Application of AFLPs to the characterization of grapevine Vitis vinifera L. genetic resources. A case study with accessions from Rioja (Spain) MT Cervera, JA Cabezas, JC Sancha, F Martinez de Toda, ... Theoretical and Applied Genetics 97, 51-59, 1998 | 307 | 1998 |
Impact of early leaf removal on yield and fruit and wine composition of Vitis vinifera L. Graciano and Carignan J Tardaguila, FM De Toda, S Poni, MP Diago American journal of enology and viticulture 61 (3), 372-381, 2010 | 244 | 2010 |
Current viticultural techniques to mitigate the effects of global warming on grape and wine quality: A comprehensive review G Gutiérrez-Gamboa, W Zheng, FM de Toda Food Research International 139, 109946, 2021 | 211 | 2021 |
Biología de la vid F Martínez de Toda Fundamentos biológicos de la viticultura. Ediciones Mundi-Prensa, Madrid, 1991 | 197* | 1991 |
Effects of timing of leaf removal on yield, berry maturity, wine composition and sensory properties of cv. Grenache grown under non irrigated conditions J Tardáguila, MP Diago, F Martínez de Toda, S Poni, ... Vigne et Vin Publications Internationales, 2008 | 105 | 2008 |
Effects of mechanical thinning on yield and fruit composition of Tempranillo and Grenache grapes trained to a vertical shoot-positioned canopy J Tardaguila, PR Petrie, S Poni, MP Diago, FM De Toda American Journal of Enology and Viticulture 59 (4), 412-417, 2008 | 86 | 2008 |
Use of molecular markers in detection of synonymies and homonymies in grapevines (Vitis vinifera L.) S Ulanovsky, Y Gogorcena, FM de Toda, JM Ortiz Scientia Horticulturae 92 (3-4), 241-254, 2002 | 79 | 2002 |
Amino acids, sugars, and inorganic elements in the sweet almond (Prunus amygdalus) AA F. Saura Calixto, M Bauza, F. Martinez de Toda Journal of Agricultural and Food Chemistry 29 (3), 509-511, 1981 | 79 | 1981 |
Strategies in vineyard establishment to face global warming in viticulture: A mini review G Gutiérrez‐Gamboa, W Zheng, F Martínez de Toda Journal of the Science of Food and Agriculture 101 (4), 1261-1269, 2021 | 77 | 2021 |
Reducing the sugar and pH of the grape (Vitis vinifera L. cvs.‘Grenache’and ‘Tempranillo’) through a single shoot trimming FM De Toda, JC Sancha, P Balda South African Journal of Enology and Viticulture 34 (2), 246-251, 2013 | 75 | 2013 |
Variability in the potential effects of climate change on phenology and on grape composition of Tempranillo in three zones of the Rioja DOCa (Spain) MC Ramos, FM de Toda European Journal of Agronomy 115, 126014, 2020 | 68 | 2020 |
Vine vigor, yield and grape quality assessment by airborne remote sensing over three years: Analysis of unexpected relationships in cv. Tempranillo I Bonilla, FM de Toda, JA Martínez-Casasnovas Spanish Journal of Agricultural Research 13 (2), e0903-e0903, 2015 | 66 | 2015 |
Claves de la viticultura de calidad F Martínez de Toda Ediciones Mundi-Prensa, 2011 | 63 | 2011 |
Ampelographical characterisation of red Vitis vinifera L. cultivars preserved in Rioja. F Martinez de Toda, JC Sancha | 60* | 1997 |
Use of minimal pruning to delay fruit maturity and improve berry composition under climate change W Zheng, V del Galdo, J García, P Balda, FM de Toda American Journal of Enology and Viticulture 68 (1), 136-140, 2017 | 51 | 2017 |
Leaf area reduction by trimming, a growing technique to restore the anthocyanins: sugars ratio decoupled by the warming climate F MARTÍNEZ DE TODA, JC SANCHA, W Zheng, P Balda Vitis 53 (4), 189-192, 2014 | 51 | 2014 |
Delaying berry ripening through manipulating leaf area to fruit ratio F Martínez de Toda, P Balda Julius Kühn-Institut, 2013 | 47 | 2013 |
Relationships between grape composition of Tempranillo variety and available soil water and water stress under different weather conditions MC Ramos, EP Pérez-Álvarez, F Peregrina, FM de Toda Scientia Horticulturae 262, 109063, 2020 | 40 | 2020 |
Effects of late winter pruning at different phenological stages on vine yield components and berry composition in La Rioja, north-central Spain W Zheng, J García, P Balda, FM de Toda Oeno One 51 (4), 363-363, 2017 | 39 | 2017 |
Characterization and identification of minority red grape varieties recovered in Rioja, Spain P Balda, J Ibáñez, JC Sancha, FM de Toda American Journal of Enology and Viticulture 65 (1), 148-152, 2014 | 33 | 2014 |