023 |
Extending the shelf life of mango (Mangifera indica L.) fruits by using edible coating based on xanthan gum and pomegranate peel extract N Kumar, Pratibha, A Upadhyay, A Trajkovska Petkoska, M Gniewosz, ... Journal of Food Measurement and Characterization 17 (2), 1300-1308, 2023 | 34 | 2023 |
Enhanced electro‐optic behavior for shaped polymer cholesteric liquid‐crystal flakes made using soft lithography A Trajkovska‐Petkoska, R Varshneya, TZ Kosc, KL Marshall, SD Jacobs Advanced Functional Materials 15 (2), 217-222, 2005 | 34 | 2005 |
Nanotechnological basis for advanced sensors JP Reithmaier, P Paunovic, W Kulisch, C Popov, P Petkov Springer Science & Business Media, 2011 | 32 | 2011 |
The effect of barrier properties of polymeric films on the shelf-life of vacuum packaged fresh pork meat D Daniloski, AT Petkoska, M Ščetar, M Kurek, R Vaskoska, T Kalevska, ... Meat science 158, 107880, 2019 | 31 | 2019 |